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Results for

Cheese - Italy

Italy
  1. DALTER ALIMENTARI S.P.A.

    Italy

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    We're specialists in the production, selection and packaging of grated and portioned cheeses: the range includes mature Italian DOP cheese (Parmigiano Reggiano, Grana Padano, Pecorino Romano), cheeses similar to grana padano, mixes and other hard cheeses. Our cheeses aim to meet the needs of restaurants, catering services and food wholesalers. We supply European food businesses and the leading large-scale retail manufacturers.

  2. CASEIFICIO VALD'ORCIA

    Italy

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    The production of Cacio di Pienza is an age-old tradition that's been handed down from generation to generation. The milk producers have come together to form the Cooperativa di Cotignano, maintaining and using the traditional processing method: the supply of milk with characteristic aromas from the typical herbs of the Val d'Orcia meadows, refined maturing techniques and, above all, painstaking attention to the quality of the cheese.

  3. SARCA S.R.L.

    Italy

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    Sarca is based in Soragna and vacuum packages hard and semi-hard cheeses including Parmigiano Reggiano and Grana Padano using thermoformed and modified atmosphere Cryovac process, in film and bags. Organising shipping in Italy and abroad including container loading operations, groupage, assembly, warehousing services and shipping platforms.

  4. SELEZIONE ALIMENTARE ITALIA - TERUGGI S.A.S. DI TERUGGI GIACOMO & C.

    Italy

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    Selezione Alimentare Italia works hard for you, searching for outstanding food & beverage that is made in Italy. With passion, we choose our country's outstanding products. Always searching for quality. Together with their know-how, our grandparents had handed down a huge passion for the Italian cuisine. So we transformed this heritage into an attentive selection of excellence from our country: keeping alive our family's tradition

  5. BERTELLI FORMAGGI S.R.L.

    Italy

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    Bertelli Formaggi S.r.l. has been on the market for four generations trading excellent quality fresh and aged cheeses. We are a reference point for many European businesses when it comes to supplying not only Parmigiano Reggiano that has been aged from 12 to 60 months but also traditional Italian goat and sheep cheese. We also supply typical charcuterie such as salami, fiocchetto, mortadella, Parma ham, bresaola and may others.

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  1. CAROZZI FORMAGGI SRL

    Italy

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    For over fifty years we have been committed to make the precious cheese-maker’s handicraft skills meet with the requirements of the most modern tastes. The result is a vast range of unique cheeses that are the result of solid passion and lucky intuition and that in the course of the years have earned prestigious awards.

  2. CASEIFICIO ARGIVA

    Italy

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    Since 2022, Caseificio Argiva S.r.l. has been born from the idea and experience gained over the years in the wholesale and retail trade and distribution of dairy products. It produces milk-derived food products, like mozzarella, ricotta, buffalo scamorza, and provides both restaurant and catering services, with bars and ice-cream parlours serving strictly artisanal products.

  3. CENTRO FORM SRL

    Italy

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    The company has existed for more than a century. In keeping with the most authoritative tradition, it selects the finest milk from the province of Enna and Sicily and exploits the climate for natural agesing of dairy products termed historic, with an extensive and well-established presence on the Italian and European market. WE MAKE THE FINEST SICILIAN CHEESE.

  4. CASTELLANZA FORMAGGI SPA

    Italy

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    The company CASTELLANZA FORMAGGI SPA, is a Distributor, which operates in the Cheese industry. It also operates in the parmesan cheese, and goats' cheeses industries. It is based in Busto Arsizio, Italy.

  5. CASEARTECNICA BARTOLI SRL

    Italy

    Since 1960 Caseartecnica Bartoli has been supplying its equipment to most of the Parmesan Reggiano and Grana Padano cheese-makers. Over the years, the range of production solutions for these cheeses has expanded with the addition of innovative machines for cutting cheese into small, medium-sized and large portions. Caseartecnica Bartoli supplies the trade from retailers to packers with its automatic, semi-automatic and manual systems for various different cutting and packaging needs.

