Results for

Frozen cooked and cured meats - Import export

64 Companies

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AIMARETTI SPA

Italy

Aimaretti is a company that slaughters fresh, natural pigs applying the strictest hygiene and health standards. Our products: fresh pork meat; frozen pork meat; cured meats; San Daniele, Parma and unbranded Italian hams; salami; zampone (stuffed pig's trotters); mortadella and cotechino sausages.

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COMMODITIES TRADING UK LTD

United Kingdom

Commodities Trading UK LTD is one of the largest trading company in the field of Agricultural Commodities, Scrap Metals, Industrial and Mining Chemicals. We are a reputed exporter of agricultural commodities, scrap metals, industrial and mining chemicals. The company has grown leaps and bounds due to its persistent efforts and is unparalleled in its field of operation. Product quality, regularity of supply and value of commitment are the hallmarks of our company. The distinctiveness of our products and further broadening of product lines have led to rapid market penetration and expanded distribution. Beer Biscuits Bread, cakes and pastries Champagne and sparkling wines Cheese Cider and perry Cocoa and chocolate Coffee and tea Condiments, extracts and spices Confectionary Dairy products Dietary and organic foods Drinks Drinks, soft Feeds for animal farming Fish, seafood and snails, preserved Flour and semolina Food and beverage additives Foods, precooked and gourmet Frozen and deep-frozen foods Fruit preserves and jams Fruits, dried Ice cream and sorbets Import-export - food and agriculture Juices, fruit and vegetable Liquors and spirits Meat Meat, preserved Meats Meats, cooked and cured Mineral water Miscellaneous products of animal origin Offal Oils and fats, edible Pasta Pet foods Sugar Unrefined vegetable oils Vegetables, preserved Wines Wines - France Wines - Italy Wines - Spain Cereals & Grains Common wheat Crop harvesting Durum wheat Oilseed crops

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PEDRO MANUEL GUILLOT IMPORTACIONES CARNICAS SL

Spain

PEDRO MANUEL GUILLOT IMPORTACIONES CARNICAS, S.L. is a trading Company specialized in import/export and nationalwise distribution of meat related products mainly in frozen, including whole carcasses and cutting parts of beef, pork, ovine, goat, poultry, game as well as elaborated meat products cooked, smoked and also cured of White, Duroc and Iberian porks, serving our Spanish clients on a weekly bases from minimum orders of 1 pallet mono/multi product thru all the spanish Peninsula including Balears and Canary islands.
ROBLEX S.R.O.

Slovakia

Import and export of fresh and frozen meat, meat raw material, meat product, processed meat. Trade on EU market mainly, Slovakia, Czech Republic, Hungary, Poland. Purchase of pork, chicken, turkey, duck, goose, beef, horse meat from slaughterhouse, cutting plant, processing plant, coldstore. Selling meat cuts from pork sides, shoulder, collar, loin, belly, ham for meat processing companies, wholesalers, traders. Raw material used for production of sausage, salami, cooked ham, cured meat, cold cuts, frankfurters, bacon. By-products like offals, bones for pet food, pork rind and fish skin, fish scales for collagen production.
SALAISONS JOSEPH PANTALONI SARL

France

The company Salaisons Joseph Pantaloni, a handcrafted cold cut producer near Ajaccio, sells large quantities to the trade and makes direct sales to private customers. Salaisons Joseph Pantaloni, a producer of Corsican products, promotes handcrafted products from the region. Salaisons Joseph Pantaloni produces quality delicatessen meats and cured sausages in keeping with traditions, exclusively from French meat. The company does all the work to produce, pack and ship its products. Salaisons Joseph Pantaloni guarantees to transport the products in the best conditions to preserve their quality. Shipments are sent to France and Europe by sea and overland. The Salaisons Joseph Pantaloni team is on hand to answer your questions as quickly as possible.

