Instant Pea Flakes

They differ from quick- cooking pea flakes in that they are rolled out more thinly , accordingly , they have a shorter infusion time . The finished side dish ( or soup ) made from these flakes has a more delicate consistency and taste

Pea flakes are a real source of vegetable protein, carbohydrates, minerals, fiber, iron and vitamin B. For those who like pea soup, but do not like the procedure of soaking whole peas and long cooking, there is an alternative - a tasty and aromatic TM pea flakes soup "TERRA". Prepare and see for yourself!

Useful and tasty ? _ This is exactly about the mixture of flakes of 4 types of cereals TM "TERRA". They can be used as a side dish to a meat dish or as an independent dish with the addition of butter or olive oil

Buckwheat flakes TM "TERRA" perfectly combined with almost all products - they can be used to prepare not only a delicious side dish , but also homemade bread , pancakes , pancakes , meatballs , dumplings and even cookies . We are sure that your loved ones will be pleasantly surprised by such unusual and healthy dishes