Thanks to the belt-pulley mechanism driven by an electric motor, the rotational motion is transferred to the sieve shaft. The sieve weights, which are placed unbalanced, connected to the sieve shaft, make the sieve vibrate. The position of the screen weights can be adjusted around the screen shaft in order to change the vibration amplitude of the screen. The screen is hung on the ceiling of the place where it is located by means of composite rods in order to create the vibration comfortably. Thanks to this vibration movement, in specially designed sieve boxes, the incoming product is classified and sifted according to its grain size. The product to be screened is sent to the screening area through one or more inlet pipes. Various types of silk-covered cases allow separation in seven channels. This part is directed to the outlet by the channel. After the product is sifted, it is sent to the outlet pipe on the bottom plate. It also has sight pipes for product control and monitoring.
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The control sieve is used for the final control before packaging in the packaging unit of the flour factories. The product arriving at each passage of the square screen enters through the pressure pipe and moves vertically and horizontally through the pre-set flow paths along the passage. The final checks are made after the flour sifting process. The flour, whose last checks are made, is directed to the bagging process. Apart from flour and semolina factories, it is used in processing plants of wheat, corn and similar grains, in feed mills, in various food products processing plants for the final screening of mixed feeds and for the sifting of large-grain corn, crushed pellet feed, barley, oats and similar processes. Application Fields ◾ At flour mills: For wheat, corn and similar grain processing plants ◾ At feed mills: For final sifting of formulated feed meals, corn, crushed pellet feed, barley, oats and for removing the remained coarse materials after grinding and similar processe
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It is designed for separating flour particles stuck on bran and remaining in bran in flour and semolina factories. The flour and ash particles in the bran are separated and brought into the system and the efficiency is increased and efficiency is provided.
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Moving through the centre, the product is transported to a horizontally positioned blade rotor. During rotation, the product is pushed against the wall of the machine and the eggs, if any, are destroyed inside the machine.
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It is used for breaking and crushing wheat in flour factories. The most important machine of the flour mill, the roller mill consists of two pairs of roller balls operating in parallel. Unlike the pneumatic roller, the incoming product amount is measured with the help of a sensor or load cell. Feeding rollers change speed according to the incoming product amount and provide homogeneous flow. At the same time, the gap between the rolls is closed by pneumatic pistons and allows the product to be grinded by passing through the rolls.
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