Malt flour

Malt flour

Description

Malt flour is a one of the oldest, natural baking agents and a traditional ingredient in baked goods. This malt product is predominantly used to improve the fermentation process and baking qualities. This product is available from wholesaler August Töpfer & Co in different colour variations from light to dark, with or without enzyme activity.

  • Dietary and organic foods
  • Malt flour
  • flour
  • Malt powder

Domain icon Wholesaler

20095 Hamburg - Germany

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