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Pork fats

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  1. UMIXMART

    United Arab Emirates

    Umixmart is a foodstuff supplier that has built lasting relationships with customers by providing high-quality food products for all budgets and aiming to expand  market in the Middle East countries. Our assortment consists mainly of products from Ukrainian, Brazilian and Argentinian farmers. We export it to countries Middle East, Europe and Asia. The chicken product assortment contains of: chilled or frozen whole chicken, leg quarter, boneless chicken (shawarma), chicken drumstick, chicken mid-joint wings, paws, feet, etc. The beef products that we have prepared for our customers include such cuts as: ribeye, bavetta, shank, neck, eye round, flank, shoulder and sirloin. We also offer roast beef, wing, brisket, trimming, scions, stomachs, livers and flanks. Providing healthy and nutritious food that promotes people’s well-being is very important for our company. As the main supplier of food and beverages to the market of United Arab Emirates and Middle East countries, Umixmart meets customers’ growing demand for healthy food products and ingredients We cooperate only with factories and plants which are certified according with international standards of food processing. For Muslim market we provide Halal certified products.

  2. PORTALCONSA

    Spain

    PORTALCONSA promotes typical Galician products, such as traditional chorizo and onion chorizo, knuckle of ham, pork fat, cacheira (pig head)..., without forgetting more general products, such as minced meat, sausage and creole sausage, but obviously with quality raw materials from our land and the know-how of expert hands and with a technological infrastructure which can only contribute even further to the excellence of our products.

  3. MAGUISA

    Spain

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    MAGUISA (MATADERO GUIJUELO, S.A.), is based in Guijuelo (Salamanca) and concentrates almost exclusively on industrial-scale processing of Iberian pork. Its mission: to construct an abattoir that also offers a section that cuts and renders fats, with slaughtering and butchering services for the industrial sector, as well as transformation of lard into fats via a rendering process. The company's origins go back to 1982.

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