China
Manufacturer/ Producer
Sinorey Foods Co., Ltd. is a “science-based” manufacturer and supplier of functional ingredients and food enzymes for various food formulations and processing applications. With the global vision to focus on safety and health, Sinorey Foods is making great efforts to open up new areas for health and safe food products. ——Sinorey Foods offers a new line of functional ingredients and enzymes including transglutaminase (TGase), gamma-aminobutyric acid (GABA), Natamycin (Nata), Nisin, L-theanine, catalase and Ascorbyl Palmitate(L-AP).——Sinorey foods takes a broad view to global market, who professionally supplies natural, health and organic ingredients to food industries in the world.——The mission of Sinorey Foods is to create value and provide quality services for our clients and develop partnerships with end-product companies to meet the challenges of developing safe and health foods.
Manufacturer/ Producer
100, Jinxi Road, Wuxi, Jiangsu,China
214000 Jiangsu - China
France
Thickeners, gelling agents, acidifying agents, preservatives... There are several categories of additives use in a food Industries. There are often products from Natural sources such as Agar Agar which is obtained from variety of Algae. Essential in modern day creative cookery, especially molecular cuisine, several professionals use texturizers to refine and better control the texture of their recipes. Certain thickeners and gelling agents can reduce fat and glucide components whilst maintaning an interesting aspect, texture and consistency in the mouth. All these additives and texturizers are allowed in the European Union and are consitent with the latter Regulation 1333/2008 which reclassified and evaluated toxicity in all these products. Some may be limited or prohibited in some applications.
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Carbon Black E153 As the name suggests, CarboVegetabilis (or Carbon Black) is made from fine particles of carbonized vegetable material. The finer the particles, the higher the power of coloring. Its most common application form is a water dispersible suspension (paste). Possible shades range from grey to black, depending while offering excellent pH, light and heat stability. Points to note: Although most commonly in powder form, Roha also offers a paste variant should dusty powders wish to be avoided Applications: Hard Boiled Candy, Jellies, Ice Cream, Cookies, Breads
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Dr. Paul Lohmann® offers LomaSalt 2.0 Basis as crystalline powder in food grade. Compared to conventional table salt, LomaSalt® contains 50 % less sodium and is therefore used to reduce the sodium content in nutrition.
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Dr. Paul Lohmann® offers Tricalcium Citrate as powder, micronized powder, fine powder, compacted granules in food/pharma grade as well as for food supplements. For pharmaceutical applications, it is used for the treatment of hypocalcemia. For food applications, it is used as acid regulator. For industrial applications, it is used as an acid scavenger and nucleating agent in polymers. CAS 813-94-5 \ 5785-44-4 EINECS 212-391-7 Dr. Paul Lohmann® carries out product and application development in close cooperation with customers. This includes the adaptation of chemical and physical parameters such as bulk density, wettability, particle size, purity or pH-value.
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