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Results for

Processed cheese - Italy

Italy
  1. DALTER ALIMENTARI S.P.A.

    Italy

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    We're specialists in the production, selection and packaging of grated and portioned cheeses: the range includes mature Italian DOP cheese (Parmigiano Reggiano, Grana Padano, Pecorino Romano), cheeses similar to grana padano, mixes and other hard cheeses. Our cheeses aim to meet the needs of restaurants, catering services and food wholesalers. We supply European food businesses and the leading large-scale retail manufacturers.

  2. GELMINI MACCHINE

    Italy

    Gelmini Macchine is a leader in the design and construction of machines and complete systems for the processing and packaging of cheese and deli meat. The company's location in the heart of the Italian "Food Valley", their thorough knowledge of the food sector and highly professional staff are the reasons behind Gelmini Macchine's constant growth since their inception in the 80s with progressive technological and productive development. Continuous innovation, professional tailored solutions, constant assistance for products and processes are the values instilled by the founder Antonio Gelmini. These continue to be the reasons why national and international clients choose our company and reward it with their loyalty over time. Identifying and solving problems, designing new solutions, achieving maximum productivity for customers, anticipating the needs of the market: these are the most important caracteristiques of Gelmini Machine. Gelmini Macchine carries an aptitude for innovation in its DNA. The use of innovative design tools and the specialist knowledge of our research teams ensure that the solution developed will be perfectly suited to the customer's technical and economic needs.

  3. S.T.M. SRL

    Italy

    We work on medium and lightweight structural steelwork from drawings for the papermaking, chemicals, food processing, winemaking, and dairy & cheese-making sectors. Stainless steel frameworks, light-, medium- and heavyweight, drop-forging, bending, calendering, welding, sheet metal assembly, profile bending and tank construction.

  4. CASEARTECNICA BARTOLI SRL

    Italy

  5. SARCA S.R.L.

    Italy

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    Sarca is based in Soragna and vacuum packages hard and semi-hard cheeses including Parmigiano Reggiano and Grana Padano using thermoformed and modified atmosphere Cryovac process, in film and bags. Organising shipping in Italy and abroad including container loading operations, groupage, assembly, warehousing services and shipping platforms.

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  1. CASEIFICIO VALD'ORCIA

    Italy

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    The production of Cacio di Pienza is an age-old tradition that's been handed down from generation to generation. The milk producers have come together to form the Cooperativa di Cotignano, maintaining and using the traditional processing method: the supply of milk with characteristic aromas from the typical herbs of the Val d'Orcia meadows, refined maturing techniques and, above all, painstaking attention to the quality of the cheese.

  2. SAVINO BARBERA

    Italy

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    Savino Barbera produces pumps for the petrochemical, pharmaceutical, chemical, food and cheese, oenological, drink, metal plating, water treatment, fume reduction, textile and tanning industries as well as for metalworks, photographic laboratories, hospitals, fish farming and more. Submerged centrifugal pumps; FUS portable pumps; magnetic drive pumps; double diaphragm pumps; vertical agitators, descaling pumps; sludge processing. ISO 9001: 2000 Certified

  3. MASSERIA FONTANA RAMATA

    Italy

    Masseria Fontana Ramata it is an agricultural and zootechnics company (buffalo farm) located in South of Italy with almost 100 years of history. The company produce “mozzarella”, “ricotta”, "stracchino" and “scamorza” from exclusively buffalo milk originate from own farm. The products of Masseria Fontana Ramata are the cheeses of very high quality. Entire production process is controlled; the herbs cultivation, the buffalos breeding, the production of buffalo milk to achieve the fresh and delicious mozzarella.

  4. UNIFILL SRL

    Italy

    Unifill designs and builds thermoforming machines and fillers for innovative 0.1–500 ml single-dose containers for liquid, semi-dense and dense products for suppositories and pessaries. Unifill is the world leader in the single dose segment for the food-processing (condiments, sauces, oils, vinegars, bulk yoghurts and cheeses), chemicals (detergents, additives, fertilizers, incense burners, parasite repellents), pharmaceuticals (drinkable supplements, cremes, suppositories) and toiletries sectors.

  5. VIS INDUSTRIE ALIMENTARI SPA

    Italy

    We are for over 30 years in the “frozen world” and we deal with processing of food products, mainly based on fish, but also cheese vegetables and meats. We were born as suppliers of the FINDUS brand for the fish industry and then we developed ours brands and products creating a sales network serving the supermarket’s channel and the mass catering. We specialize in the production of breaded and battered ready meals, with a tempering culture in traditional oven, microwave and pan. We have firmly established ourselves in the Italian marketplace and are now looking to go international. We are branded manufacturer of the most prestigious signs of large-scale retail trade like COOP, ESSELUNGA, CONAD, AUCHAN, CARREFOUR, NESTLE’, CASAMODENA, AIA, and many others. We are suppliers of Mc Donald’s Italy for several references in & out too. We are looking for distributors of our frozen products willing to conclude a distribution services agreements. We bought a Trevigiana company, Salmon club, in order to extend the market’s offer with new products and recipes gluten free too. Our efforts to ensure quality and checked products is attested by certifications recognized internationally : ISO 9001, BRC, IFS and GREENER.

  1. BM TRADING S.R.L.

    Italy

    BM Trading S.r.l. are an Italian based company with the constant aim of sourcing, providing and supplying the finest food and beverage, made only by certified producers, at very competitive prices. Our slogan is “Only Italian Quality”, standing for greatest care taken in the selection of high quality products, achieved by the use of premium raw materials and guaranteed processing methods. The following range of products, available both for HoReCa and Delikatessen operators, will be continuously updated with the addition of new specialty items, so as to offer our customers an extensive choice to cope with their specific market requirements: Artisan based Dry Pasta Grilled and Pickled Vegetables (also from organic agriculture) Red Wine of Monferrato and from the Campania region Mozzarella and Ricotta Cheese (from buffalo or cow milk) Cold cuts (ham, salami, speck, bacon, also aroma flavoured) Olives and Olive Oil Capers Fine Biscuits (also of organic production)

  2. LATTERIA MONTELLO SPA

    Italy

    We produce and distribute the NONNO NANNI line of unripened soft cheeses, including our main products Classic Stracchino, Stracchino with Yoghurt and Strachinno with probiotic ferments. Rounding off our range of cheeses are Squaquerello, Robiola - also available as lactose-free Robiola and goat's cheese Robiola, Primosale and Fior di Stracchino, a special creamy Stracchino in a tray and our latest: spreadable unripened soft cheese. Almost 60 thousand tonnes of milk processed every year.