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Meat wine - Croatia

Croatia
  1. MORLACHA D.O.O.

    Croatia

    B&B has 15 rooms with air-condition, WI-FI, washrooms (shower+wc), rooms are double or triple, well equipped and some rooms face south-with the terraces overlooking at the Velebit channel and island of Pag. Other rooms have terraces overlooking at the town center and the sea. Free parking is provided in front of the building .We also have our own berth for yachts of our guests.In the ground floor of our building is the restaurant closed with the glass window giving the clear view to the sea. And for pleasant summer evenings we have 2 terraces, (one of which is covered), and facing the sea. B&B is located in a dead end street which, during the summer evenings, together with the berth turns into a sort of promenade. The restaurant menu is based on the sea and meat specialities with plently of vegetables with selected wines but we also have a vegetarian menu.

  2. POŠIP POLJOPRIVREDNA ZADRUGA

    Croatia

    Located in the quaint village of Cara on the Dalmatian Island of Korcula, this small vineyard produces one of the most impressive white wines in Europe. The history of the Island of Korcula, the birthplace of the famous traveler, Marco Polo, goes back to Homeric times. The wine making tradition was brought by the Greeks over 3, 000 years ago. Posip is a native Dalmatian varietal that produces fragrant medium to full body wines. The Cara Posip pairs very nicely with traditional seafood but also with a hearty pork chop and other grilled meats.

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Meat wine - Croatia

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