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Manufacturer Producer - Machine and equipment for cured meats

Manufacturer/producer
62 Companies 0 Products

  1. FESSMANN GMBH UND CO KG

    Germany

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  2. TVI GMBH

    Germany

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    Whether steaks, cutlets, roulades, chops, grill sticks or kebabs – customers throughout the world portion their meat efficiently, economically, hygienically and reliably with our powerful portioning solutions. In both the retail trade and catering. Day after day, and without compromise. We have specialised in meat portioning since our company was founded in 2004 – and we have become the leading manufacturer of meat portioning machines and complete portioning lines. Our wide product range comprises efficient and needs-based solutions for tempering, freezing, pressing, portioning and automating, as well as for winding grill sticks and producing kebab skewers. These high-tech TVI systems range from tempering of the initial product through to virtually every type of portioning, and from manual or automatic loading into trays with subsequent weight checking right up to transferring the finished portions to the packaging machine.

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  3. WEBER FOOD TECHNOLOGY GMBH

    Germany

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    From weight-accurate slicing to the precise infeeding and packaging of sausage, meat and cheese: Weber Maschinenbau is one of the leading system providers for slicing applications as well as the automation and packaging of fresh products. The company's central aim is to make life easier for customers with outstanding, individual solutions and to enable them to operate their systems optimally throughout the entire life cycle. Round about 1, 450 employees at 22 locations in 18 nations are employed at Weber Maschinenbau today and it is their commitment and passion that contributes to the overall success of the Weber Group every day. From the beginning, the company has been family-owned and is today led by CEO Tobias Weber, the eldest son of the company’s founder Günther Weber.

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  4. VARLET MACHINES

    France

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    Varlet Machines, a French company based in Boulogne-sur-Mer, specialises in the design, manufacture and sale of machines for processing fish, meat and poultry. All our machines are designed using robust components and are made in France at our in-house workshop. Our technicians will travel to deliver and install the machines at your facility. With over 80 years' experience we design innovative machines, with every component and material carefully selected to meet the specific needs of actors from the food industries: -shopkeepers, -producers, -manufacturers. Our teams fabricate over 200 machines every year at our workshop, with over 50% of them going for export. The company is present is over 30 countries worldwide and enjoys the backing of a wide network of trusted partners, distributors and agents. Varlet has developed to support the needs of its clients in all parts of the world. Varlet is France's leading manufacturer of machines for processing fish, meat and poultry.

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  5. FAC FABBRICA AFFETTATRICI

    Italy

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  1. BIZERBA SE & CO. KG

    Germany

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    For generations, the Bizerba name has been closely associated with all things relating to weighing and measuring – not to mention high quality, innovative solutions and a comprehensive range of services. Bizerba offers customers in handicraft, trade, industry and logistics a globally unique portfolio of hardware and software solutions relating to the key parameter of weight. Comprehensive services that include consultation, servicing, labelling, consumables and leasing round off the range of solutions we have to offer. Since 1866, Bizerba has considerably shaped technological developments in the field of weighing technology and now operates in approximately 120 countries. Our customer base ranges from international commercial and industrial enterprises to the retail industry, and we also cater to the bakery and butchery trades. Our Group has over 3900 employees worldwide, has been family-run for five generations and is headquartered in Balingen in the German state of Baden-Württemberg.

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  2. JING HENG SING TECHNOLOGY CO., LTD.

    Taiwan R.O.C.

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    JING HENG SING TECHNOLOGY CO., LTD is dedicated to developing domestic and overseas market for FOOD PROCESSING & PACKAGING MACHINERY manufacturers with very good reputation IN TAIWAN. We integrate professional manufacturers qualified MIT (Made-In-Taiwan) in order to provide our customers with a high added value service of “WHOLE PLANT PLANNING”, known as “TURNKEY SOLUTION”. Thanks to very strong knowledge and many years of experience, our team of professionals can provide diversified products and integrated solutions based on customer needs. In this way, our customers can benefit from the most appropriate solutions and machines, but also from our excellent quality service. Our main objective is to establish a long-term relationship with our customers and partners. Based on mutual trust, we will support each other to do successful business and create a bright future together. We look forward to receiving your request so that together we can discuss your project and offer you the best solutions. Please email us: good@cooker.com.tw

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  3. PAULUS STUART SPRL

    Belgium

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  4. POZZI PROGE.CO S.R.L.

