Results for

Caramel - France

30 Companies

140 Products

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SETHNESS ROQUETTE

France

The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. CARAMEL COLOURINGS: Caramel colourings are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on).

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Specialty caramels

Aromatic caramels / Caramel Ingredients

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DUPONT D'ISIGNY

France

DUPONT D’ISIGNY, a confectioner based at Carentan-les-Marais in Normandy, puts its caramel expertise at the service of food preparation professionals: pastry makers, chocolate makers, bakers, restaurateurs, confectioners, etc.The quality of our products is founded on our historical expertise as confectioners. The DUPONT D’ISIGNY PROFESSIONNEL brand is a range of semi-finished food products to the trade, manufacturers and HORECA professionals. We make and sell caramel in many forms and different recipes, and offer the trade industrial food products: - Liquid caramel for topping, coating and fillings - Caramel flakes for cookies, bread, brioches, ice creams, truffles, etc. : Traditional recipe, fresh Normandy cream, salted butter, PDO, - Heat stable caramel flakes that withstand cooking, - Caramel powder. We are attentive to our customers and can guide you through your development analyses and needs.

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METAROM FRANCE - AROMES & CARAMELS

France

Metarom France is an SME that specialises in flavouring solutions and caramels for the food industry. Located in the Hauts-de-France region, the company operates its own extraction facility and employs 140 people to create its unique aromatic signatures. It is the leading French company for flavouring solutions and caramels for the food industry. Metarom is committed to safety and ethical behaviour, offering products that are as healthy as they are delicious.

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MILK CARAMEL FLAVOR

CARAMEL NATURAL FLAVOR

VANILLA FLAVOR

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ESPRIT DU SEL

France

ESPRIT DU SEL, founded in 1984, in the heart of the Ile de Ré, is committed to maintaining and saving the heritage of Ile de Ré's salt pans. We recycle products from Ile de Ré's salt pans: sea salt and salt flower. Our 100% natural products add an authentic taste to your dishes. In order to satisfy everyone's tastes, we have designed an aromatic range of salt and salt flower with ORGANIC spices. Our daily commitment is to collect, create and sell quality, original and varied products. Our products respect tradition, ancestral know-how and satisfy ecological concerns. Since 2021 our commitments have led to us being awarded the PME+ label. Our products, for both individuals and professionals, are available in our 7 stores in France and internationally. You will find our products on tables across the world and in prestigious restaurants.
GAGET SA

France

The company GAGET SA, is a Manufacturer/ Producer, which operates in the Food and beverage additives industry. It also operates in the Fruit-based preparations, flavouring products for food, caramel, and Fruit-based preparations industries. It is based in Nogent-Sur-Seine, France.

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CARAMEL

France
SAS LIMOUZI SAVEURS

France

Our passion is to introduce you to the wonders of local fare from Corréze through our company LIMOUZI SAVEURS, by concocting recipes that will both surprise and delight you. Always on the lookout for new items, we apply our know-how to offer you refined, delicious products. We are proud of our commitment to making all our products in our kitchens at Objat (19), paying special attention to the quality of the ingredients that we take the trouble to select. We call on pastry- and chocolate makers to devise our products. We at LIMOUZI SAVEURS, appreciate local produce and offer a wide range of products such as jams, syrups, biscuits, caramelized and chocolate coated walnuts, cailloux (chocolate-walnut sweets), nougats, caramels, fruit jellies and other treats, to satisfy the taste buds of lovers of local flavours. In order to meet your expectations, we hold the values of quality, expertise and innovation very close to heart. Feel free to contact us for further details!

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SÉLECTARÔME

France

SELECTAROME has been specialised in the manufacture of food aromas for over 30 years. We provide a wide range of natural liquid and powdered food aromas, food colourings, aromas for e-liquids, as well as additives and other texturising agents. We supply distributors for bakeries, cake shops, ice cream parlours, caterers, restaurants and manufacturers who have trusted us over the years. We have also extended our range and production capacity to satisfy our clients' needs and adapt to our international development. Ideally located in Grasse, where aromatic plants benefit from Provence's favourable climate. We pay specific attention to controlling manufacturing procedures so as to satisfy our sector's quality requirements. Our team makes its know-how available to you to satisfy your request as quickly as possible.

