Dry Ager

Dry Aging capinet for dry aging different meat, fish, cheese, etc

Description

Pak Sistemi is a official distributor of Dry Ager. Original German Dry Aging cabinet that combines modern technology with a big love for meat. Dry Ager is one and only machine that brings you dry aging experience without fear of developing bacteria, funguses or any other kind of microorganisms that might harm your meat and make your final product not-edible. Besides meat, Dry Ager is also suitable for fish, cheese, sausages, but also for past and vine.

  • Gastronomic specialties
  • Dry Ager

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21000 Novi Sad - Serbia

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