  1. ZAPPALÀ S.P.A.

    Italy

    Zappalà is one of the main Italian manufacturer of dairy products. It is the largest Sicilian cheese supplier for the Italian retail market, thanks to a huge production capacity in 4 plants product-specialized. Expertise of primary dairy farm, several hundred employees, a solid brand image, concept of product differentiated by distribution channel and an efficient distribution platforms enable us to supply thousands of sales points in Italy and all around the world like in Japan, USA, France, Belgium, Switzerland, Germany and others. Zappalà has a wide and diversified range of diary products for retail, GDO and HORECA sales: MOZZARELLA, RICOTTA, MASCARPONE CHEESE (Pecorino, Caciotta, Provola, pulled-curd cheese) Zappalà is able to freeze, portioning (in regular or special forms) and slice different products. In addition to excellent nutritional and organoleptic properties, Zappalà products offer absolute safety in consumption: Quality certification HACCP, BRC. IFS.

  2. NUOVA COMMERCIALE SICILIANA SRL

    Italy

    Nuova Commerciale Siciliana s.r.l. refines, trades and distributes food and wine since 1979. In the last 35 years the company has developed a complete range of services, customised according to the needs of the Hospitality, HORECA and Food and Wine sectors. It refers to the owners and managers of restaurants, deli and typical products shops, pub, hotel, farm holidays, cruises, supermarkets and similar, export companies and other dealers. It offers to the Food and Wine sector a selected assortment of Typical Sicilian Products, with a particular attention towards the Sicilian Typical Cheeses, as the Sicilian Pecorino (Sheep) Cheese, the Piacentinu Ennese (Cheese with Saffron), the Tuma Persa, the Cosacavaddu Ibleo, the Nebrodian Provola Cheese, the Maiorchino and the Vastedda del Belice. In 2001, the company becomes the solely distributor of the Formidoro branded dairy products, representing the excellence of ricotta, sheep and goat cheeses, handmade by using milk coming from Sicilian livestock only, and according to the ancient regional traditions. The company offers moreover dairy products coming from other Italian regions, a wide range of cold cuts, preserved, pasta sauces and seasoning, frozen foods, wine, liqueurs, spirits and other specific products for the hospitality sector.

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  1. DEDONI SRL

    Italy

    A leading cheese and other milk products manufacturing company with over 30 years of proven expertise in ovine breeding, nowdays Dedoni produces a large variety of products and also introduces cow milk products.We produce according to the tradition and all the UE regulations.We distribute our products to some famous GDO such as AUCHAN, CARREFOUR on a regional scale and we have some exporters abroad.Our top product is still our PECORINO CHEESE (freh, semi-matured and matured) but we have some other renomated typical Italian products.All our cheeses are produced with high-quality and genuine milk.

  2. NAPOLI E SAPORI

    Italy

    Napoli e sapori is an italian market online. We sell only natural and authentic food 100% Made in Italy selected for your family. Fast delivery in all Europe, freshness guaranted, safety are our priority.

  3. LATTERIA SOCIALE NUOVA

    Italy

    Every day 16 forms of Parmiggiano Reggiano are produced (ie. six thousand per year), marked with number 629. We sell (and export) Parmiggiano Reggiano, no middlemen. Contrary to the industry's other realities, Latteria Sociale Nuova dairy was never taken over by other companies and even welcomed new partners ready to support the best cheese available in the Bibbiano area.

  4. ITALIAN TASTE

    Italy

    Online sale of Italian specialities - cold cuts and seasoned cheeses, foods pickled or in oil, olives and so much more! We have lengthy experience as specialised retailers of the typical gastronomic products and Italian pork products combining high traditional value with first-class ingredients. ItalianTaste can provide a huge selection of tried and tested products to meet the consumer's every request.

  5. LATTERIA MONTELLO SPA

    Italy

    We produce and distribute the NONNO NANNI line of unripened soft cheeses, including our main products Classic Stracchino, Stracchino with Yoghurt and Strachinno with probiotic ferments. Rounding off our range of cheeses are Squaquerello, Robiola - also available as lactose-free Robiola and goat's cheese Robiola, Primosale and Fior di Stracchino, a special creamy Stracchino in a tray and our latest: spreadable unripened soft cheese. Almost 60 thousand tonnes of milk processed every year.

