PAULUS STUART SPRL - Fabricant attendrisseur de viande

Belgium

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PAULUS STUART SPRL
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Belgium

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The Tenderstar Econox tenderizer is a manual meat tenderizer for tenderizing a 125 mm × 300 mm piece. Very resistant, it is made of stainless steel and polyethylene. This new model is the best of the two old models for even more comfort and optimal results. Thanks to its lateral swivelling board, the Econox tenderizer does not cut meat into slices and prevents the 544 blades from hitting twice in the same place. In this way, the meat is tender and juicy without affecting the original appearance of the meat. This way, you can get the most out of your less beautiful pieces of meat while offering a quality and tasty product to your customers. This tenderizer meets EC and hygiene standards since all parts that come into contact with the meat can be removed for high-pressure cleaning or sterilization. Easy to use, the various parts can be dismantled quickly and safely without the use of tools.

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Belgium

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The Tenderstar TSHY tenderizer is a semi-automatic tenderizer that can tenderize a 120 mm × 300 mm piece of meat. This model was developed to meet the needs of customers who needed an in-between between the manual model (which facilitates the workload) and the fully automatic model. It is compact and easy to use. The needles are positioned diagonally to avoid passing twice at the same place on the piece of meat. They can give about one stroke per second for an increased tenderness of about 20%. The result is therefore optimal since the piece of meat is juicier and tastier but without any visible mark of tenderizing. Made of stainless steel and polyacetal, this Tenderstar tenderizer is quick to clean and removable parts can be easily sterilized or high-pressure cleaned for maximum hygiene. Also discover the other model of Tenderstar semi-automatic tenderizer (TSE), the fully automatic model (TSAB) and the manual one (Econox), all with a 1-year warranty and meeting CE standards.

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Belgium

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The Tenderstar TSE tenderizer is an electric and semi-automatic tenderizer for meat parts measuring 140 mm × 300 mm. Thanks to it, the quality of the product is improved while reducing the work compared to a manual tenderizer. With this electric model, it is possible to choose the degree of tenderizing according to the type of meat. Thanks to the swivel board, it is enough to place the piece of meat on it to easily insert it under the blades. During tenderizing, the blades do not tear the meat fibres thanks to its 540 round diagonally positioned needles, which allows the original appearance of the product to be maintained. The good distribution of the incisions also provides uniform tenderness for a tasty and juicy piece of meat. The TSE tenderizer meets both hygiene and safety standards. Easy to disassemble, all parts that come into contact with the meat can be removed for sterilization or high-pressure washing. In addition, this machine is well-secured since it stops automatically

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Belgium

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The Tenderstar TSAB tenderizer is a fully automated tenderizing machine that can process pieces of meat measuring 140 mm × 330 mm. This high-end device is ideal for the food processing industries as it can process a large quantity of meat in a minimum amount of time. Quite easy to use, just place the piece of meat on the belt, choose the degree of tenderizing (3 possibilities) according to the hardness of the piece of meat and the 784 needles do the rest. The speed adapts itself and oblique guides keep the meat well centred on the belt. The result obtained is therefore uniform and unmarked for a juicy and tender meat. In terms of hygiene and maintenance, this Tenderstar machine is very practical. Made of stainless steel, it does not rust. In addition, it is quite easy to clean since all parts in contact with the meat can be dismantled without tools to be sterilized or cleaned at very high temperatures.

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Tenderstar has specialised in manufacturing quality butchery machines for professionals for over 25 years.We have developed a wide range of tenderisers, mincers and presses. We are very focused on quality, in terms of hygiene as much as safety and ease of maintenance. Our machines are all CE-approved and have a reputation for robustness and longevity, being made entirely from stainless steel and polycetal to prevent rust.

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Salon IFFA à Frankfurt

Salon IFFA à Frankfurt

Participation in an event ・ 20 Jan 2022 read more Open In New icon

Hall 9.1 Stand F10 Paulus Stuart was created in 1910. We sell all the material used for meat processing, and for 25 years we have also become a machine manufacturer for the meat processing industry. Our brand Tender Star is known for its rigor in the high quality, the finish, the durability, and ingenuity of its machines. Our range includes: tenderizers, meat grinder, a vacuum tumbler, a machine to flatten the meat.

Documents

Full automatic Meat Tenderizer Tender

Domain icon Manufacturer/ Producer

PAULUS STUART SPRL

Rue Ropsy-Chaudron, 9

1070 Bruxelles - Belgium

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Company info

Key figures

  • Company headcount
    11 – 50
  • % of export sales
    35%

Organisation

  • Year established
    1910
  • pages.epage-home.site-status
    Registered office – Parent company
  • Main activity
    Manufacturer/ Producer

Business info

Trading areas

  • Check Circle Outline icon Regional
  • Check Circle Outline icon National
  • Check Circle Outline icon European
  • Check Circle Outline icon International

Activities of PAULUS STUART SPRL

  • Meats, butchery and delicatessen - machinery and equipment
  • Meat choppers and grinders
  • Butchery - machinery and equipment
  • mincers
  • meat tenderiser
  • meat press
  • manufacturer of meat tenderisers
  • meat tenderiser for schools and institutions
  • meat tenderisers for hotels, pubs and restaurants
  • Tender Star