Results for

Ice manufacturers for the food industry - France

6 Companies

1 Product

KALYS PRODUCTIONS

France

Kalys Productions is a well-known supplier of konjac flours and functional products in Europe. Our vast selection of products comprises a variety of konjac flours, natural texturisers and nutritional ingredients that meet the needs of manufacturers, artisans, professional cooks, healthcare professional, caterers and amateur cooks. We are leaders in the distribution of konjac flours and derivatives such as konjac gums, fibres, glucomannans and oligosaccharides. Also, our expertise extends to the creation of konjac-based product formulations. We offer solutions to increase the fibre and protein content in foods, as well as to reduce their available carbohydrate content. These solutions are highly suitable for use with people who have specific requirements, such as those with metabolic diseases, sportspeople and the elderly.All our ingredients are sold by the gramme or by the ton, in formats suited to our customers' requirements: - Manufacturers and laboratories - Artisans (bakeries, ice-creams, confectioners, etc.) - Hotels, restaurants, caterers (hospitality industry) - Collective catering (school and business canteens, etc.) - Professionals and the healthcare and services to the person sectors (care homes, hospitals, home helps. etc.) - Amateur cooks. Don't hesitate to contact us for more information!

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DUPONT D'ISIGNY

France

DUPONT D’ISIGNY, a confectioner based at Carentan-les-Marais in Normandy, puts its caramel expertise at the service of food preparation professionals: pastry makers, chocolate makers, bakers, restaurateurs, confectioners, etc.The quality of our products is founded on our historical expertise as confectioners. The DUPONT D’ISIGNY PROFESSIONNEL brand is a range of semi-finished food products to the trade, manufacturers and HORECA professionals. We make and sell caramel in many forms and different recipes, and offer the trade industrial food products: - Liquid caramel for topping, coating and fillings - Caramel flakes for cookies, bread, brioches, ice creams, truffles, etc. : Traditional recipe, fresh Normandy cream, salted butter, PDO, - Heat stable caramel flakes that withstand cooking, - Caramel powder. We are attentive to our customers and can guide you through your development analyses and needs.

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ALCHIM AROMATIQUES

France

ALCHIM AROMATIQUES was founded in 1971 and specialises in the manufacture of flavourings for the food industry (bakeries, biscuit factories, dairies, ice-cream makers, diet foods, confectionery, beverages, etc.), flavoured fruit preparations for yoghurts (apricot, pineapple, strawberry, raspberry, blueberry, etc.) and cochineal carmine (for cooked meats and cosmetics). Our policy is to make quality products. We deliver from a few kg to several tons. We make sweet aromas (bitter almonds, strawberry, coconut, peach, kiwi, pistachio, etc.), savoury aromas (mushroom, cheese, truffle, thyme, rosemary, basilic, etc.), natural aromas (vanilla, coffee, orange blossom, rose, lemon, orange, etc.), powdered flavourings, plant extracts, as well as bespoke flavourings. We also sell artificial colourings.
TECHNIBAG

France

Technibag manufactures filling machines for flexible packaging: BIB, Pouch and Cheertainer. Our markets: beverages, purées, compotes, oils, sauces, egg products, dairy produce, ice-cream, other agri-food sectors and other industries. Technibag designs, manufactures, installs, sets up, trains your operating staff and provides comprehensive after-sales service. Manual, semi-manual, semi-automatic and automatic fillers, accessory equipment for flexible bag packaging.
GROUPE RIVIERE

France

The Rivière Group which has been firmly rooted in its locality for 3 generations in the South-West of France, concocts and prepares innovative gourmet ready meals, based on traditional French recipes. The recipes are formulated from natural ingredients, without colourants, preservatives or artificial flavourings. The Rivière Group expresses its attachment to the quality of its products and its commitment through its CSR policy across its brands. Maison Rivière showcases the traditional French recipes of south-western prepared meat dishes. Les Mets de Provence brings sunshine to your plate with culinary aids, condiments, aperitif spreads and Provence-flavoured cooked vegetables dishes. Aroma One is the specialist for herb and spice purées in tubes, for practical and flavoursome cooking. Solvia takes your taste buds on their travels and your 5 senses abroad with condiments, sauces and organic cooked vegetables. Our commitments to supply quality products: - Manufactured in France - French-sourced meats and vegetables - Clean label and nutritionally balanced recipes - SME quality labelling and our productions sites (CSR) - Well-functioning production facilities and accreditation by international standards (IFS, BRC, Bio)

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FREMONT AFFUTAGE

France

Since 1990 we have been specialised in the manufacture and sharpening of blades and cutting tools for the food industry. Our trade: sharpener for the food industry. Wet blade and cutting tool sharpening. Sharpening, alignment and checking the state of cutters. Sharpening of chop knives, ham disks, circular knives, crusher knives and grilles. Blade sharpening for sealing machine. Heat sealer blade manufacturer. Film cutter blade manufacture and sharpening. Heat sealer mould coating. Chopping blade sharpening. We supply and manufacture circular knives, smooth disks, circular knives with micro-serrated teeth, scalloped disks and disks with slots. Sharpening of food skewer blades. Sharpening of stripping blades. Toothed blades. Knives and grilles for food crushers. We manufacture blades for slaughter-houses, canning factories and cheese dairies. As well as blade sharpening for the cosmetics and pharmaceutical industries. All types of dentures.

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Ice manufacturers for the food industry - France

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6 Companies