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Results for

Silos

Cereals and grains
  1. SILOS DU TOUCH

    France

    The company SILOS DU TOUCH, is a Wholesaler, which operates in the Cereals and grains industry. It also operates in the packaged soy seeds, and soybean oils industries. It is based in Pouy-De-Touges, France.

  2. DEMIRMAKINA

    Turkey

    The company DEMIRMAKINA, is a Manufacturer/ Producer, which operates in the Cereals and grains industry. It also operates in the wheat, and silo assembly industries. It is based in Çorum, Turkey.

  3. VANDEN AVENNE-IZEGEM

    Belgium

    The company VANDEN AVENNE-IZEGEM, which operates in the Cereals and grains industry. It also operates in the Grains, livestock and poultry, Silos, farm, Grains, livestock and poultry, and Silos, farm industries. It is based in Izegem, Belgium.

  4. COOPÉRATIVE AGRICOLE DE JUNIVILLE

    France

    The company COOPÉRATIVE AGRICOLE DE JUNIVILLE, which operates in the Cereals and grains industry. It also operates in the grain storage silos industries. It is based in Juniville, France.

  5. SILOS CANARIOS SA

    Spain

    The company SILOS CANARIOS SA, is a Distributor, which operates in the Cereals and grains industry. It also operates in the Quality control and certification, and Quality control and certification industries. It is based in Las Palmas De Gran Canaria, Spain.

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  1. LES SILOS DE L'ADOUR

    France

    The company LES SILOS DE L'ADOUR, which operates in the Cereals and grains industry. It is based in Anglet, France.

  2. SILOS ARAGONESES DE CANFRANC SA

    Spain

  3. SA LES SILOS DE TOURTOULEN

    France

  4. SAS VENTOUX EPEAUTRE

    France

    SAS VENTOUX EPEAUTRE is a grower of 100%-French einkorn wheat in the traditional manner. The company grows and collects einkorn wheat from the region where this cereal originates, around Mount Ventoux and in Alpes de Haute Provence, Drôme and Vaucluse. Einkorn wheat is grown in rotation with scented and aromatic plants and fodder, and it requires no additional inputs. This means that our production is totally natural. After each harvest, seeds are stored in silos with no additives. Next comes husking, which simply involves removing the skin around the seed. To ensure a clean product, a suction system then removes chaff and all other matter lighter than the seed. A set of grilles then remove everything longer or shorter than the seed. Then, an optical scanner is used to remove any remaining unsuitable seeds. The final stage is quality control!