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Smoked meats - France

France

15 Companies

16 Products

LE BATISTOU SA

France

The company LE BATISTOU SA, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Smoked meats, Smoked meats, salami, parma ham trade, and dry sausage industries. It is based in Saint-André-Le-Puy, France.
VINCENT TRAITEUR

France

The company VINCENT TRAITEUR, is a Manufacturer/ Producer, which operates in the Ham industry. It also operates in the Pâtés, Sausages, Smoked meats, Pâtés, Sausages, and Smoked meats industries. It is based in Colmar, France.
SOCIETE NOUVELLE ROGER DE LYON

France

The company SOCIETE NOUVELLE ROGER DE LYON, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Smoked meats, Sausages, Pâtés, Ham, Smoked meats, Sausages, Pâtés, and Ham industries. It is based in Saint Amour, France.
SA GERARD MEPLON

France

The company SA GERARD MEPLON, which operates in the Smoked meats industry. It also operates in the Ham, Sausages, Ham, and Sausages industries. It is based in Villeneuve D Ascq, France.
LE MONT DE LA COSTE

France

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STE LES JAMBONS DU BOCAGE

France
CHARCUTERIE ABELLANET

France
CHARCUTERIE DEMI GROS GERARD

France
SALAISONS DE MONTAGNAC ETS NICOLAS GUY

France
MAISON DIDIER

France

JORDAN & CIE

France
SPECIALITES ANTILLAISES SAVEURS CREOLES

France

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CHANNEL SEA FOOD

France

For over 30 years, Channel Sea Food in Boulogne-sur-Mer has been one of the leading European suppliers of frozen seafood and ethnic produce: shellfish, molluscs, fish, cephalopods, frogs' legs, fruit, vegetables, prepared produce, etc. Once landed in France, products are stored in a dedicated warehouse, ensuring total product traceability from farm to customer, and offering the flexibility of combined shipping.

All the products for "smoked meats"

Smoked salmon

Snowcrab meat

Smoked salmon chunks

Cooked lobster head meat

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FESIA

France
TOM PRESS

France

TOM PRESS supplies the trade with everything needed for preserving, processing and cooking food. No.1 for lovers of home-made products. TOM PRESS designs and distributes over 8, 000 items of equipment for preserving, processing and cooking food. Whether you are a butcher, pork butcher, baker, restaurateur, caterer or farmer, we have the equipment you need for the food and food-related items you make. Using our equipment you can produce and process fruit and vegetables, meat and fish, diary produce, cereals, and make you own cured meat products, juices, wines and ciders, dried and dehydrated fruits, sauces conserves, jams, butter, cheese, ice creams and yoghurt, bread, pizzas and pastas, your own oil, preserves, salmon and smoked salmon, and much, much more. Worldwide delivery, excluding the USA.

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