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Aesthetic products and equipment

Cocoa and chocolate - machines and equipment
3 Companies 4 Products

  1. ALPER MAKINA CHOCOLATE PRODUCTION LINES

    Turkey

    We are a Turkish company producing Chocolate Production Systems in 2000 sqm in İstanbul Our Chocolate Production Lines are used by many of countries in Europa, Africa and the others Our most important features are; -Being special and unique of the machines for the customer -The machines have no worn down -Solution focused for the customer Here is our products page; https: //alpermakinatr.com/urunler/

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  2. BÖHNKE & LUCKAU GMBH

    Germany

    The company BÖHNKE & LUCKAU GMBH, is a Manufacturer/ Producer, which operates in the Cocoa and chocolate - machines and equipment industry. It also operates in the chocolate production equipment, plants and equipment for the preparation of cocoa and production of chocolate, chocolate makers, and chocolate production plants industries. It is based in Wernigerode, Germany.

  3. ALLURE LLC

    Russia

    We are Allure LLC based in Moscow, Russia. We are the producers of Top-grade Machinery for craft chocolates making. Among our customers are chocolatiers from more than 25 countries. Our machines are made of the best European components. Our quality is confirmed by European certificates, which are also valid in the United States. We provide a five-year guarantee for our equipment. We also provide a special discount program for details of our post-guarantee machines. We have connected the latest technologies, our experience and knowledge in order that you could make the best craft chocolate. These Machines are the embodiment of progressive engineering ideas, guarantee a 100-percent quality and reliability. Our equipment is chosen by the producers of craft chocolate who appreciate the high performance, the convenience of operation and low operating costs.Using the Allure equipment, you will be able to reach unprecedented heights of taste in the Bean-to-Bar chocolate! In addition to chocolate (white, milk and dark), with our equipment, you will be able to cook a praline of excellent quality, nut and seed pastes, ganache, urbech, raw- and eco-products! Efficiency, productivity, reliability, reference to the final result: taste, aroma, environmental friendliness and naturalness of craft chocolate — these are the basic principles of an ideology of creation of the Allure Bean-to-Bar equipment!

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