VEGA MANCHA - SPANISH CHEESE SPECIALIST

Spain

Manufacturer/ Producer

Spain

Flavor; Hard, with a rosemary's hint Aroma: Rosemary Color: Ivory Consistency: Semihard Rind Treatment: Plastic dispersions with E235 (natamycin), coated with lard and dried rosemary leaves.

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Spain

Pasteurized sheep milk, black truffle paté (Champignon Mushrooms (Agaricus Bisporus), (Boletus Edulis and relative group), sunflower oil, black truffle (Tuber Aestivum Vitt), salt, pepper, sugar, bouilion granules ( sea salt, yeast extract, brown sugar, spice extract, caramelized sugar, maltodextrin, palm fat, turmeric ) dextrose, potato starch, yeast extract, spices (onion, mace, garlic and curcuma, tomato powder ) black truffle, flavor enhancer, Acidity regulator( citric acid), antioxidant ( ascorbic acid).), salt, calcium chloride, rennet, lactic ferment, Preservatives: lysozyme (derived from egg), Natamycin on the rind. Flavor: Intense Aroma: Characteristic to sheep cheese with the aroma of the truffle. Color: Pale yellow with black veins of truffle paste. Consistency: Hard Remove the cheese rind before the consumption.

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Spain

Pasteurized sheep's cheese cured with spicy palm mojo. Flavor: Intense Aroma: Characteristic to sheep cheese with the aroma of spicy palm mojo. Color : Pale yellow with black veins of mojo picón paste. Consistency: Hard

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HARD SHEEP MILK CHEESE WITH BLACK GARLIC

Spain

Flavour: Intense Aroma: Characteristic of a sheep cheese with black garlic aroma Color: Pale yellow with black garlic veining Consistency: Hard

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VEGA MANCHA is the international trade mark for the dairy products made by QUESOS VEGA SOTUELAMOS, CENTRAL QUESERA MONTESINOS and QUESERIA LAFUENTE. Our traditional sheep´s cheese farm is located in a small shepherds´ village not very far from Albacete, in the Region of La Mancha. Our cheese is being made using the ancient procedures which give its special flavour and quality to this cheese made of 100% local sheep milk in both varieties raw & pasteurized, with Protected Designation of Origin status (Manchego). Through our partners, we can offer the most famous Goat´s cheese like Murcia al Vino DPO, Murcia Curado and Goat Log; and Cow's cheese like Mozzarella, Cheddar, Emmental. Our market is expanded all over the world in more than 40 countries. Our brands; Vegamancha, Vegasotuélamos, Paraje Sotuélamos, Vega Gourmet, Montesinos, and LaFuente; are a seal of guarantee and high standard. Apart from that, we can provide your company with any other cheese or speciality coming from Spain.