EXTRACTOS VEGETALES S.A. (EVESA) - Extractos vegetales

Spain

Manufacturer/ Producer

Spain

One of the core products produced in EVESA is PAPRIKA OLEORESIN (ORP) in liquid form. A natural colouring agent obtained from Capsicum annuum L. Regarding labelling, it can be declared as E-160C or No E-160C (flavoring preparation). Both are CLEAN LABEL.

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Spain

EVESA produces over 5,000 tonnes of Paprika Powder per year, including mixtures of paprika, mixed with other herbs and spices and a wide range of paprika flakes.

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Spain

EVESA produces natural antioxidants obtained from Rosemary (Rosmarinus officinalis I.) BORDANTIX ™. Used to retard rancidity in products containing oils and fats, due to the Carnosic Acid (CA). Products available as E-392 or No E-392 (flavoring preparation). Both are CLEAN LABEL.

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Spain

Another type of product EVESA can provide is CAPSICUM OLEORESIN (ORC) obtained from Capsicum frutescens L. ORCs give hotness as a flavor, depending on the content of capsaicinoids and the dosage.

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Ever since it was founded (in Spain in 1972), Extractos Vegetales, S.A. (EVESA) has aimed to enhance Nature's products and make them more useful and attractive for its customers. EVESA has developed the growing, extraction and sale of natural extracts, herbs and spices for the food industry, fodder, perfumes and pharmaceuticals from its very beginnings.