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Caramel (butter) Aroma

Caramel (sweet candy) Aroma

Caramel Aroma

Peanut (Caramelized)

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PROXES FRANCE

France

PROXES France designs, manufactures and sells equipment under the STEPHAN, FRYMAKORUMA and TERLET brands for agrifood, pharmaceutical and cosmetic industries. Our range comprises cutters, cookers, crushers, emulsifiers, mixers and even scraping surface heat exchangers. The great strength of the group, the world leader in these lines of business, is to provide you with full lines incorporating the key elements of our main brands in conjunction with specific automated systems for each set of specifications, primarily for processed cheese, hot or cold emulsions, prepared dishes… The technologists can help you develop recipes and get them approved by industrial trials in our research and development research centre. We provide after-sales service for all our machines with a large stock of spare parts and our technical teams are in a position to control our equipment remotely through our telephone maintenance hotline.

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ÔDE COSMETIQUES

France

Ôde Cosmétiques, a company located in southern France, has a 5-year track record as a supplier to the trade. Working with support from procurement centres, franchises and over 2000 distributors across Europe, we can offer you a commercial partnership for the distribution of our haircare products including the best-selling Nutri Hair micro patches to prevent hair loss, complete with sales support materials for your network. These patches have been developed to offer consumers a high-tech product that is also natural, practical and discreet for tackling one of the world's most common problems, one that impacts a third of the population. This treatment is currently one of the best solutions on the market. We are keen to expand our distributor network and would be delighted to count you among our distributors. We welcome trade clients from the worlds of hairdressing, beautycare, specialist stores, pharmacies, perfumeries, etc. Our haircare ranges: NUTRI HAIR: micro patches & anti hair-loss capsules and gummies ESPOOMA growth booster: complete no-rinse care treatment as a foam Caramel hair scent Body & Hair monoi scent CALICE: line of shampoos and treatments Complete short range using plant-based and organic ingredients Products to care for body & face are currently in development and will be released at the end of 2023. Feel free to contact us for more details!

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Hair Care Foam

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CHANNEL SEA FOOD

France

For over 30 years, Channel Sea Food in Boulogne-sur-Mer has been one of the leading European suppliers of frozen seafood and ethnic produce: shellfish, molluscs, fish, cephalopods, frogs' legs, fruit, vegetables, prepared produce, etc. Once landed in France, products are stored in a dedicated warehouse, ensuring total product traceability from farm to customer, and offering the flexibility of combined shipping.

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NOUGAT DIANE DE POYTIERS

France

At the heart of French craftsmanship, Montélimar-based nougat maker NOUGAT DIANE DE POYTIERS specialises in creating the finest nougat, honouring the history and traditional expertise of the undisputed capital of this sweet speciality. Our products: We offer a range of nougats, from the classic Montélimar Nougat, rich in almonds and honey, to our organic Nougat, designed for those who prefer organic produce. Our Chocolate Nougat and Nougat Bites strike the perfect balance between tradition and innovation, while the texture of our Soft Nougat is truly melt-in-the-mouth. Lovers of authentic products will be delighted by our hand-finished nougat and artisanal Calissons which represent the heart and soul of our confectionery business. Our commitment to handmaking our products means we pay meticulous attention to every detail, from selecting the finest ingredients – such as Montélimar chocolate-coated almonds – to delicately preparing each piece of confectionery. We're expanding our range to include chocolate and non-chocolate Confectionery and Sweets along with a unique spread that will transform your breakfasts into moments of pure indulgence. Join us for this culinary experience and let yourself be transported by the richness of artisanal French confectionery.

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Nougat with Guérande Salt Caramel

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LES CHOCOLATS DE BALATA

France

Les Chocolats de Balata is a craft chocolate factory that specializes in producing superior quality chocolate. Its diversified offer of chocolate products, such as Saint James rum-infused chocolate bars, chocolate-coated black truffles and chocolate cocoa bean chunks really tantalize chocolate lovers' taste buds. Customers from around the world can discover the delicious chocolates from Martinique by buying online.

