ULTRACONGELADOS DEL OJA S.A.
Spain
The company ULTRACONGELADOS DEL OJA S.A., which operates in the Fruit preserves and jams industry. It also operates in the Fruit preserves industries. It is based in Santo Domingo De La Calza, Spain.
Other companies in the same industry:
Unknown
Carretera Gallinero, S/N
26250 Santo Domingo De La Calza - Spain
Company info
Key figures
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- Company headcount
- 11 – 50
Organisation
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- pages.epage-home.site-status
- Registered office
Activities of ULTRACONGELADOS DEL OJA S.A.
- Fruit preserves and jams
- Fruit preserves
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It is a stick-type jelly that can be easily consumed and contains 36mg of PGA, which is known to help promote calcium absorption. Contains low molecular fish collagen with good absorption of 300 Da or less, vitamin C, and elastin. It was produced with a reliable manufacturing process with a HACCP certified system. - 1 piece : 20g x 30 stick - 1 carton box : 16 pieces
KASAG SWISS AG
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Heating system for jams and marmalade The KASAG heating system for jams is used at industrial baking lines for preparing jams and marmalade. Jams or marmalade are conveyed with a pump via heated pipes. Static mixers ensure excellent heat transmission and very short process times. Tempering unit for chocolate for chocolate The KASAG tempering unit is used for heating, cooling, maintaining the consistency of the chocolate and for optimising production processes with chocolate.
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