A pure natural product made from the blue-green micro-algae „Spirulina pacifica Hawaii". For their ability to selectively absorb through their surface nutrients from the water, with their unmodified, biologically balanced compositions Spirulina algaes are widely used as a food supplement. Sportsmen and people who are following a diet, fasting or slimming diet, like to use spirulina algae. Each Spirulina Capsule contains 300mg of unadulterated high-quality Spirulina micro-algas.
Germany
A pure natural product made from the blue-green micro-algae „Spirulina pacifica Hawaii". For their ability to selectively absorb through their surface nutrients from the water, with their unmodified, biologically balanced compositions Spirulina algaes are widely used as a food supplement. Sportsmen and people who are following a diet, fasting or slimming diet, like to use spirulina algae. Each Spirulina Capsule contains 300 mg of unadulterated high-quality Spirulina micro-algas.
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A pure natural product made from the blue-green micro-algae „Spirulina pacifica Hawaii". For their ability to selectively absorb through their surface nutrients from the water, with their unmodified, biologically balanced compositions Spirulina algaes are widely used as a food supplement. Sportsmen and people who are following a diet, fasting or slimming diet, like to use spirulina algae. Each Spirulina Capsule contains 300mg of unadulterated high-quality Spirulina micro-algas.
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Coenzyme Q10 is an important component of our daily diet. Extra Q10 intake is particularly recommended in old age and/or if your diet is unbalanced. In addition are contained the antioxidants selenium and vitamin E to protect the body against oxidative stress. Selenium also contributes to the normal function of the immune system. This combination is completed with eight valuable B-vitamins. Niacin, pantothenic acid and thiamine (vitamin B1) contribute to a normal energy metabolism. Thiamine also supports a healthy, normal heart function. Each capsule contains 50 mg natural coenzyme Q10 plus 27 I.E. vitamin E, 55 µg selenium, 45 mg magnesium, 24 mg niacin, 9 mg panthothenic acid, 2.1 mg vitamin B6, 2.1 mg vitamin B2, 1.65 mg vitamin B1, 300 µg folic acid, 75 µg biotin and 3.75 µg vitamin B12.
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The hawthorn (Crataegus) is native to the northern regions of Europe. Alongside paths and hedgerows, it can be recognised from May to June by its lush, white flourish of blossom and, later on, by its shiny red fruit. Together with the petals, the sharp thorns spread along the branches give the plant its name. The most important contents of hawthorn leaves are flavonoids, which belong to the secondary plant substances. We have added iron and folic acid (folate). The following effects are scientifically confirmed: Iron and folate contribute towards the reduction of tiredness and fatigue. Iron supports a normal energy metabolism and the transport of oxygen in the body. Folic acid has function in cell division and contributes towards normal production of blood.
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