WEBER FOOD TECHNOLOGY GMBH - Slicer - Automation - Packaging - Skinner

The Weber Slicer weSLICE 9500 is the new high-performance machine in the slicer portfolio, which once again set the standard with regards to quality and performance. On the one hand, the uncompromising slicing quality and performance is achieved using the new Weber DirectDrive technology. The product is precisely guided by the direct drive of all components, so that in addition to perfectly sliced, visually appealing slices, the highest portion weight accuracy is achieved while at the same time providing maximum protection for the product. On the other hand, equipment highlights such as the Weber Durablade Performance involute blade ensures the best slicing quality. Moreover, the Vario technology of the new slicer-flagship weSLICE 9500 contributes to this unique performance. If Weber vacuum gripper technology is used, the product yield is increased even further, as remaining end pieces are reduced by more than half.

The Weber Slicer 905 combines innovative slicing technology with versatility, efficiency and ease of operation. The extremely wide cutting throat and blade speeds of up to 2000 rpm allows the industry’s highest throughputs. The improved product control system provides perfect slicing results. Delicate and odd shaped products are easily loaded and sliced. The open frame design of the 905 allows easy access for operation, maintenance, and cleaning functions. The product control system has been upgraded to allow for more hygienic operation and quicker disassembly for cleaning. The Weber 905 has been designed and constructed to meet the world’s highest sanitation standards. The modular design allows the Weber 905 to be used in conjunction with all Weber up and down stream accessories such as stacking, party tray, automatic infeeding unit, etc.

Weber Slicer 804 is among the most efficient systems in its class. The involute blade system cuts products up to 1,700 mm in length at a maximum speed of 2,000 slices per minute. The automatic central operation ensures quick product changes. Slicer 804 uses a blade head with an idle cut function, which positions slice thicknesses between 0.1 millimetres and 50 millimetres precisely in various presentation forms. The 400 mm wide and 180 mm high product throat permits four 90 calibre products or three 100 x 100 products to be processed simultaneously. The system includes a programme-controlled, automatically configurable product clearance height and width. Weber Hygiene Design ensures that the system is easy to clean. Options: Slice folder Variogripper Idle cut blade head

Short loading times are a key feature of the Weber Slicer 702. It masters the special challenges when slicing short products with short cycle times and an endless product flow. The involute blade system reaches performances of up to 1,500 slices per minute in idle cut operation. Options: Loading arm feeder Trimmer End piece management

An idle cut blade head with automatic cutting gap adjustment ensures that the Weber Slicer 604 has a high yield with minimum giveaway. The product throat can be adjusted automatically in height and width, and the fully automatic central loading unit ensures rapid product changes. Products up to 1,700 mm in length are fed in automatically and processed at up to 600 slices per minute. The shear bar and side limit stop can be configured by motor and with programme control. That allows the Weber Slicer 604 to guarantee a precise cut and placement of perfect slices continuously. Options: Slice folder Variogripper Idle cut blade head Separate blade drive Interleaver Portion designer

The wide product throat in Weber Slicer 405 guarantees a high output, and the shear bar and side limit stop can be configured individually for the product width. Product change is manual and rapid, even with short products. Manual and automatic loading are available as options, and end pieces are ejected automatically. Thanks to Weber Hygiene Design, Slicer 405 is simple to clean. Options: Automatic loading Idle cut blade head Separate blade drive Clearance height infinitely adjustable Interleaver, Interleaver Speed Plus Portion designer

The Weber Slicer 305 is the entry-level model for state-of-the-art slicing technology. Thanks to the intuitive Weber Power Control, Slicer 305 is easy to operate. The programmable touch screen assures rapid product changeovers, and the shear bar and side limit stop can be configured for the product width. Weber hygienic design ensures that the system is easy to clean. Option: Stack lowering device Interleaver, Interleaver Speed Plus Pivotable blade safety cover Further options available. We will happily provide you with more information.

The perfect thermoformer for packing your sliced products Whatever you slice – wePACK: Right from the start, the development of the wePACK was focused intently on the requirements of our customers. The result is a packaging machine which is consistently geared to slicing applications and which delivers maximum output, as well as ease of operation and servicing. Thanks to its hygienic design and a high level of automation, the wePACK guarantees maximum food safety. From product preparation to quality checked primary packaging, we offer everything from a single source. This unique situation takes the integration of slicers, automation, packaging and end-of-line equipment to a new level. Weber combines strong single components to even stronger complete line solutions. The boundaries between individual components disappear, so that the complete slicing line merges into one unit. NEW: Optimized software for the integration of infeeding systems

Economical and versatile: the ASB 400 conveyor derinder with a wide range of applications. The entry-level model can be used (open) as combination machine with carriage table or (closed) with pressing unit and conveyor. Automatic derinding of all cuts, such as cheek, belly and loin of pork, as well as fat on shoulder and ham. In open operation, suitable for derinding all round cuts, such as ham, shoulder or knuckle. Advantages Clean removal of rind without residues Infinite adjustment of the rind/cutting thickness Ergonomic machine design: short setup times, simple operation with maximum safety Options: Pressure rollers in various hardnesses Special voltage

Flexible and powerful: the conveyor derinder ASB 600 for artisanal and medium-sized companies with a wide range of applications. The combination machine can be used open with a carriage table or closed with a height-adjustable pressure device and infeed belt. In conveyor operation, all cuts, such as cheek, belly and loin of pork, as well as fat on shoulder and ham are derinded automatically. In open operation, suitable for derinding all round cuts, such as ham, shoulder or knuckle. Advantages Optimal results: clean removal of the rind without residues Infinite adjustment of the rind/cutting thickness Equipped with two operating speeds as standard Compact, movable via fixed and guide rollers Option: Pressure rollers in various hardnesses and air pressing roller Discharge belt Special voltage