Baking tins - Import export

• with lift-out base • high-quality non-stick coating • uniform browning • for savoury quiches or sweet tarts • of course PFOA-free (according to EU regulation 2017/1000) • heat resistant up to 230 ° C

• high quality non-stick coating • for savoury or sweet eatables • extendable from 33 up to 53 cm • with extra-wide flat lip • resistant to fruit acids • of course PFOA-free (according to EU regulation 2017/1000) • heat resistant up to 230 ° C

Versions: blue-plate aluminium AlMg3 aluminized steel stainless steel 1.4301 Our edged trays we can produce in allspecial sizes. Version of the borders as your wishes. Also in aluminium 2mm.

Our up-to-date manufacturing processes guarantee maximum precision, and optimum stability and quality. The success of modern, large bakeries depends on a combination of consistent product quality and optimum production performance. The capabilities and properties of the baking tins used play an import role here. "Lehmann Backgeräte" has been a reliable partner to the baking industry for over 40 years. Our baking tins meet all the requirements for the production of bakery products in automated and semiautomated systems. Our many years of experience in the design and manufacture of a huge range of tins and trays mean that we have the skills and equipment to adapt rapidly to the continually changing requirements of the latest system technology. Design and Product Together with our customers, we develop individual solutions to meet all requirements and specifications. We can resort to our many years of experience in the design and production of baking tins. The latest...

Hamburger and Hot Dog Trays Trays deep-drawn from a single sheet. Bar band in the rim, stackable. Material: aluminized steel 1mm with coating Silicon-caoutchouc Proficoat 200.

To meet the varied demands and wishes of our customers, we design and manufacture baguette trays specially adapted to the different baguette baking processes. With the right baguette tray, you have the ideal equipment for the complete production process, together with the security of consistent quality. All trays are also available with our proven "Proficoat" coatings. We will be happy to advise you on the optimum solution from our comprehensive range.

Also available with 2.0 mm micro-perforation! Our Perforated Baking Trays, Baguette Trays, Hamburger- and Hot Dog Trays we are to deliver uncoated and in various "Proficoat"-Coatings (incl. Teflon). Moulds: Perforated Baking Trays 2 or 3 sides also without border Perforated Baking Trays 2, 3 or 4 sides for shop ovens

For the production of our perforated trays, we use only high-quality AlMn and AlMg3 aluminium alloys. These guarantee extreme stability of the tray, even under extended use in the oven. The perforated trays 3-sides are available in two materia thicknesses. The borders of the trays with 1.5 mm thickness have an all-round rim for extra stability. The borders of the trays 2.0 mm thick are without rim. The thickness of the material guarantees adequate stability.

Moulds: Baking Trays without Baking Trays with 3 or 4 side Baking Frames rigid or adjustable Trays for Cream Slices with Tray Fender Frames for Cakes Tray Fender Baking- and Display Trays edged Display Trays deep-drawn Display Trays stainless steel High quality and attractive appearance for the presentation of your products. Transport- and Stacking Trays with extra-wide special corners Paddle for Rolls long- or oblong format with our special handle stamped from a single piece

GUTBROD combination coatings offer a wide range of applications for various industrial requirements and applications such as: - rolls - container - hot plates - painting hangers - mirror jaws - moulds - screws - knives - slide rails - conveyor units - industrial baking tins and trays - contact pressure, control and guide rollers - welding railss

• for 4 burger buns, Ø 12 cm • with high-quality non-stick coating • the special perforation guarantees ideal heat distribution while baking • of course PFOA-free (according to EU regulation 2017/1000) • heat resistant up to 230 ° C

• high-quality spring-form baking tin with leak-proof base • ideal for very runny dough • very good non-stick coating • easy to clean • uniform browning • of course PFOA-free (according to EU regulation 2017/1000) • heat resistant up to 230 ° C

Bread Pans are available many Standard-Sizes. Robust, edged execution aluminized steel 0.75 mm reinforced with wire insert All pans can be combined into sets in any required number. All bread pans are available with 2 different variantes of lids. Loose fitting or as sliding lid. Different version stainless steel 1.4301 Special production for orders of over 10 units each size! Bread Pans for: Toast-, Rye- or Wholemeal Breads Rusk-, Square Cake-, Half Round-, Anise Bread-, "Fürst-Pückler"- and Dessert-Pan also deep-drawn