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Machines for bakeries

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Bakery machine

South Korea

Bakery and confectionery industry use "Rice Cake Machine"

South Korea

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MASHHAD BAKING INDUSTRIES CO

Iran

Established in the year 1991, MASHHAD BAKING INDUSTRIES CO. as a Leader in Designing, Manufacturing and Exporting of a comprehensive range of Bakery and Confectionery Machines , Related Equipment and Mobile Field Bakery and Kitchen with more than two decades of developing & experience in this industry. Our production base is in Mashhad city, one of the largest industrial bases in Iran. The company covers an area of more than 50000 square meters. With the rapid development of the company, we have set up our first export to Central Asia countries in 1992 for which as named The First Exporter in the field of Bakery Industry in Iran. Holder of ISO 9001: 2008 Certificate , CE Markings, Iranian National Standard for all Products and several National Certificate of Patents .Inspired by all these honors, we have kept improving management system to provide our customers with high-quality products and best service both in Domestic and International Markets.
JONGERIUS INTERNATIONAL LTD

United Kingdom

Jongerius International Ltd is a manufacturer of slicing and food packaging machinery for the bakery industry: High speed bandslicers with variable slice thickness, food packaging machines, baggers, closing machines, slicer blades and loaf splitting machines and bakery equipment.
PKO-SURA COMPANY

Russia

PKO SURA LLC manufactures industrial confectionery equipment for the production of candies, sweets and confectionery products for the confectionery and bakery industries under the brand name “Sura”. The manufacturer produces machines and industrial equipment designed for all kinds of operations in the confectionery industry: • pouring machines for making praline and fruit jellies, • moulding areas for the production of muesli, taffy, hematogen, sugar biscuits, • biscuit, pryanik and zefir production lines, • storage tanks, • cooling conveyors, spiral freezers, • kneading machine, • frosting equipment for making confectionery frosting and chocolate, • pastry ovens for cupcakes, nuts, baked goods, • cooking pots for fats, syrups, zefirs and fruit jellies, • kneading machines, • machinery for making waffle and cupcakes, • moulds, nozzles, dies, • packaging and auxiliary equipment. At the customer's request, the manufacturer can also set up a ready-to-use production line for icing and decorating confectionery products, making filled candies, making biscuits and other sweets. PKO has been producing machinery and equipment for the food industry since 2010. Production of the “Sura” confectionery equipment is based on customised designs. The machinery is made for producing both traditional sweets and new and exclusive products. The small-sized machines are space-saving and can be operated intuitively.

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Machines for bakeries

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