The product is pasteurized. Ingredients: Directly squeezed WILD CRANBERRY juice 19%, sweeting agent – organic agave syrup, water. Without preservation agents and artificial additives. Store out of direct sunlight, at temperature from +2°С to +25°С and relative humidity not more than 75%. When storing, natural sediment in the form of pulp particles is permitted. Shake well before drinking. After opening store not longer than for a day at temperature from +2°С to +6°С. Shelf life is 24 months from date of manufacture, specified at the bottom of the label. STO 65532222–007–2021
Greece
Vegan Mozzarella flavour non dairy cheese prepared with coconut oil Melts evenly Gluten Free Soy Free Lactose Free Dairy Free Ideal for pizzas, pies & salads
Request for a quoteNetherlands
Chlorella is the name of a freshwater algae whose extraordinary health properties are especially appreciated by nutritionists and lovers of a healthy lifestyle. Although it is a single-celled organism, it contains a lot of nutrients. This product is highly appreciated by people who give up eating meat on a daily basis.
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Your time is precious, so we simplify the process by delivering a turnkey product. A single, dedicated contact will answer your questions throughout the development of your project. He or she will also suggest the most suitable packaging, taking into account your requirements: product, market, country of sale, format, etc. We can take care of blistering and boxing...
Request for a quoteSouth Korea
Jukbang anchovy is a fan-shaped dish made of bamboo called 'Jukbang'. The word comes from catching anchovies through stakes. It is not caught with a net like general anchovy, but by the rapid flow of the clean waters of the southern coast. By letting the anchovies go into the jukbangryeom, they can be retrieved without damaging the scales or the body. Since the installation of jukbangryeom and the license for fishing grounds are limited, only a small amount can be produced, It grows in the southern coast, where highly nutritious plankton live, so its flesh is firm and It is a high-quality anchovies that are low in oil and do not have a fishy smell. Product Use 1. Snacks and munchies 2. side dish Our Company Woori-DFG Daraeng-i Products Bamboo weirs are the Korean cultural heritage that our ancestors used to catch fish, and it hands down the ancient wisdom.
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