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CÔTE2BOEUF

France

COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

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JOKO GASTRONOMIE

France

JOKO was created by three friends – Thomas, Thibault and Andréa, who share a passion for gourmet fare and nature. They aim to get the best out of wild French game and PDO black pork from Bigorre through short circuits. They offer quality natural products made using authentic and novel recipes, while combating the food waste associated with hunting. Their goal is to make the exceptional products of the Central Pyrenees accessible and affordable, while offering an unforgettable gustatory experience. Our master delicatessen meat butcher and cook, Pierre, has built up 28 years of experience and has several awards to his credit for cold cuts. The local region is his source for the raw materials he transforms into quality products.

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DETRY

Belgium

Since 1963 we have offered a selection of tasty cooked and cured meats, famed for their matchless taste and the expertise of our master butchers. From hams to boudin, including pâtés and raw products, we offer 9 broad product families that provide a wealth of tasty selection for every occasion! Would you like to sell our AUBEL brand? Buy our cooked and cured meats or have them packaged under your own brand? Contact us for a chat about your plans.

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GRODNO MEAT PROCESSING AND PACKING PLANT JSC

Belarus
DAT-SCHAUB A.M.B.A

Denmark

The company DAT-SCHAUB A.M.B.A, is a Manufacturer/ Producer, which operates in the Meat industry. It also operates in the Meats, cooked and cured, Meats, frozen and deep-frozen, Meats, cooked and cured, and Meats, frozen and deep-frozen industries. It is based in Koebenhavn V, Denmark.

KURANT FLEISCHHANDELS-GESELLSCHAFT MBH

Germany

The company KURANT FLEISCHHANDELS-GESELLSCHAFT MBH, is a Wholesaler, which operates in the Frozen and deep-frozen foods industry. It also operates in the Meats, cooked and cured, Meats, frozen and deep-frozen, Meats, cooked and cured, and Meats, frozen and deep-frozen industries. It is based in Hatten, Germany.
SUMINISTROS MEDINA SA

Spain

The company SUMINISTROS MEDINA SA, is a Wholesaler, which operates in the Frozen and deep-frozen foods industry. It also operates in the Meats, frozen and deep-frozen, Meats, cooked and cured, Meats, frozen and deep-frozen, and Meats, cooked and cured industries. It is based in Leganes, Spain.

VELEVI BROTHERS LTD.

Bulgaria

The company VELEVI BROTHERS LTD., is a Wholesaler, which operates in the Import-export - food and agriculture industry. It also operates in the Meats, frozen and deep-frozen, Meats, cooked and cured, Meats, frozen and deep-frozen, and Meats, cooked and cured industries. It is based in Sofia, Bulgaria.
VATUTIN MEAT INTEGRATED PLANT OPEN JOINT STOCK COMPANY

Ukraine

The company VATUTIN MEAT INTEGRATED PLANT OPEN JOINT STOCK COMPANY, which operates in the Meats, cooked and cured industry. It also operates in the Meat, Meats, frozen and deep-frozen, Pet foods, Meat, Meats, frozen and deep-frozen, and Pet foods industries. It is based in Vatutine, Ukraine.
NORÐLENSKA MATBORÐIÐ EHF

Iceland

The company NORÐLENSKA MATBORÐIÐ EHF, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Import-export - food and agriculture, Meats, frozen and deep-frozen, Import-export - food and agriculture, and Meats, frozen and deep-frozen industries. It is based in Akureyri, Iceland.
LAMBRIANIDES BROS PUBLIC LIMITED

Cyprus

The company LAMBRIANIDES BROS PUBLIC LIMITED, is a Manufacturer/ Producer, which operates in the Meats, frozen and deep-frozen industry. It also operates in the Meats, freeze-dried, Meats, cooked and cured, Meats, freeze-dried, and Meats, cooked and cured industries. It is based in Larnaca, Cyprus.
V PLUS K KFT

Hungary

The company V PLUS K KFT, is a Manufacturer/ Producer, which operates in the Meat industry. It also operates in the Meats, frozen and deep-frozen, Meats, cooked and cured, Meats, frozen and deep-frozen, and Meats, cooked and cured industries. It is based in Nyirpazony, Hungary.
COPAGA CANTABRIA SA

Spain
DANICA D.O.O.

