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Sugared almonds - France

France
  1. DRAGEES REYNAUD

    France

    Chocolate-coated specialities (dark, milk, nougat cream, caramel, truffle, etc.) and decorative pearls (silver, gold, multicolour, sugar or chocolate filling), multicoloured chocolate hearts. We work with selected almonds: Avola, French and Spanish almonds chosen for their original flavour. For our chocolate specialities, we use extra fine chocolate. The raw material for our chocolate-coloured almonds is 70% cacao chocolate.

  2. LES DRAGEES COLCHQIUES

    France

    The company LES DRAGEES COLCHQIUES, is a Wholesaler, which operates in the Sugared almonds industry. It also operates in the decorations for ceremonies, wedding announcements, and Accessories for baptism industries. It is based in Gemenos, France.

  3. CONFISERIES DRAGÉES ADAM

    France

    The company CONFISERIES DRAGÉES ADAM, is a Manufacturer/ Producer, which operates in the Sugared almonds industry. It also operates in the sweets, and homemade chocolate industries. It is based in Herrlisheim Près Colmar, France.

  4. CONFISERIE DES ARCADES

    France

    The company CONFISERIE DES ARCADES, is a Retailer, which operates in the Chocolates, filled industry. It also operates in the sweets, chocolate, sugared almonds, and coffee industries. It is based in Saint-Etienne, France.

  5. ETABLISSEMENTS HAVARD SARL

    France

    The company ETABLISSEMENTS HAVARD SARL, is a Distributor, which operates in the Pastries industry. It also operates in the Sugared almonds, supplies for bread manufacturers, and Sugared almonds industries. It is based in Damigny, France.

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  1. CONFISERIE DE MEDICIS

    France

    The company CONFISERIE DE MEDICIS, which operates in the SWEETS industry. It also operates in the sugared almonds, and hand-made chocolate sweets industries. It is based in Saint Maur Des Fossees, France.

  2. NOUGAT DIANE DE POYTIERS

    France

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    At the heart of French craftsmanship, Montélimar-based nougat maker NOUGAT DIANE DE POYTIERS specialises in creating the finest nougat, honouring the history and traditional expertise of the undisputed capital of this sweet speciality. Our products: We offer a range of nougats, from the classic Montélimar Nougat, rich in almonds and honey, to our organic Nougat, designed for those who prefer organic produce. Our Chocolate Nougat and Nougat Bites strike the perfect balance between tradition and innovation, while the texture of our Soft Nougat is truly melt-in-the-mouth. Lovers of authentic products will be delighted by our hand-finished nougat and artisanal Calissons which represent the heart and soul of our confectionery business. Our commitment to handmaking our products means we pay meticulous attention to every detail, from selecting the finest ingredients – such as Montélimar chocolate-coated almonds – to delicately preparing each piece of confectionery. We're expanding our range to include chocolate and non-chocolate Confectionery and Sweets along with a unique spread that will transform your breakfasts into moments of pure indulgence. Join us for this culinary experience and let yourself be transported by the richness of artisanal French confectionery.

  3. L'ARBRE PERSAN

    France

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    L'Arbre Persan is an import brand for premium-quality dried fruits that comply with food standards and current legislation. The brand's founders have lived in Iran and Afghanistan, where dried fruits are commonly used in cooking and patisserie. However, when they arrived in France they found that it was difficult to find certain products from those countries and decided to fill this gap by offering high-quality dried fruits, as well as powders and pastes made from dried fruits.L'Arbre Persan is divided into several collections for different customer preferences: Timeless: Ispahan pistachios, Samangan almonds, roasted chickpeas from Badakhshan, Mazafati dates and Russian olives. Food-lover: Saffron products from Iran, rose almonds and saffron pistachios, among others. Fruity: Products like barberry from Mashad, plums from Parwan, figs from Ghazni, dried apricots from Peshak and Kishtai, as well as various types of raisins. The seed collection includes melon seeds from Herat, pumpkin seeds and roasted watermelon seeds. Floral : Includes products such as saffron from Afghanistan, Khatmi flowers and Iranian rose. For pastry chefs, L'Arbre Persan offers powders and flours based on dried fruits. Through our brand, we aim to support and develop local agriculture in those countries.