Fruit plants - Import export

Fruit plants 1 year or 2 years old: apple, pear, plum, peach, apricot, sweet cherry, sour cherry, hazelnut, walnut,... Plants can be shipped as bare-root or root packed with wet sawdust. Pleas contact us for more details.

Vigour of Conference is medium to high and has a stronger branching habit. Flowering is mid-late, with an inclination to mid-season flowering varieties. It bears fruit early (in its third year and yields are excellent every year). Works very well with quince as a rootstock. It is a good pollinator for other varieties. POLLINATORS: Self-fertile. FRUIT APPEARANCE: Elegant, long, bottle shape outline. Skin is thin and glossy, sprayed with spots. The light-green base color, with an overlay of yellow-green shades. The flesh is crisp and juicy becomes softer, more mellow with storage. Sweet and mild flavor at all times. FRUIT SIZE: Medium-large to large. HARVEST: Mid-September - early October

Medium to a strong and vigorous tree, with a semi-erect growing habit. Flowering is mid-late to late, in April-May. POLLINATORS: Self-fertile, Abbe Fetel, Conference. FRUIT APPEARANCE: It has a characteristic pear shape. The skin color is pale green during the harvest, which changes to a lemon-yellow as the fruit matures. It also has visible, brown lenticels on the surface. The flesh of Williams pear is yellow to white, sweet, juicy, with an accentuated musky aroma. FRUIT SIZE: Medium to large. HARVEST: Late August-beginning of September. COMMERCIAL USE: A very important commercial variety as its yields

The tree is strong and vigorous, with a semi-upright, fast-growing habit. It is flowering mid-early and yields are excellent. It prefers late and mild thinning and works best on rich soils. POLLINATORS: Williams, Abate Fetel, Butirra. FRUIT APPEARANCE: Shape is conical. The skin is lemon-yellow in color with red shades on the side that gets more sun. The flesh of Santa Maria is white in color, mildly juicy, soluble, with a less accentuated scent and a characteristic aroma. During the maturation in the cold storage, the skin color changes slowly to yellow. It can be stored for a long period of time. FRUIT SIZE: Medium-large to large. HARVEST: Early. Middle to late July. COMMERCIAL USE: Stabile variety on the market as it is specific because of its fine taste and is not too juicy. High productivity and early harvests. Highly appreciated fresh, and also can be stored up to 3 months

Pears (Pyrus communis L.) represents a genus of plants from the family Rosaceae, also related to apple and quince. Because of its delicious fruits, it is cultivated for more than 4000 years and more than 1000 varieties are known up to now. Fresh fruits contain up to 20% of dry matter, 9-15% of sugars, organic acids, cellulose, a significant amount of tannin and pectin, as well as numerous minerals, vitamins, and micro-elements. In addition to consumption as a fresh product, the pear is used in the processing industry for juice, jams, compotes, and others. In our nursery, we are producing high-quality pear fruit trees for professional orchards, but also for the hobby market.

Vigour of this variety is medium to strong, and branches follow a spreading and ramified growth structure. It flowers mid-season around 5 days before Golden Delicious. A spur bearer. POLLINATORS: A triploid variety, it is not suitable as a pollinator. Basically any diploid variety with the same blossom date will be a good pollinator like: Gala, Granny Smith, Idared. FRUIT APPEARANCE: Conic in shape, it has weak or no ribbing on the surface. Intensely medium-dark to dark red in color on the whole of the fruit. The flesh is firm but creamy in texture, juicy, sweetsour in taste. FRUIT SIZE: Medium to large in diameter. HARVEST: Early October. Jonaprince is an excellent and reliable yielder.

Growing habit is medium to strong, it has firm and robust branches, spreading growth. Produces early and regular, it is advised to be sufficiently thinned. It is flowering mid-season to late, just after Golden Delicious. POLLINATORS: Golden Delicious, Granny Smith, Gala FRUIT APPEARANCE: Shape of this variety is round, spherical. Striped, vibrant red color, also on the shady side. The flesh of this variety is crisp, juicy, and aromatic. Taste is sweet with almost no acidity. High in sugar content. FRUIT SIZE: Medium to large. Even sized. HARVEST: Beginning to middle of October. COMMERCIAL USE: Great looking and sweet dessert apple. Tree withstands frost very well. Highly productive and great storage capability, cold storage until March, and in the CA storage until June.

Vigour of this variety is moderate, and the growth habit is spreading. Blossoms early, around a week before Golden Delicious. It is a very good pollinator. POLLINATORS: Different variety with same bloom periods like Granny Smith, Braeburn, Cox, or any other early flowering diploid variety. FRUIT APPEARANCE: The fruit has juicy flesh, sweet-sour in taste. The flesh is firm, whitish color, and medium-fine texture. The skin of an Idared apple is light green in color covered with intensive red on 50 to 60% of the surface of the fruit. The shape of Idared is Flattened round. FRUIT SIZE: Medium-large to large, weight of fruit around 150g - 350g.