Croatia

The company DANICA D.O.O., is a Manufacturer/ Producer, which operates in the Pâtés industry. It also operates in the Meats, butchery and delicatessen - machinery and equipment, Meats, frozen and deep-frozen, Meats, cooked and cured, Meats, butchery and delicatessen - machinery and equipment, Meats, frozen and deep-frozen, and Meats, cooked and cured industries. It is based in Koprivnica, Croatia.
IL TRULLO DEI SAPORI

Italy

Il Trullo Dei Sapori a leading company exporting and supplying the finest quality Olives, Extra virgin olive oil, Cheeses, Charcuterie, Snacks, Artisan Pasta, Preserved and many more, to the catering trade, from world famous restaurants and bars to food manufacturers nationwide.

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Soppressata

Capocollo Pugliese

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BONI HOLDING SA

Bulgaria

We are a close- cycle meat producer. We have pig farms, slaughterhouse, meat processing factories. Our portfolio consist of semi- finished, raw dried, cooked, smoked, raw curred, frozen and chilled pork, veal, beef and buffalo meat.
FRIBIN

Spain

- Production of Artisan and Premium quality cold meat products. - Specialized in Salami, Chorizo and Duroc Ham (prime pork breed). - Own slaughterhouse, specially selected meat. - Tailored product, you chose your format and product specifications.
SA SALAISONS PYRENEENNES

France

The company SA SALAISONS PYRENEENNES, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Ham, Meat-curing equipment, Ham, Meat-curing equipment, and mountain ham industries. It is based in Ibos, France.
THE ORIGINAL BILTONG COMPANY

United Kingdom

THE ORIGINAL BILTONG COMPANY is a purveyor of fine, artisan Biltong and meat snacks made with love and passion by our South African Head Butcher and according to a family recipe passed down through more than 6 generations. All of our handpicked meat is locally sourced, grass fed British Beef with total traceability back to the farm. We believe in understanding the provenance of our meat. We know where the animal was raised, how it was treated, how it lived. Our products are Gluten and sugar-free with no added MSG. We offer a wide and growing range of different spices and different Biltong and Droe Wors meat varieties from Original, Piri Piri and Garlic. We supply many pubs and top end restaurants and use an original family recipe that was handed down for over more than 6 generations. The word biltong is from the Dutch bil (“rump”) and tong (“strip” or “tongue”). There are many different versions and stories about where biltong jerky actually originated from, but one thing remains consistent. It came about from the need to preserve the meats that were hunted or raised for food as none of today’s modern preservation techniques existed. The methods of dried meat from Dutch settlers and used salt and vinegar to cure the meat, and spices that were freely available to add flavour. It was then hung in strips over tree branches to dry naturally in the sun. The biltong we eat today still harks back to those more primitive times but with a few modern twists.

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Garlic Droewors

Traditional Droewors

Piri Piri Chilli Biltong

Garlic biltong

The original biltong

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CHADWICK'S COOKED MEATS LIMITED

United Kingdom
NORTH COUNTRY COOKED MEATS LIMITED

United Kingdom
PRIMOR CHARCUTARIA-PRIMA, S.A,

Portugal

The company PRIMOR CHARCUTARIA-PRIMA, S.A,, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the cooked meats export, and salami distribution industries. It is based in V.n. Famalicão, Portugal.
DUFINA NV

Belgium

The company DUFINA NV, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Ham, Smoked meats, Ham, Smoked meats, cooked ham, and cooked cold meat industries. It is based in Lovendegem, Belgium.
SALUMIFICIO FRATELLI RIVA SPA

Italy

Fratelli Riva butcher's was founded in 1969. At that time, its activity covered the meat production cycle, from slaughtering to the production of cooked and dried meats. Following major changes which affected this sector, we stopped our slaughtering activities in order to fully dedicate our business to producing cooked ham.
GRASSELLI S.P.A.

Italy

The company GRASSELLI S.P.A., is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Meat-curing equipment, Cooking and smoke-curing equipment for delicatessens, Meat-curing equipment, and Cooking and smoke-curing equipment for delicatessens industries. It is based in Albinea, Italy.