Turkey
Manufacturer/ Producer
GEMAK Food Industry Machinery and Trading Co. Ltd has been working on designing, engineering, machinery manufacturing, installation, commissioning, sales and services for dairy and food industries since1986. GEMAK is based on Turkey and has been working in the Europe, Middle East, Balkans, Asian and Turkish Republics in the Central Asian Region and African Countries.GEMAK supplies high quality of service for the customers and manufactures every kind of stainless steel machinery and equipment for below industries; Dairy Sector Confectionary Sector Sauce Sector- Milk - Ice-cream - Sector Other Sector Chemical Sector- Fruit juice - Egg and Oil - Petrochemicals- Alcoholic drinks - Pharmaceutical - In-organics- Fizzy and soft drinks - Meat process - Fermentation TanksGEMAK can also manufacture the products that are on the basis of your requirements.GEMAK is a reliable company for the notable world brand partner companies such asGEMAK provides full-automatic engineering service and software programming. The main advantage of automated manufacturing is; providing high consistency and quality, easy monitor and control of all processes from one control unitreducing manufacturing lead timesreducing handlingimproving work flowcreating track & trecebilityGEMAK is proud of supplying the best technology to customers in the automatic pasteurizer and evaporator
Poland
Dairy and milk products are an important part of many kitchen recipes. They are a valuable source of protein, minerals, vitamins A, D, B2, B12, and when taken in appropriate amounts, they promote the overall vitality of the body. Products obtained from high-quality milk have a simple composition with live bacterial cultures. They regulate the processes of digestion, positively influencing the health condition.
Request for a quoteGreece
Mozzarella analog vegetable fat Melts greta Gluten Free Ideal for pizzas, pies and salads!
Request for a quoteFinland
The Characteristics Of Camembert Are Enhanced By The Aroma And Creaminess Of Buffalo Milk, An Extraordinary Symphony Of Aromas And Flavors. Ingredients Italian Buffalo Milk, Salt, Rennet And Penicillium Milk Origin Italy Appearance Round And White With An Edible Rind Consistency Soft And Creamy Taste Slightly Sweet
Request for a quoteFinland
Unsalted Butter Produced By Le Fattorie Fiandino In Piemonte, Italy Named For The Company’s Founding Year, This Award-Winning Butter From Fiandino Uses The Best Piedmontese Milk To Create A Small Batch Butter That Is Truly Unique. It Starts With The Freshest Piemontese Milk Collected Daily, Centrifuged To Separate The Cream And Then Rested Up To 72 Hours. With Its Voluptuous Texture And Superb Flavor, This Award Winning Butter Is Prized By Discerning Chefs And Home Cooks Alike. Taste Sweet, Round, Full To The Palate But Not Aggressive. The Aftertaste Is Creamy, Sweet, Round And Pleasant Ingredients Centrifuged Cream Milk Origin Italy – Piemonte Producer Fattorie Fiandino – Villafalletto (CN) – Piedmont
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