The tree of Granny Smith variety has a medium to strong vigour. Flowering comes mid to late, around 2-3 days after Golden Delicious. Granny Smith is a good pollinator and has very reliable and good yields. POLLINATORS: Partially self-fertile, and best pollinators are: Idared, Braeburn, Arlet, Fuji, Gala, Golden Delicious, Jonathan, Red Delicious, Idared. FRUIT APPEARANCE: Flesh of the Granny Smith is white in color, the texture is crisp and firm, juicy, slightly acidic, and full and sharp flavored in taste. Overall an excellent, unique, and recognizable taste. Skin is green with pronounced white lenticels. Conical-oval shape. FRUIT SIZE: Medium to large. HARVEST: End of September, around 17 days after Golden Delicious. GRANNY SMITH COMMERCIAL USE: One of the very best storage potential varieties, it can basically be stored in until the following picking season in

Growth and vigour is medium to strong, has a tendency to grow at the top, open side branch angle. Blooms in midseason to late, good pollinator. POLLINATORS: Red Delicious, Granny Smith, Gala, Fuji, Idared, Jonathan, Red Delicious FRUIT APPEARANCE: Color of skin is green-yellow, eventually completely yellow. Skin is smooth, very light lenticels, very susceptible to russeting. The flesh is yellowish, firm, crisp, sweet, and juicy with a good balance between flavor, sugars, and low acidity (especially in the adapted areas). FRUIT SIZE: Medium in size and regular. HARVEST: From mid-September up to early October.

A cross between Golden Delicious and Jonathan, Jonagold tree has a medium vigour. Mid-season flowering, around mid-May. As a triploid variety, it is not a good pollinator and requires two varieties to be pollinated. A spur bearer. POLLINATORS: Idared, Granny Smith, Jonathan, Gala, Golden Delicious FRUIT APPEARANCE: Yellow-green in color, with large stripe flushes of red. The shape is round but elongated, similar to Golden Delicious. The flesh is creamy, yellow color, crisp, and very juicy. It has a tart taste resembling Jonathan and the sweetness of Golden Delicious and it is an overall balanced, excellent, rich, and full flavor. FRUIT SIZE: Large HARVEST: Mid-September - Mid to late October

Vigour of this variety is weak with a straight growing habit, and is good for a high-density growing system. It is blossoming just before Golden Delicious, a good pollinator. Overall characteristics are of a typical spur variety. POLLINATORS: Granny Smith, Golden Delicious, Idared, Gala, Fuji FRUIT APPEARANCE: Shape of this variety is very beautiful, elongated with 5 distinct points on the bottom. Intense red color on the whole surface of the fruit, with stripe blushes. The flesh of this variety is white in color, firm to soft, and taste is sweet with almost no acidity. FRUIT SIZE: Excellent, large fruit size can be obtained. Excess fruit on the tree can result in a smaller caliber, so it is recommended to do a proper thinning. HARVEST: Middle to end of September, similar to Golden Delicious. COMMERCIAL USE: It is a popular apple on the market, with the advantage of its shape and storage capability. It is a consistent

Growth of this variety is medium to weak, not a typical spur variety, upright branch growing habit, fast and highly productive variety. So-called half-spur variety forms flower buds also on one-year stems. It is blossoming just before Golden Delicious. POLLINATORS: Golden Delicious, Granny Smith, Gala, Fuji, Idared FRUIT APPEARANCE: Shape of this variety is oblong, conic, mildly ribbed. Very attractive, uniform, and intense red color on the whole surface of the fruit, with lenticels. The flesh of this variety is juicy, white in color, firm to soft but crisp, and the taste is sweet with almost no acidity. FRUIT SIZE: Medium-large fruit size. HARVEST: Middle to end of September, similar to Golden Delicious. COMMERCIAL USE: Highly productive and great and storage capability. It can be kept in storage for 3 months, in cold storage until Feb

Trees of this variety have medium growth, flowering in midseason to late, around the same time as Golden Delicious. Characterized by high and stable yields. POLLINATORS: Golden Delicious, Granny Smith, Red Delicious, Fuji FRUIT APPEARANCE: Shape of this variety is conical, flattened. Skin is smooth, non-glossy, entirely covered in intense dark red color. It gains color very early. The flesh is yellow-colored, juicy, very balanced sweetness, low on acidity. FRUIT SIZE: Medium HARVEST: Second half - end of August up to the beginning of September COMMERCIAL USE: Gains coloration very early and fast, stable growth and yields. Possibility of gathering fruits in one stage. Very good storage capability

Tree of this variety has weak to medium growth, flowering is mid-season to late, around the same time as Golden Delicious. High, stable yields, good for warmer regions. POLLINATORS: Golden Delicious, Red Delicious, Granny Smith, Fuji FRUIT APPEARANCE: The shape of this variety is spherical and elongated. Skin is smooth, with pronounced lenticels, covered in intense and vivid dark red color on the whole surface of the fruit. Color is striped at the beginning of maturation and gains uniform color as it matures fully. The flesh is crisp and juicy, the taste is sweet and aromatic. FRUIT SIZE: Medium HARVEST: Second half - end of August up to the beginning of September COMMERCIAL USE: Gains coloration very early and fast, uniformity, stability, and excellent yields are a strong side of this variety. Popular as a dessert apple. Suitable for warmer regions and has very good storage capability.