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APIOR

France

Apior, an artisan manufacturer of honey-flavoured confectionery and baked goods, was founded in Orleans in 1996 and its name derives from a combination of 'api'culture and 'Or'leans.The retail store was set up in response to requests from visitors. In it you will find a wide selection of our confectionery and baked goods made with lavender honey, created the traditional way using machines that are over 50 years old.

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LES FÉES MÈRES

France

Les Fées Mères is a company that products gourmet craft candles! We are proud to offer you high-quality candles made by hand in France using local plant-based wax. Our company specialises in gourmet candles with unique scents and designs that will awaken your senses and create a warm and welcoming atmosphere in every room.

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NOUGAT TOLLERON

France

TOLLERON nougat workshop, located in the picturesque village of CRESTET in the Vaucluse, is specialised in nougat making following ancestral know-how. We create our nougat traditionally, by hand, and provide a full range of tasty nougats. We take great care when selecting ingredients. We provide a wide range of tasty nougats. Order our delicious nougats online on our website.

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LE SAUZET

France

LE SAUZET specialises in the production of organic produce. Our company comprises two activities: Wine-making at Domaine LOU PAS D’ESTRECH where we have been producing organic Agriculture Biologique certified wines since 1984 and with the creation of SAUZET, we also make top quality organic vinegars with the same hallmarks of authenticity. Today, we can offer a wide range of natural and flavoured vinegars with traceability and guaranteed geographical origin for our ingredients. In 1987, the creation of SAUZET led to the production of organic vinegar on behalf of third parties, made from wines from the property. All our products are guaranteed Organic and certified ECOCERT SAS.FR-BIO-01. We can provide a private label solution for major retail chains. Every year we exhibit at the SIAL and SIRAH trade fairs on the "SUD DE FRANCE" stand where we will be delighted to introduce you to our products through tastings.

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Balsamic Vinegar of Modena 6% acidity IGP

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KAOKA

France

KAOKA – The excellence of Fairtrade Organic Chocolate. Created in 1993, KAOKA is THE fairtrade organic chocolate pioneer. KAOKA proposes a broad offering of references in chocolate for all business sectors: from chocolate bars and cakemaking ranges for the end-customer to coating chocolate, chocolate chips and powders for industrial, artisanal and institutional production. KAOKA is one of the only companies in this sector to work with chocolate from its source with integrated channels in direct partnership with the producers and to have perfect control of the traceability and quality of its products. This permanent presence in the field enables the company to offer top quality aromatic chocolate that is produced in full respect of Man and Nature.

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DARK Chocolates

DARK Chocolates

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CHARLES CHOCOLARTISAN

France

In 2009 Roland CHARLES created Charles CHOCOLARTISAN and the website www.pateatartiner.fr. Our planet is our health! We have decided to apply the principle of precaution and make SPREADS WITHOUT PALM OIL! ! ! no coconut, no coprah. Pateatartiner.fr site by Charles CHOCOLARTISAN is a TRADITIONAL chocolate maker specialising in spreads. Made directly from cocoa and raw materials without artificial colourings, preservatives or aromas. We make cocoa based spreads without palm oil, speculoos spreads, hazelnut fillings, sugar free products for diabetics, etc. Unlimited creativity, imaginative extravagance, taste, tradition, know-how and secrets of production give rise to fizzy and crunchy spreads, spreads with AOC Espelette pepper, salted butter caramel, speculoos cream and others.
BONBONS VERDIER

France

The company BONBONS VERDIER, which operates in the Chocolates, filled industry. It also operates in the Caramel candies, Business gifts, hand-made chocolate sweets, Caramel candies, chocolate coated dried fruit, and Business gifts industries. It is based in SERRES-CASTET, France.

