Grapes - Import export

DESCRIPTION Liqueur Korean red ginseng. Extremely pleasant taste, medium alcohol content to be enjoyed on all occasions. Elegant glass bottle perfect for an gift original and unique. CONTENT / BOX 375 ml / bottle glass INGREDIENTS Korean red ginseng extract, purified water, alcohol 19° METHOD GUIDE Frequency of use: 1 shot 1 or 2 times a day, preferably after meals Note: drink alcohol content for adults, not recommended for use under 18

Eye Contour Cream from Grape's Meristematic Cells

Face Cream in 50-ml glass jar, available in 4 different types: Night or Day, for Normal or Dry Skin. Active ingredients from grapes: Polyphenols and meristematic cells.

This sparkling wine with its characteristics represents the spirit and tradition of the territory from which it comes. The right exposure, the favorable climate and the care taken first in the vineyard and then in the cellar, give a high level final result, with typical aromas. The color is pale straw yellow, with a fine and persistent perlage with a brilliant foam.

Pale straw yellow in colour wine with a fine and persistent perlage. Its presents fruity – floral aromas with delicate typical scents of green apple, pear, white fruits in general, almond and acacia flowers.

Among the products offered by Casale Falchini the Grappa di Vernaccia is also contemplated, which is obtained exclusively from Vernaccia di San Gimignano grapes from the production area at Casale in San Gimignano. To receive more information about the Grappa di Vernaccia di San Gimignano, you can go directly to the Casale di Falchini Company in San Gimignano, or you can contact the company using the specific form in the dedicated section of this site a courteous representative of the company will respond promptly. During the harvest, immediately after the pressing, the Vernaccia di San Gimignano grape pomace is placed to rest in special hermetically sealed containers. This guarantees the best conditions for alcoholic fermentation at the distillery, preserving unaltered the characteristics of the wine.

Thanks to the handpicked selection of Malvasia and Trebbiano grapes from Podere Casale I °, harvested and left to naturally dry for approximately three or four months after the harvest, an excellent Vin Santo DOC Riserva di San Gimignano is born. The lightly dehydrated grapes are then pressed and the juice is transferred in small barrels, made with various types of woods from different regions of the world; here it is left to rest for at least 48 months. Only the best casks are chosen for bottling the Riserva. In 1998 Vin Santo obtained the Chianti DOC denomination status, elevating the standards of production for the entire region. Our Vin Santo del Chianti DOC Riserva is suitable for a long aging 1015 years and beyond.

By hand picking the Vernaccia di San Gimignano DOCG grapes from the Vigna a Solatìo in Casale San GImignano, this Falchini wine is made up of a careful selection of the best grapes, fermented and aged in small 225l oak barrels for approximately 8 to 10 months. Once bottled, the Vernaccia di San Gimignano Vigna di Solatìo Riserva completes its refinement for a minimum of 6 to 8 months before leaving the cellar. The Vernaccia di San Gimignano DOCG Vigna a Solatìo Riserva produced by Falchini is a very structure wine that can age well in the bottle for a least 5 to 8 years from the vintage. The color is a straw yellow with golden yellow highlights that get warmer with aging. The aroma is slightly aromatic, with hints of light spices, saffron, tropical fruits, peaches, and yellow apples, while the taste is intense, dry, fruity, with a clean and soft finish.

The Vigna a Solatìo, made with Vernaccia DOCG grapes from San Gimignano, should be drunk preferably young and fresh from the vineyard, but can also be aged for 23 years in the bottle. The main characteristics of this Vernaccia di Casale Falchini are the yellow straw color, a scent with the light aroma of green apple and jasmine flowers, the fresh, balanced, fruity, graceful and elegant taste, with a pleasant finish. The ideal temperature to serve it is 810 ° C. Its taste is ideal to combine with appetizers, first courses, white meats, fish, soups or large roasted fish and shellfish, but it is also an excellent choice as an aperitif.

Casale Falchini wanted to make Benozzo Gozzoli a product with attention to every detail in fact, the San Gimignano vineyard takes the utmost care in the cultivation, harvesting and processing of Vernaccia grapes as well as the final presentation of the bottles, for which a particular label was chosen. The label refers to an ancient fresco, created by the preRenaissance painter Benozzo Gozzoli, entitled "L'Ebbrezza di Noè" an image that stands out at a glance and which we hope will add to your enjoyment and appreciation of one of our flagship white wines. The Vernaccia di San Gimignano DOCG Benozzo Gozzoli wine made at Casale Falchini is a modern Vernaccia di San Gimignano the poet Michelangelo Buonarroti in "Aione" described this taste as something that "kisses, bites, licks and stings" the character of this white wine made from the grapes of Vernaccia is in fact typical for its great finesse and its good structure.

Ab Vinea Doni, from the Latin "Doni dal vigna", comes from a handpicked selection collected in the vineyards of San Gimignano the wine is made with Vernaccia di San Gimignano DOCG and a small percentage of Chardonnay grapes. Fermentation and aging take place in small 225l French oak barrels for approximately 4 or 5 months; once bottled, Ab Vinea Doni completes its refinement for another 4 months before leaving the Casale Falchini cellar. The character of the wine is emphasized by the long contact with oak wood, enhancing its fragrance and softness; it is an elegant and longlived wine. The Ab Vinea Doni wine from Casale Falchini keeps well in the bottle, so it can also be served 5 years after the harvest. The wine, obtained from Vernaccia di San Gimignano DOCG and from small doses of Chardonnay, has a deep and bright yellow straw color; the aroma is fine, with notes of vanilla, tropical fruit and sweet spices; the taste is dry and soft, with hints of acacia and almond honey.

Deep ruby red wine, with pronounced herbaceous and spicy aroma. Its strong and ripened body, comes to the nose at the rst taste, smoothened by the right acidity and the soft tannins. The wine oers a velvet and well rounded avor, on the palate the taste is balanced intense but complex.It releases a long long aroma and tobacco aftertaste, well mixed with wooden aromas.

Grappa Cru Monovarietale Vinacce di Prosecco is produced from Glera marc. Its aroma reminds of apple, it’s fine and pervasive. This is the perfect match to chocolate, cigar and…a good relaxing moment!