The Assyrian myth of the creation of the world says that on the eve of the day of the creation of the world when they met, the gods drank a sesame drink. The Assyrians themselves already in the 3rd millennium BC used sesame in cooking. Use for Use for baking, salads, meat and fish dishes. Nutritiona value on 100 gr. Proteins (g / 100g)… 12,0 Fats (g / 100g)… 49,0 Carbohydrates (g / 100g)… 19,0 Energy value (kcal / 100g)… 570
Spain
Ingredients WHEAT flour*, Nonhydrogenated vegetable oils and fats *(sunflower*, cocoa*), WHEAT syrup*, Chocolate coating* (cocoa*, cane sugar*, cocoa butter*, aroma natural vanilla extract), SESAME seeds*, EGGS* and Leavening agent (ammonium bicarbonate). SPELT Ingredients SPELT WHEAT flour*, Nonhydrogenated vegetable oils and fats *(sunflower*, cocoa*), rice syrup*, Chocolate coating* (cocoa*, cane sugar*, cocoa butter*, aroma natural vanilla extract), SESAME seeds*, EGGS* and Leavening agent (ammonium bicarbonate
Request for a quotePoland
Sesame has found use in medicine, cosmetics and kitchen thanks to the richness of nutritional values. The sesame seeds can be white, red, brown or black, most often in kitchens we meet with white and black. Sezame seeds give dishes a specific aroma and nutty flavor. They are the main component of Tahini - sesame paste added, among others For humus and halva. Sezamol, sezamaminol and sesame, natural antioxidants contained in grains, make the sesame extremely resistant to rancid. Sesame seeds are a treasury of calcium strengthening bone. They are a rich source of antioxidants and phytosterols, which are necessary for the proper functioning of the heart. The sesame sesame contain vitamins A, from group B (B1, B2, B3, B6 and B9), E and mineral compounds: zinc, phosphorus, magnesium, manganese, copper , potassium, sodium, calcium and iron. Minerals in seeds make it a great addition to the diet and has many health advantages.
Request for a quoteCreate one request and get multiple quotes form verified suppliers.