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Meats- cooked and cured - France

France
  1. SOMEXPORT

    France

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    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

  2. SALAISONS JOSEPH PANTALONI SARL

    France

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    The company Salaisons Joseph Pantaloni, a handcrafted cold cut producer near Ajaccio, sells large quantities to the trade and makes direct sales to private customers. Salaisons Joseph Pantaloni, a producer of Corsican products, promotes handcrafted products from the region. Salaisons Joseph Pantaloni produces quality delicatessen meats and cured sausages in keeping with traditions, exclusively from French meat. The company does all the work to produce, pack and ship its products. Salaisons Joseph Pantaloni guarantees to transport the products in the best conditions to preserve their quality. Shipments are sent to France and Europe by sea and overland. The Salaisons Joseph Pantaloni team is on hand to answer your questions as quickly as possible.

  3. CÔTE2BOEUF

    France

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    COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

  4. COURTIN HERVOUET

    France

    COURTIN HERVOUET: your poultry and game specialist in Rungis. The company COURTIN HERVOUET offers a comprehensive range of poultry, foie gras and game. Duck, chicken, hen, cock, turkey, rabbit, piglet, lamb, pigeon: we are the experts in quality products (labels, appellations, selected livestock raising) and local products (Bresse, Gers, Périgord, Challans, Landes, Vendée…). Our range of poultry: Free range Bresse and Gers poultry, farmhouse and red label poultry, organically-reared poultry, traditional farmhouse poultry. Halal poultry: COURTIN HERVOUET is an export wholesaler of foie gras and export supplier of poultry whose offering includes the export sale and delivery of poultry and foie gras. As a specialist in the export of poultry, foie gras and game, we are able to offer you a range of products through our polty and meat export hub.

  5. MAISON VOISINE

    France

    Founded in 2002, MAISON VOISINE is a family-owned company. We are a manufacturer and wholesaler of craft foodstuffs from France's Aquitaine region. MAISON VOISINE was founded to provide a local and regional distribution platform supported by appropriate refrigeration equipment and capacity. The company delivers direct to our clients, who are butchers, delicatessens and grocers. We have been breeders, butcher and makers of cured meats for many generations and have always championed local craft skills and expertise. MAISON VOISINE operates two family-linked sites: a manufacturing facility in Pau, with Frédéric Lacoste, master delicatessen and cured-meat maker, and a site in Auros, near Bordeaux, for selecting products, cold storage and order preparation. We have developed a marketing tool that we also make available to our clients. We deliver all over Europe. We are able to deliver dried and fresh produce direct to you within 4 days, and with extremely competitive terms and conditions. Feel free to contact us for more information!

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  1. CAS'AIACCINA

    France

    The company CAS'AIACCINA, is a Distributor, which operates in the Meats, cooked and cured industry. It also operates in the ham industries. It is based in Aix En Provence, France.

  2. BUISSON

    France

    The company BUISSON, is a Wholesaler, which operates in the Cheese industry. It also operates in the Meats, cooked and cured, Ham, Sausages, french cheeses, Meats, cooked and cured, Ham, and Sausages industries. It is based in Rungis Cedex, France.

  3. LE BATISTOU SA

    France

    The company LE BATISTOU SA, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Smoked meats, Smoked meats, salami, parma ham trade, and dry sausage industries. It is based in Saint-André-Le-Puy, France.

  4. ALANDALUZZA.FR ARETA 64 SAS

    France

    The company ALANDALUZZA.FR ARETA 64 SAS, is a Wholesaler, which operates in the Meats, cooked and cured industry. It also operates in the halal delicatessen meats, and halal certification industries. It is based in Ascain, France.

  5. FROMAGERIE DES 4 GONES

    France

    The company FROMAGERIE DES 4 GONES, is a Retailer, which operates in the Cheese industry. It also operates in the Meats, cooked and cured, Wines, Meats, cooked and cured, Wines, and Delicatessen products industries. It is based in St Pierre De Chandieu, France.

  1. ETS PIERRE OTEIZA

    France

    The company ETS PIERRE OTEIZA, is a Manufacturer/ Producer, which operates in the Food - import-export industry. It also operates in the Sausages, Meats, cooked and cured, Cheese, Sausages, Meats, cooked and cured, foie gras, and Cheese industries. It is based in Les Aldudes, France.