  6. AUSTRALIA ITALY TRADE

    Italy

    We are an Australian/Italian importer/distributor/wholesaler of food products including fresh food and crop machinery. Our company is also an exporter of Parmigiano Reggiano, Olive Oil, Peeled Tomato products, Pasta (both Italian and Turkish) Wine, Beer and Alcohol Drinks. We also have Italian Horticulture Equipment such as Glasshouses and Irrigation Pipes, Nozzles and Spray Jets.

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  7. CASEIFICIO SEPERTINO

    Italy

    The company produces and sells a wide range of dairy products. Raw or pasteurized milk is mixed with a selection of milk enzymes to which rennet is then added. The forms are then wrapped in linen strips. The next stage is pressing. Once the ideal acidity has been reached, the cheeses undergo salting until the cheese absorbs the right amount of salt for subsequent maturation.

  8. MONTANARI E GRUZZA SPA

    Italy

    Montanari & Gruzza spa is situated in Via Emilia between Reggio Emilia and Parma: the company doesn't stop at providing all possibile sizes of butter, it also matures Parmesan Reggiano (which it also produces) and Grana Padano, which are sold whole or cut and vacuum-packed. The quality and high-performance services, packaging and delivery using the company's own means, are the result of work begun over 50 years ago and which have earned the company UNI EN ISO 9001: 2000 certification.

  1. ENNE FOOD SRL

    Italy

    Wholesale food hotel restaurant supplies fish wholesale meat wholesale cold cuts wholesale bronze-cut italian pasta wholesale italian label californian wine supplies spirits supplies for hotels fine meat supplies fish bluefish live crustaceans seafood supplies

  2. FRANCIA LATTICINI

    Italy

    The FRANCIA group consists of three companies which produce mozzarella and other cow and buffalo milk related products.

  3. LATTERIA DI ROVERBASSO SRL

    Italy

    The company LATTERIA DI ROVERBASSO SRL, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the butter, fresh cheeses, smoked cheeses, and wholesale cheeses industries. It is based in Codogne', Italy.

  4. CASEIFICIO IGNALAT

    Italy

    The company CASEIFICIO IGNALAT, is a Manufacturer/ Producer, which operates in the Milk industry. It also operates in the cheese, fior di latte mozzarella, burrata cheese, and caciocavallo cheese industries. It is based in Noci, Italy.

  5. SCASS S.R.L.

    Italy

    The company SCASS S.R.L., is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the Shellfish and crustaceans, Fish, Shellfish and crustaceans, and Fish industries. It is based in Salerno, Italy.

  6. ITALCASEUS SRL

    Italy

    The company ITALCASEUS SRL, is a Distributor, which operates in the Cheese industry. It is based in Codogno, Italy.

  7. MICHELE GRASSI

    Italy

    The company MICHELE GRASSI, is a Service Provider, which operates in the Cheese industry. It also operates in the technical consultants, and training industries. It is based in Codigoro, Italy.

  8. AL PECCATO DI GOLA SRL

    Italy

    The company AL PECCATO DI GOLA SRL, is a Distributor, which operates in the Food - import-export industry. It also operates in the food / beverages - wholesale and retail, and cheese industries. It is based in Villa Cortese, Italy.

  9. I BUONATAVOLA SINI S.R.L.

    Italy

    The company I BUONATAVOLA SINI S.R.L., is a Manufacturer/ Producer, which operates in the Cheese industry. It is based in Monterosi, Italy.

  10. ARGEI LE FATTORIE RENOLIA S.R.L. SOCIETA' AGRICOLA

    Italy

    The company ARGEI LE FATTORIE RENOLIA S.R.L. SOCIETA' AGRICOLA, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the Spices, Spices, Seasonings, and Export of olive oil industries. It is based in Gergei, Italy.

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