KNIP or “knip-boom” is one of the most productive and best-known apple tree training systems for modern, proSLENDER SPINDLE This is the most used training system for modern apple orchards. The trees are wider at the bottom and get narrower towards the top, which gives them a cone-shaped appearance. The side branches also get shorter further up the top. This system is suitable for low-vigour areas, where the required pruning will not result in exaggerated vegetal expansion. Second-year “knip-booms” are the ideal nursery stock when it comes to planting and growing the crops faster, but well feathered first-year stocks with strong lateral branches are also excellent. Opening the branch angles by weighing

Tree of Butirra variety is medium vigorous to vigorous and flowers mid-early season with a slight inclination to early blooming varieties. A very fertile pear variety that gives yields early in its life cycle and gives substantial yields every year. Diploid variety, and is a good pollinator. POLLINATORS: Santa Maria, Williams. FRUIT APPEARANCE: Skin is smooth, thin and glossy, yellow-green color in base covered in bright red blush on the sunny side. Above that skin is speckled with small and slightly distinct dots. The flesh of Butirra pear is firm, whitish and juicy, sweet-sour in taste, and a very pleasant aroma. FRUIT SIZE: Medium-large to large

good quality of Gaziantep Pistachios.

The nursery supplies packaged fruit trees and rose plants for supermarkets, wholesalers, garden centers, DIY stores and e-shops.

In our production you can find a large selection of fruit seedlings of apples, pears, plums, apricots, peaches, cherries, sour cherries and quinces, we produce new and old varieties

Product Description Shell Life 24 months Cultivation Type 500 - 1000 tons/ month Season Year-around Variety MONTHONG, RI6 Taste Sweet Weight Whole: 3-6 fruits/ carton Shape Whole Storage - 18 to -20oC Quality High Quality Size Whole: 1,8 - 5,5 kg/ fruit

Thanks to the effects of the plants present in the relaxing CBD oil, you will be able to completely chill out. By bringing back the relaxing and soothing properties of fruits such as blackberries and plants such as chamomile, passionflower and lemon balm, "Relax" draws its essence from centuries of knowledge and tradition for a single purpose: relaxation. But this would be forgetting its terpenes and its scent of wild fruits, transforming this CBD oil into a mystical and soothing experience.

Cascara is the fruit of the coffee plant, once dried it is used in infusions for hot or cold drinks. With a subtle flavour, cascara contains caffeine and antioxidants.

Campari Is A Contemporary And Charismatic Classic. The Recipe, Which Has Remained Unchanged, Originated In Novara In 1860 And Is The Base For Some Of The Most Famous Cocktails Around The World. Campari Is An Alcoholic Spirit Obtained From The Infusion Of Bitter Herbs Aromatic Plants And Fruit In Alcohol And Water. With Its Vibrant Red Colour, Intense Aroma And Inspiring Flavour, Campari Has Always Been A Symbol Of Intrigue And Pleasure, Which Unfurls Itself Into A Captivating Drinking Experience. These Are The Values That Have Made The Campari Brand Famous Throughout The World As An Icon Of Passionate Italian Style And Excellence.

KASAG experts are specialists in the construction of kettles, industrial cooking plants for the production of fruit base, vegetables and sauces. Its comprehensive systems that include cookers, coolers, condensers, piping and valves are being built according to current requirements in aseptic design. Preventing product contamination caused by germs in the products is a central concern. This is enabled through optimized equipment design, special bearing and mechanical seals and a functional CIP(Cleaning in Place) facility. We adapt to the needs of each and every new customer and seek to build customized or modular plants that fulfil their requirements to the maximum extent.

Productinformation The tangerine, also called hesperidium, is the small sister of the orange. It is one of the most diverse citrus-fruit plants due to its form, size and taste. It contains significantly less acid than the orange and has a very sweet taste. The main harvest time for tangerines is between October and January. Due to its complex and high vitamin content, the tangerine is predestined for use in preventative health care. Origin China is the assumed origin of the tangerine. It then spread throughout South-West China to India and reached Europe - England in 1805. From the seeds of the so-called „canton orange“ the Mediterranean tangerine developed. The main growing areas are in the citrus belt, which extends north and south of the equator. The largest growing areas are found in Brazil, China, India and the US.