BASIL Leaves Botanical Name: Ocimum basilicum The "king of herbs". Best known as a culinary herb prominently featured in Italian cuisine, and also plays a major role in Southeast Asian cuisines. One of the main ingredients in pesto—a green Italian oil-and-herb sauce. PROCESSING PACKING 20' FCL Load 40' FCL Load C/S, coarse PP Bags, 15 kg 3,000 kgs 6,000 kgs C/S, TBC PP Bags, 25 kg 7,500 kgs 15,000 kgs STORAGE : In a cool, dry away from direct sunlight SHELF LIFE: 18 months from production date Product CHEMICAL: ASH CONTENT : max. 16% INSULABLE ASH: max. 3.5% APPEARANCE : small pieces of leaves COLOR : Green to brownish ODOR : Typical, aromatic, spicy FLAVOR : Typical, spicy, slightly sweet, hot
Turkey
KU-YA TARIM LTD established in 2000 in IZMIR/TURKEY Our company KU-YA has become more Professional and more succesfull name in the market day by day. OUR AIM IS THE BEST QUALITY EVERYTIME KU-YA TARIM LTD ‘s activities are producing and exporting all kinds of spices, seeds and herbs. Till 20 years our company serves all their bests of purchasing all products to all customers in the World market. KU-YA known all over the world as a producer of LAUREL LEAVES, OREGANO, ROSEMARY, THYME, POPPY SEED, CUMIN SEED, ANISEED, MAHLEB SEEDS… Product variety: Laurel Leaves Semi Selected Laurel Leaves F.A.Q. Laurel Leaves Hand Select Laurel Leaves Ground Laurel Leaves Cut PACKAGING: 50 Kg G/Net Jute Bales 20 Kg Net Katton Box
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Saffron, known as "red gold," is one of the world's most precious and exquisite spices.
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Thyme is an aromatic herb, suitable for flavoring meat, fish, eggs, cheeses, tomatoes, stews and soups. In addition to being used for vinegars and flavored oils, it is also used against cooling diseases. Available in punnet or polystyrene of various weight.
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