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Grapes

ItalyBologna and Emilia-Romagna
  1. CANTINE BRUSA

    Italy

    Cantine Brusa Spa, now Brusa 1888, is an Italian company specialized in grape derivatives and other fruit ingredients. In 2018, the company ended the winemaking business in order to dedicate only to grape derivatives processing. The company portfolio includes: -white/red grape juice concentrate, -NFC grape juice, -grape sugar -cooked must (used in the balsamic vinegar production) -organic grape derivatives. The two main product for the wine industry are red/white grape juice concentrate, used to correct the wine colour and RMC (rectified concentrated must) used to enrich musts and new wines while still fermenting but also used to sweeten and elaborate both still and sparkling quality wines. We serve food, beverage and even wine industries. Tradition and innovative food processing technologies are perfectly combined to guarantee the best products. Brusa 1888, corporate-inspired services with a family approach.

  2. STRAZZARI SRL

    Italy

    The company STRAZZARI SRL, is a Manufacturer/ Producer, which operates in the Viticulture systems and equipment industry. It also operates in the wine machines, tank for unloading grapes, and farm trailers industries. It is based in Osteria Grande, Italy.

  3. TAMPIERI SPA

    Italy

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    Tampieri Spa, the leading producer of raw and refined vegetable oils for zootechnical use and for use as fuel. Our facilities allow us to work on wine making by-products. Producer of refined and unrefined edible oils, alcohols, distilled products, grappa and meal for zootechnical uses as well as tartrates; combustible cakes. Leading European producer of grape seed oil.

  4. CANTINA FORLI' PREDAPPIO SOCIETA' AGRICOLA COOPERATIVA

    Italy

    Founded in 1908, today the cooperative in Forlì boasts three wine-making and processing plants in its hometown, Predappio and Malmissole, all producing wine from grapes picked from associated vineyards. These vines grow on hillsides, foothills and plains and all yield excellent grapes. Local varieties Albana, Trebbiano, Sangiovese, Cagnina and Pagadebit grow beside newcomers Chardonnay and Cabernet, which allows the cooperative to produce a wide range of high-quality wines.

  5. STRAZZARI SRL

    Italy

    The company Strazzari is in the winemaking machinery and product manufacturing and selling business. It pays great attention to customers' demands and provides them with the best solutions to their problems. Strazzari makes all sorts of pumps for the winemaking industry, grape hoppers and trailers for transport. Strazzari can rely on expert, qualified staff that can give the right advice.

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  1. CONSORZIO MARCHIO STORICO DEI LAMBRUSCHI MODENESI

    Italy

    The story of lambrusco was always a source of fascination to poets and writers from classical times, such as Virgil and Caton, who refer in their works to "Labrusca Vitis", a wild vine producing a bitter grape. Lambrusco, a brilliant ruby-coloured sparkling or semi-sparkling red wine, must be served between 12 to 14°C to get the best from its fragrances and bouquet; originally from Modena it is now enjoyed all over the world.