LA MOUTARDERIE CONFISERIE

France

The company LA MOUTARDERIE CONFISERIE, is a Manufacturer/ Producer, which operates in the Jams industry. It also operates in the Food specialities, mustard, Rapeseed oil, Salted butter caramel, and Food specialities industries. It is based in 17490-Gourvillette, France.
SAUDIAL

France

The company SAUDIAL, is a Wholesaler, which operates in the Caramel candies industry. It also operates in the sweets industries. It is based in Cournon D'auvergne, France.
ENTREPRISE CARAMEL & FILS

France

The company ENTREPRISE CARAMEL & FILS, which operates in the Bending - steels and metals industry. It also operates in the Industrial building construction, Metal construction, lightweight, Frameworks, lightweight - metal, Scaffolding and ladders, Industrial building construction, Metal construction, lightweight, Frameworks, lightweight - metal, and Scaffolding and ladders industries. It is based in Cenac Et St Julien, France.
POMME CARAMEL

France

The company POMME CARAMEL, is a Manufacturer/ Producer, which operates in the Bed linen industry. It is based in Nantes (loire-Atlantique), France.
CARAMEL BLEU

France
SARL PIVERT

France

Le Moulin du Pivert is the leading French craft maker of 100%-organic biscuits. We offer a wide range of recipes: cookies, biscuits with cereals, filled biscuits (fruit, caramel, chocolate), chocolate biscuits, low-fat shortbread, aperitif biscuits, crackers, crispbreads, etc. Most of our products are vegan and none of them contain palm oil. We can sell our products packaged, in bulk or bagged depending on our clients' specific needs.

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TILIZ

France

TILIZ, French creator of ice cream mochis. Adventurers of taste, we are passionate about mochi and revisit this Japanese dessert by coating our ice creams and sorbets with a melting rice paste. Thanks to our know-how and our good local products, we combine flavours and textures to offer you French-style mochis. All our products are made in our Breton factory, using local and artisanal ice creams and sorbets. Iced cream mochi by Tiliz: Find our colourful range of ice cream mochis in supermarkets and your favourite restaurants: Chocolate, Madagascar Vanilla, Passion Mango, Raspberry Litchi, Coconut, Yuzu Lime, Sakura, Black Sesame, Matcha Tea, Salted Butter Caramel and Pistachio. Tiliz the private label mochi specialist: Would you like to create your own brand of ice cream mochi? We listen to your needs in order to create a tailor-made mochi. Together we will study your specifications, your flavour desires and your packaging needs (organic mochis, kosher mochis, flowing heart mochis, mochis of different shapes...).
DISTILLERIE LOUIS ROQUE

France

DISTILLERIE LOUIS ROQUE specialises in aged Souillac plum brandy. Distillers from generation to generation since 1835, our distillery works in the finest traditional manner, brandies are slowly matured in old oak casks, where the spirits slowly age. As well as the famous aged Souillac plum brandy, our distillery offers other fruit brandies including pear, raspberry, damson, mirabelle and kirsch. We also offer aperitif drinks based on wine, fruit, walnuts, ratafia, liqueurs made with walnuts, chestnuts, raspberries, caramel, vanilla chocolate and mint as well as fruit cremes. We also offer a selection of fruits in alcohol, babas, cinnamon, chocolate desserts and condiments from south-west France, mustard and truffle vinegar. Our products are available from wine merchants, fine grocers such as Hédiard or Fauchon as well as a many fine award-winning restaurants in France and around the world.
FLANQUART

France

Based in the North of France, and 100% family-owned, Flanquart’s core business is the supply and the transformation of premium cereals: seeds, hulled seeds, toasted seeds, caramelized seeds, flours, flakes, blends, pastes, dried fruits and spices. We cover a large range of products : sesame seed, sunflower seed, pumpkin seed, linseed, poppy seeds, quinoa, chia, oat, amaranth, millet, and many more! Please note that we can now provide gluten free and other free from products thanks to the brand new extension of our production plant! We supply the food industry in over 30 countries, such as cereals-based industries, bakeries, millers, caterers, biscuit, confectionary and chocolate factories, to name but a few. Our independence, flexibility and management structure enable us to trial new processes or products quickly and efficiently. Product development and customer support are always at the top of our agenda!
DRAGEES REYNAUD

France

Chocolate-coated specialities (dark, milk, nougat cream, caramel, truffle, etc.) and decorative pearls (silver, gold, multicolour, sugar or chocolate filling), multicoloured chocolate hearts. We work with selected almonds: Avola, French and Spanish almonds chosen for their original flavour. For our chocolate specialities, we use extra fine chocolate. The raw material for our chocolate-coloured almonds is 70% cacao chocolate.

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Caramel - France

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30 Companies