The red ballotin gift box, decorated with a satin ribbon and bow contains 14 Belgian chocolates of various shapes made of milk, white and dark chocolate and in combination with delicious hazelnut nougat, truffle cream, marzipan, and caramel create a perfect connection. An elegant red box with gold elements is an ideal choice. Dark chocolate contains cocoa solids 50% minimum. Milk chocolate contains cocoa solids 33%, milk solids 14% minimum. White chocolate contains cocoa solids 26%, milk solids 22% minimum.
Italy
Chestnut and chocolate bars with mint filling, carton of 10 packs of 450g (10 pieces x 45g) Barres de châtaignes et de chocolat fourrées à la menthe, carton of 10 sachets of 450g (10 pieces x 45g)
Request for a quotePoland
Milka chocolate is a beloved and indulgent Swiss chocolate brand known for its smooth and creamy texture, rich flavors, and iconic purple packaging. Crafted with care and expertise, Milka chocolate is made from the finest-quality Alpine milk combined with high-quality cocoa beans. This combination creates a distinctive and velvety chocolate experience that melts in your mouth. Milka offers a wide range of chocolate variations, including classic milk chocolate, as well as delightful flavors like hazelnut, caramel, and Alpine milk with a variety of fillings. The brand's commitment to quality and attention to detail has made Milka a trusted and beloved choice for chocolate lovers worldwide. Whether enjoyed as a personal treat or shared with others, Milka chocolate is a symbol of indulgence, comfort, and pure chocolate bliss.
Spain
PRODUCT •The filler is injected hot. MACHINE CHARACTERISTICS: •Machine for filling chocolate and/or jam into elongated buns. •The injection head has 8 nozzles. The needles are placed horizontally, they prick the buns and the product is injected at the same time as they are being withdrawn, thus achieving a uniform injection along the whole length of the bun. •The quantity and speed of injection are configured on the screen, allowing a more precise adjustment. •The tank is heated to keep the product warm and facilitate injection. •The conveyor has guides that facilitate the manual placement of the buns for greater operator comfort. •At the end of the belt there is an ejector so that it is much easier to remove the product. ADVANTAGES •Speed and increased production. •Uniformity in the quantity of doses injected and in the distribution of the filling. •Easy cleaning.
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