  2. CHARCUTERIE BERNIER

    France

    The company CHARCUTERIE BERNIER, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It is based in Bressuire, France.

  1. BOUSQUET VIANDE

    France

    The company BOUSQUET VIANDE, is a Wholesaler, which operates in the Meat cutting industry. It also operates in the Pork, Meats, cooked and cured, Mutton, Pork, Meats, cooked and cured, beef, and Mutton industries. It is based in Luc La Primaube, France.

  2. VARACHAUX SAS

    France

    The company VARACHAUX SAS, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the systems and equipment for processing meat and sausages industries. It is based in Wissous Cedex, France.

  3. STE D'EXPL CHARCUTERIE ANTOINE

    France

    The company STE D'EXPL CHARCUTERIE ANTOINE, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Pâtés, deli meats, preserved foodstuffs, and Pâtés industries. It is based in Castres, France.

  4. MAISON MILHAU

    France

    The company MAISON MILHAU, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Pâtés, deli meats, Pâtés, and food ingredients for salted meats industries. It is based in Lacaune, France.

  5. CHARCUTERIE ROUCH

    France

    The company CHARCUTERIE ROUCH, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Sausages, Pâtés, Foie gras, Sausages, Pâtés, and Foie gras industries. It is based in Foix, France.

  6. SALAISONS LABORIE FILS

    France

    The company SALAISONS LABORIE FILS, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Ham, Sausages, Pâtés, dressed pork products, Ham, Sausages, and Pâtés industries. It is based in Parlan, France.

  7. SACOR

    France

    The company SACOR, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the wholesale of dressed pork products, ham export, dry sausage, and salami industries. It is based in Villefranche De Rouergue, France.

  8. STE QUILLARD ET FILS

    France

    The company STE QUILLARD ET FILS, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It is based in Carquefou, France.

  1. HENRI RAFFIN

    France

    The company HENRI RAFFIN, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Sausages, salami, raw ham, sausages, and Sausages industries. It is based in LA ROCHETTE, France.

  2. SAUCISSON LYONNAIS BY EMILIE

    France

    The company SAUCISSON LYONNAIS BY EMILIE, is a Distributor, which operates in the Meats, cooked and cured industry. It also operates in the salami, spicy salami, suppliers of terrines, and aperitifs industries. It is based in Ajat, France.

  3. SALAISONS COLOMBARDES

    France

    The company SALAISONS COLOMBARDES, is a Wholesaler, which operates in the Meats, cooked and cured industry. It also operates in the salami industries. It is based in Colombier-Saugnieu, France.

  4. OBERTI

    France

    The company OBERTI, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Sausages, Ham, Sausages, and Ham industries. It is based in Lacaune, France.

  5. CHARCUTERIE FASSIER

    France

    The company CHARCUTERIE FASSIER, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the salami, and wholesale of dressed pork products industries. It is based in Vibraye, France.

  6. CHARCUTERIE ADER

    France

    The company CHARCUTERIE ADER, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the deli meats, dressed pork products, and items for caterers industries. It is based in Trie Sur Baise, France.

  7. MAS SA

    France

    The company MAS SA, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Pâtés, Sausages, dressed pork products, ham factories, Pâtés, and Sausages industries. It is based in Le Rouget, France.

  8. ANDRE CAZAUX CHARCUTIER

    France

    The company ANDRE CAZAUX CHARCUTIER, is a Distributor, which operates in the Meats, cooked and cured industry. It also operates in the deli meats, beef cold cuts, dressed pork products, and wholesale of dressed pork products industries. It is based in Saint-Lizier, France.

  9. BERJAC VIANDES

    France

    The company BERJAC VIANDES, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Meat, preserved, Meat, tinned, Pork meats, tinned, Meat, preserved, Meat, tinned, and Pork meats, tinned industries. It is based in Nantes, France.

  10. SAS MICOULEAU

    France

    The company SAS MICOULEAU, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Pâtés, Foie gras, Pâtés, Foie gras, and suppliers of cassoulet industries. It is based in Beaumont De Lomagne, France.

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