    Italy

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    The company POZZI PROGE.CO S.R.L., is a Manufacturer/ Producer, which operates in the Cold cuts and prepared meats - machinery and equipment industry. It also operates in the machines for cutting and slicing meats industries. It is based in Annone Di Brianza, Italy.

  5. BERTOLOTTI MAURO

    Italy

    The company BERTOLOTTI MAURO, is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Meat-curing equipment, Cooking and smoke-curing equipment for delicatessens, Meat-curing equipment, and Cooking and smoke-curing equipment for delicatessens industries. It is based in Parma, Italy.

  1. I.B.

    Italy

  2. FRATELLI COSTANZINI S.R.L.

    Italy

    The company FRATELLI COSTANZINI S.R.L., is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Meat-curing equipment, Cooking and smoke-curing equipment for delicatessens, Meat-curing equipment, and Cooking and smoke-curing equipment for delicatessens industries. It is based in Castelnuovo Rangone, Italy.

  1. SACCARDO ARTURO FIGLI S.R.L.

    Italy

  2. SALA TECHNOLOGY S.R.L.

    Italy

  3. LATIK

    Italy

    The company LATIK, is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Meat-curing equipment, Cooking and smoke-curing equipment for delicatessens, Meat-curing equipment, and Cooking and smoke-curing equipment for delicatessens industries. It is based in Coseano, Italy.

  4. FAVA GIORGIO AXEL S.R.L.

    Italy

  5. STEFANOINOX S.R.L.

    Italy

  6. DIVAN MAKINE SANAYI VE TICARET LIMITED SIRKETI

    Turkey

    The company DIVAN MAKINE SANAYI VE TICARET LIMITED SIRKETI, is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Meat-curing equipment, and Meat-curing equipment industries. It is based in Istanbul, Turkey.

  7. I.M.A.S. S.R.L.

    Italy

  8. ROVOM

    Italy

    Rovom is a company specialised in the production and installation of modular guideways for meat handling, offering innovative and custom-built guideways for butcher shops, slaughterhouses, descender hanging machines and structures in galvanised steel, as well as air handling systems for ham factories, cured meat factories, slaughterhouses, machines, accessories and load-bearing structures.

  1. MENOZZI LUIGI & C. S.P.A.

    Italy

  2. GRASSELLI S.P.A.

    Italy

    The company GRASSELLI S.P.A., is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Meat-curing equipment, Cooking and smoke-curing equipment for delicatessens, Meat-curing equipment, and Cooking and smoke-curing equipment for delicatessens industries. It is based in Albinea, Italy.

  3. RONDANINI S.R.L.

    Italy

  4. SA SALAISONS PYRENEENNES

    France

    The company SA SALAISONS PYRENEENNES, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Ham, Meat-curing equipment, Ham, Meat-curing equipment, and mountain ham industries. It is based in Ibos, France.

  5. SOMIL

    Italy

  6. MARICAN S.A.S. DI CANETTI ROBERTO E C.

    Italy

    The company MARICAN S.A.S. DI CANETTI ROBERTO E C., is a Manufacturer/ Producer, which operates in the Beverage industry - machinery and equipment industry. It also operates in the Meats, butchery and delicatessen - machinery and equipment, Meat-curing equipment, Meats, butchery and delicatessen - machinery and equipment, and Meat-curing equipment industries. It is based in Langhirano, Italy.

  7. MACCHINE SONCINI ALBERTO S.P.A.

    Italy

    The company MACCHINE SONCINI ALBERTO S.P.A., is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Meat-curing equipment, Cooking and smoke-curing equipment for delicatessens, Meat-curing equipment, and Cooking and smoke-curing equipment for delicatessens industries. It is based in Langhirano, Italy.

  8. SALUMIFICIO SAN PIETRO S.R.L.

    Italy

  9. RETIFICIO NASSI S.R.L.

    Italy

  10. VARACHAUX SAS

    France

    The company VARACHAUX SAS, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the systems and equipment for processing meat and sausages industries. It is based in Wissous Cedex, France.

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Manufacturer Producer - Machine and equipment for cured meats

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