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Wines - france - Import export

Italy

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Bright ruby red color. It has a characteristic, delicately vinous scent with a very slight hint of violet. The flavor is dry, full and slightly herbaceous

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Italy

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Brilliant ruby red color. Intense vinous scent calms down with the years in bouquet, underlined by the very elegant herbaceous scent. Flavor complete, prolonged, full of character.

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France

To the north of the appellation's terroir, in the "middle mountains". This is the highest cru in the Beaujolais. Chiroubles has long been a stopping-off point for walkers stop to admire the magnificent views over the Beaujolais hills of the Beaujolais and the Saône valley. Soil: fairly coarse granite and porphyry. Viticulture: Planting density: 9,000 vines/ha to control the vigour of the grape variety. the vigour of the grape variety. Pruning: very short goblet pruning to control yields. Harvesting: by hand. Vinification: Traditional Beaujolais method, semi-carbonic, in whole bunches. Maceration for an average of 8 days. Aged in vats for 6 to 8 months. Tasting notes : A wine with no fuss! The nose is marked by characteristic aromas of peony and cherry. Solid and fleshy on the palate. The tannins are present without being harsh. The roundness of the grape variety comes through here with great depth.

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France

GVG fits each client demand thanks to its service My Bottle : - Integral customization of your wine - Bordeaux or other appellation, still wines or sparklings - From 6 000 bottles and in only 6 weeks - 100% Tailor-made : wine + packaging + branding - A modern and flexible production tool - A multi-competent and responsive team - High quality standards

France

- The deposit of a rich brand with an history of nearly 200 years. - The promise of accessible Bordeaux wines appealing their discovery. - The combination of traditional know-how with new technologies for the benefit of the quality and consistency of wines. - The continuous search for the best quality / price ratio in each appellation. - An answer for each consumer profile (traditional, epicurean, esthete)

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France

- Operator of Grands Crus - Deliverables and “en primeurs” - More than one million bottles in our cellar - On over 500 legendary wines references - Second wines in exclusivity

France

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Bois des Fées Rosé AOP Coteaux d'Aix-en-Provence Rosé organic wine Grape varieties Syrah 60% - Cabernet Sauvignon 30% and Grenache 10%. Tasting The palate is powerful and complex. - Texture: expressive and warm. - Aromas: melon, vine peach and fresh red fruits. - Finish: crescendo on notes of grapefruit and barley sugar and barley sugar, with a nice vivacity. Food Pairings: - Lobster with Armorican sauce. - Pan-fried scallops with citrus sauce. - Sliced duck with cranberry sauce. - Japanese cuisine. - Red fruit charlotte.

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France

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Grande Cuvée White AOP Coteaux d'Aix-en-Provence White organic wine Grape varieties Vermentino 70% - Ugni blanc 30%. Aged for 12 months in new oak barrels, then aged in bottle then aged in bottle for 1 year. Tasting The colour is light yellow with golden and silver reflections The mouth is structured, round and deep: - Texture: beautiful and unctuous - Aromas: white and yellow flesh fruits - Finish: toasted, vanilla, persistent Food pairings: - Grilled lobster with cognac sauce. - Coq au vin blanc traditional. - Quasi of veal with ceps and chanterelles. - Shellfish. - Cheese platter with character.

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France

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Red organic wine Grape varieties Syrah 60% - Cabernet Sauvignon 40%. Aged for 24 months in new oak barrels, aged in bottle for 1 year. Tasting A very intense garnet red colour, a powerful, complex and delicate nose. Intense and structured on the palate: - Texture: beautiful matter with silky tannins - Aromas: ripe black fruits - Empyreumatic aromas: roasted coffee - Finish: silky with notes of sweet spices Pairings Can be Recommended for dinners such as: - Roast leg of lamb à la Provençale - Hare à la royale - Wild boar stew - Ribs on the bone / Grilled veal chop - Dark chocolate cake see the technical sheet

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Russia

Composition: 100% cotton, fabric density 200 g/m. Inside the bag is stitched with a sling to increase the load. Maximum load: 6 liters. Putting the logo on the bag. The transformer wine bag is an unusual and high-quality merch for manufacturers and trading companies that successfully operate in the category of alcoholic beverages. This bag is a proprietary development of the company “Crafty House”, which we sewed for the first time for the producer of bio wine from France. Our task was to increase the average receipt in the wine producer’s retail stores so that the buyer could take it with him immediately 3 bottles of wine that will not ring in the bag and will not break. We came up with a transformer bag, which with the buttons fastened turns into a bottle carrier bag with 3 insulated sections, and with the buttons unbuttoned turns into a large, roomy shopper for everyday use.

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