Organic pasta

Fettuccine pasta, made from durum wheat flour, is a versatile and beloved type of pasta known for its wide and flat shape. These fettuccine noodles are enhanced with the addition of Swiss chard, which imparts a vibrant green color and adds a hint of earthy flavor. The combination of durum wheat flour and Swiss chard creates a unique and visually appealing pasta that adds a touch of elegance to any dish. Whether tossed in a simple olive oil and garlic sauce, incorporated into creamy pasta dishes, or used as a base for rich meat sauces, these Swiss chard-infused fettuccine noodles offer a delightful and wholesome dining experience. Embrace the vibrant and flavorful nature of fettuccine pasta, made from durum wheat flour and infused with Swiss chard, and elevate your pasta creations to new heights. Furthermore, like all our products, they are organic and vegan-friendly, ensuring a wholesome and guilt-free dining experience.

DISC DIAMETER is 660/520/420 mm. CHEWING WIDTH .228 mm TOTAL WIDTH .290 mm PALLETLING AREA .4727cm2 DISC WITH CONICAL RINK AND BOLT INTERNAL SPEED .6,9 m/secROLL DIAMETER .320 mm.ROLL WIDTH .232 mm DOUBLE ROLLER .BELT PULLEY TRANSMISSION and TWIN MOTOR 15* 15 TOTAL 30 PIECES V BELT DRIVEN MAIN MOTOR 2 PIECES 110 KV 1000 rpm .PELLET CELL 304 QUALITY STAINLESS STEEL PELLETIZING CELL SAFETY SWITCH .FIXED MAGNET .1 PIECE CHROME STEEL XT 86,day WITH DRILLING METHOD DRILLED VACUUM HARDENED AND TURNED-ISO 9002 QUALITY CERTIFIED PELLET PRESS DISC 1 SET COMPLETE ROLL.