Dead Sea Salt Granulate 2.0-4.0 mm
Dead Sea Salt Granulate 2.0-4.0 mm
Description
"Dead Sea Salt Dead Sea Salt is salt from the Dead Sea that lies between Jordan, the West Bank and Israel. The dead sea salt has no artificial additives and has a moisture percentage of about 2%. At the place where this sea salt comes from, the geological and climatic conditions are very unique. The Dead Sea is located in a valley 400 metres below sea level. Given the temperature of about 40 degrees there is virtually no precipitation and the air is clear and absolutely free from smog and pollution. The use of Dead Sea salt granules - Up to 100% natural, manually refined! - Very intense flavor - Suitable for all fish, meat and vegetable dishes - Also suitable as bath salts."
- Organic food
- Natural Salts
Similar products from VEHGRO B.V
VEHGRO B.V
Germany
"Origin hymalaya crystal salt This crystal salt originates from the salt range in Pakistan. The salt range belongs geologically, but not geographically, to the Himalayan massif. Himalayan crystal salt is a natural table salt that is about 250 million years old. Salt without chemical additives and fluxes that is extracted as it has been done for hundreds of years. Himalayan Crystal Salt formed more than 250 million years ago during the disappearance of the original ocean. It is harvested by hand on the Tibetan high plains. Salt from the Himalayas used to be called ""salt of the king"" because the very high quality salt was sold only to the local nobility. The pink colour comes from the minerals that the salt has absorbed such as sodium chloride, magnesium and calcium. This Himalayan salt is fine crystal salt that is unrefined and still has all the good properties that salt possesses. Most of the salts available in the market have been processed, which has washed o…"
VEHGRO B.V
Germany
"Original Himalayan crystal salt This crystal salt originates from the salt range in Pakistan. The salt range belongs geologically, but not geographically, to the Himalayan massif. Himalayan crystal salt is a natural table salt that is about 250 million years old. Salt without chemical additives and fluxes that is extracted as it has been done for hundreds of years.Himalayan Crystal Salt formed more than 250 million years ago during the disappearance of the original ocean. It is harvested by hand on the Tibetan high plains. Salt from the Himalayas used to be called ""salt of the king"" because the very high quality salt was sold only to the local nobility. The pink colour comes from the minerals that the salt has absorbed such as sodium chloride, magnesium and calcium. This Himalayan salt is fine crystal salt that is unrefined and still has all the good properties that salt possesses. Most of the salts available in the market have been processed, which has was…"
VEHGRO B.V
Germany
"Origin hymalaya crystal salt This crystal salt originates from the salt range in Pakistan. The salt range belongs geologically, but not geographically, to the Himalayan massif. Himalayan crystal salt is a natural table salt that is about 250 million years old. Salt without chemical additives and fluxes that is extracted as it has been done for hundreds of years. Himalayan Crystal Salt formed more than 250 million years ago during the disappearance of the original ocean. It is harvested by hand on the Tibetan high plains. Salt from the Himalayas used to be called ""salt of the king"" because the very high quality salt was sold only to the local nobility. The pink colour comes from the minerals that the salt has absorbed such as sodium chloride, magnesium and calcium. This Himalayan salt is fine crystal salt that is unrefined and still has all the good properties that salt possesses. Most of the salts available in the market have been processed, which has washed o…"
VEHGRO B.V
Germany
"Original Himalayan crystal salt This crystal salt originates from the salt range in Pakistan. The salt range belongs geologically, but not geographically, to the Himalayan massif. Himalayan crystal salt is a natural table salt that is about 250 million years old. Salt without chemical additives and fluxes that is extracted as it has been done for hundreds of years.Himalayan Crystal Salt formed more than 250 million years ago during the disappearance of the original ocean. It is harvested by hand on the Tibetan high plains. Salt from the Himalayas used to be called ""salt of the king"" because the very high quality salt was sold only to the local nobility. The pink colour comes from the minerals that the salt has absorbed such as sodium chloride, magnesium and calcium. This Himalayan salt is fine crystal salt that is unrefined and still has all the good properties that salt possesses. Most of the salts available in the market have been processed, which has washed…"