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Systems and equipment for processing meat and sausages - Import export

16 Companies 0 Products

  1. MAQUINARIA AMC

    Spain

    Sale and manufacture of new machines. Safe and fully customised constructions to minimise handling risks. Apparatus and products of the highest hygiene standards for creating, handling and finishing food products. Innovations in machine visibility and detection of metals.

  2. VE.MA.C. SRL

    Italy

    Vemac is a leading force in the design and manufacture of automated lines for processing raw, cooked and cured meat. From automated unloading machines to freezing systems, automated cured meat processing lines to systems for selecting hams, Vemac has the answers the meat industry needs when it comes to handling, automation and robotics.

  3. MEATCO

    Netherlands

    The company MEATCO, is a Manufacturer/ Producer, which operates in the Protein additives industry. It also operates in the additives for dressed pork products, and systems and equipment for processing meat and sausages industries. It is based in St. Isidorushoeve, Netherlands.

  4. RISCO S.P.A.

    Italy

    The company RISCO S.P.A., is a Manufacturer/ Producer, which operates in the Food canning and preserving - machinery and equipment industry. It also operates in the Food industry - machinery and equipment, Meat choppers and grinders, Food industry - machinery and equipment, systems and equipment for processing meat and sausages, Meat choppers and grinders, and delicatessen meat packaging equipment and appliances industries. It is based in Thiene, Italy.

  5. INOX MECCANICA SRL

    Italy

    The company INOX MECCANICA SRL, is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the systems and equipment for processing meat and sausages, and sausage makers industries. It is based in Solarolo Di Goito, Italy.

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  1. BRUGSE VLEESCENTRALE

    Belgium

    The company BRUGSE VLEESCENTRALE, is a Manufacturer/ Producer, which operates in the Meat, preserved industry. It also operates in the Meat, Meats, Meat, pressed meats, systems and equipment for processing meat and sausages, and Meats industries. It is based in Brugge, Belgium.

  2. SINGER & SOHN GMBH

    Germany

    The company SINGER & SOHN GMBH, is a Manufacturer/ Producer, which operates in the Machinery and equipment, used and reconditioned industry. It also operates in the Food industry - machinery and equipment, Goods handling systems, continuous, Food industry - machinery and equipment, Goods handling systems, continuous, and systems and equipment for processing meat and sausages industries. It is based in Erasbach, Germany.

  3. VARACHAUX SAS

    France

    The company VARACHAUX SAS, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the systems and equipment for processing meat and sausages industries. It is based in Wissous Cedex, France.

  4. ABCTEST GMBH

    Germany

    The company ABCTEST GMBH, is a Manufacturer/ Producer, which operates in the Meats, frozen and deep-frozen industry. It also operates in the dried meats, systems and equipment for processing meat and sausages, plants and equipment for boning meats, and organic meats industries. It is based in Berlin, Germany.

  5. MAREL ITALIA S.R.L.

    Italy

    The company MAREL ITALIA S.R.L., is a Wholesaler, which operates in the Weighing and dosing equipment industry. It also operates in the systems and equipment for processing meat and sausages, and systems and equipment for butcher shops industries. It is based in Gallarate, Italy.

  1. FESSMANN GMBH UND CO KG

    Germany

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    Our company was founded by Wilhelm Fessmann in 1924. Since then, we have grown into one of the leading manufacturers of smoke systems, smoke generators, baking equipment and much more besides. Our high-tech systems for smoking, cooking, roasting, baking and cooling are used by handcraft and industrial companies all around the world. It is our aim to offer the most mature solutions so that your customers can enjoy the best taste. The fact that we have, to date, already delivered 75, 000 systems around the world demonstrates that this aspiration is shared by our customers.

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  2. KURGAN MEAT PROCESSING PLANT STANDART (SATURN LLC)

    Russia

    Kurgan meat processing plant "Standart" (SATURN LLC) is one of Russia's largest producers of canned meat and meat-and-cereal products; sausages and delicatessen products; semi-finished foods and gourmet products. The plant's product line includes: — traditional canned stewed meat (beef, horsemeat, poultry, pork) and vegetables; — various pâtés (chicken, goose, duck, mushroom, ham, vegetarian); — hams made of beef, chicken, and pork. The meat processing plant is part of a vertically-integrated full-service holding company, which makes it possible to use pork from an in-house pig-breeding farm, to control product quality and ensure maximum efficiency at all levels of production. Natural foods production facilities are fitted with advanced equipment. The production site is certified under ISO 22000 and FSSC 22000 systems. The company is authorized to produce Halal foods. Along with products under its own brands, the company also manufactures private label products and makes store brands. Kurgan meat processing plant "Standart" is looking to expand its markets, and is certified to export and import food products to 11 countries worldwide. The company has already been exporting its products to Vietnam, Kazakhstan, Belarus, Kyrgyzstan, Azerbaijan, and Uzbekistan.

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  1. ET TAMBURU DONER TEKNIK

    Turkey

    We have 35 years experince about meat process machinery; firstly we started this sectore by selling meat and meat's product such as sausage. Our the biggest difference is to having meat producter experince than other firm . We product meat tumbler machine and meat process equipment by utilizing today's technology. All our machine part are steinless stell . we have quality system document such as ce and iso document. we have different tumbler model both cooling sytem and vacuum system with plc system. our machine has two years warranty and we ensures free spare part and online consult. deal for top-quality marinating and seasoning of meat, fish, salats, etc. Vacuum effect lets the seasoning penetrate the products Food quality is refined, meat becomes tender and juicy

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  2. MENDELSPECK SRL

    Italy

    We are a family business since the beginning of the 80s now with the third generation on board. We produce a vast variety of meat products. From smoked Speck, to smoked bacon as well as different ham and sausages, to salami and other delicacies. Specialized in the production of products for further processing such as speck mattonella for slicing. Also very active in the horeca sector, with products that meet the needs of this sector. An important channel is the Private Label, which represents 35% of the company's turnover. With a production of more than 300, 000 Speck per year, the company is able to satisfy all the problems of the large-scale retail trade, the wholesaler and the Horeca sector. The factory, completely renovated and expanded, is located in Termeno, in the province of Bolzano, in a complex of its own that extends for about 10, 000 square meters, of which about 6, 000 square meters equipped with the most advanced technologies in the sector. The company has about 20 employees and is also IFS certified and we have adapted a strict control system according to HACCP. We are certified to manufacture our products according to the guidelines for import to Russia and Canada. We also have a gourmet line with exclusively Italian pork and strictly produced according to traditional methods and recipes for fine food shops and all those looking for special products.

  3. WEBER FOOD TECHNOLOGY GMBH

    Germany

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  4. TVI GMBH

    Germany

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    Whether steaks, cutlets, roulades, chops, grill sticks or kebabs – customers throughout the world portion their meat efficiently, economically, hygienically and reliably with our powerful portioning solutions. In both the retail trade and catering. Day after day, and without compromise. We have specialised in meat portioning since our company was founded in 2004 – and we have become the leading manufacturer of meat portioning machines and complete portioning lines. Our wide product range comprises efficient and needs-based solutions for tempering, freezing, pressing, portioning and automating, as well as for winding grill sticks and producing kebab skewers. These high-tech TVI systems range from tempering of the initial product through to virtually every type of portioning, and from manual or automatic loading into trays with subsequent weight checking right up to transferring the finished portions to the packaging machine.

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Systems and equipment for processing meat and sausages - Import export

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