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Results for

Ice cream makers  - France

France
20 Companies 32 Products

  1. FRIGOMAT - ER CONCEPT

    France

    The company FRIGOMAT - ER CONCEPT, is a Manufacturer/ Producer, which operates in the Ice-cream makers, professional industry. It also operates in the Ice cream-making - machinery and equipment, ice cream makers , and Ice cream-making - machinery and equipment industries. It is based in Choisy Le Roi, France.

  2. CARPIGIANI FRANCE SA

    France

    The company CARPIGIANI FRANCE SA, is a Manufacturer/ Producer, which operates in the Ice cream-making - machinery and equipment industry. It also operates in the white ice-cream machines, and ice cream makers  industries. It is based in Vitry-sur-seine, France.

  3. GRIS

    France

    We are French manufacturers of ice cream machines in Auvergne. We manufacture ice cream, popsicle and (Italian) soft ice cream makers, as well as ice block machines. Because we know that quality is essential for you ... We work with Made in France products to make professional Italian ice cream machines. We have different models of low price professional ice cream machines to suit your business and your budget. We rent out Italian ice cream machines for the summer season. If you start up a business, we also provide professional ice cream machines to make magnificent smooth ice creams and fruit sorbets.

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  4. ALCHIM AROMATIQUES

    France

    ALCHIM AROMATIQUES was founded in 1971 and specialises in the manufacture of flavourings for the food industry (bakeries, biscuit factories, dairies, ice-cream makers, diet foods, confectionery, beverages, etc.), flavoured fruit preparations for yoghurts (apricot, pineapple, strawberry, raspberry, blueberry, etc.) and cochineal carmine (for cooked meats and cosmetics). Our policy is to make quality products. We deliver from a few kg to several tons. We make sweet aromas (bitter almonds, strawberry, coconut, peach, kiwi, pistachio, etc.), savoury aromas (mushroom, cheese, truffle, thyme, rosemary, basilic, etc.), natural aromas (vanilla, coffee, orange blossom, rose, lemon, orange, etc.), powdered flavourings, plant extracts, as well as bespoke flavourings. We also sell artificial colourings.

  5. DUPONT D'ISIGNY

    France

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    DUPONT D’ISIGNY, a confectioner based at Carentan-les-Marais in Normandy, puts its caramel expertise at the service of food preparation professionals: pastry makers, chocolate makers, bakers, restaurateurs, confectioners, etc.The quality of our products is founded on our historical expertise as confectioners. The DUPONT D’ISIGNY PROFESSIONNEL brand is a range of semi-finished food products to the trade, manufacturers and HORECA professionals. We make and sell caramel in many forms and different recipes, and offer the trade industrial food products: - Liquid caramel for topping, coating and fillings - Caramel flakes for cookies, bread, brioches, ice creams, truffles, etc. : Traditional recipe, fresh Normandy cream, salted butter, PDO, - Heat stable caramel flakes that withstand cooking, - Caramel powder. We are attentive to our customers and can guide you through your development analyses and needs.

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  1. SETHNESS ROQUETTE

    France

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    The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. CARAMEL COLOURINGS: Caramel colourings are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on).

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  2. A L'ITALIENNE

    France

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    The company A L'ITALIENNE, is a Distributor, which operates in the Ice cream-making - machinery and equipment industry. It also operates in the ice-makers for shops, bars, restaurants, refrigeration plants for ice-cream production, ice-cream ingredients, and whippers for the ice-cream industry industries. It is based in Joinville-Le-Pont, France.

  3. DEBREF

    France

    The company DEBREF, is a Distributor, which operates in the Ice cream-making - machinery and equipment industry. It also operates in the Ice-cream makers, professional, and Ice-cream makers, professional industries. It is based in Roujan, France.

  4. SARL BILECAN

    France

    The company SARL BILECAN, is a Distributor, which operates in the Ice-cream makers, professional industry. It is based in Strasbourg, France.

  5. L'ODYSSÉE DES GLACES

    France

    The company L'ODYSSÉE DES GLACES, is a Distributor, which operates in the Ice cream-making - machinery and equipment industry. It also operates in the Ice-cream makers, professional, and Ice-cream makers, professional industries. It is based in Frejus, France.

  1. NIKAIA LDT

    France

    The company NIKAIA LDT, which operates in the Ice cream-making - machinery and equipment industry. It also operates in the Ice-cream makers, professional, and Ice-cream makers, professional industries. It is based in Saint Laurent Du Var, France.

  2. SEVAROME

    France

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    Sevarome's activities are centred around the creation and production of sweet food flavourings (vanilla, coffee, lemon, strawberry, spices, fruits, flowers, specialities), savoury food flavourings (sauce starters and seasonings), nut-based preparations (pistachios, hazelnuts, seasoned mixes), other ingredients (vanilla pods, food colourings, stabilisers, thickening agents, etc.). Food flavourings for the manufacture of high-end food products, we work with the leading chefs and market the best applications so ensure you have the best success. Our philosophy is a passion for flavour, results and customer satisfaction. SEVAROME: French creation and production of food flavourings for ice cream, food flavourings for sorbets, food flavourings for chocolate, food flavourings for health products, food flavourings for tea, food flavourings for coffee, food flavourings for infusions, flavourings and natural flavourings, food colourings.

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  1. HIGH SOCIETY - NOVAREV

    France

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    NOVAREV is France's leading wholesaler of hemp and hemp-related products. The company was created with the aim of supplying our trade customers with quality products at fair prices, backed by an unmatched customer experience that will help you enter the booming market for products of this type. The idea behind setting up as wholesalers was to share our expertise with as many people as possible, based on the enthusiasm shown by our retail customers for the hemp-related products we well through HIGH SOCIETY stores. As hemp experts, we offer high quality flowers, pollen, resins and other related products, all certified and supplied at the best possible price. Every product sold by NOVAREV is the culmination of a foolproof process that we control at every stage, from selecting hemp seed phenotypes all the way to the uses and satisfaction experienced by the end customer. You provide your customers with quality products, the fruit of our unparalleled knowledge and expertise, when you choose hemp products from NOVAREV. Our flowers, resins and pollens offer outstanding quality and exceptional olfactory pyramids for the delight of your customers. Feel free to contact us for further information!

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  2. METAROM FRANCE - AROMES & CARAMELS

    France

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  3. NIKAIA ICE CREAM

    France

    The company NIKAIA ICE CREAM, is a Manufacturer/ Producer, which operates in the Ice cream-making - machinery and equipment industry. It is based in St. Laurent Du Var, France.

  4. LES DELICES DU VALPLESSIS

    France

  5. UNIVERS DU GLACIER

    France

    The company UNIVERS DU GLACIER, is a Distributor, which operates in the Ice cream-making - machinery and equipment industry. It also operates in the ice cream machines, and accessories for ice-cream shops industries. It is based in La Chapelle-Sur-Erdre, France.

  6. GLACES DES ALPES

    France

    The company GLACES DES ALPES, is a Manufacturer/ Producer, which operates in the Ice cream and sorbets industry. It also operates in the ice creams and sorbets industries. It is based in Allonzier La Caille, France.

  7. O SORBET D AMOUR

    France

    The company O SORBET D AMOUR, is a Manufacturer/ Producer, which operates in the Ice cream and sorbets industry. It also operates in the Retail franchises, ice-cream dessert, and Retail franchises industries. It is based in La Teste, France.

  8. MOCHIRI

    France

    The company MOCHIRI, is a Manufacturer/ Producer, which operates in the Ice cream and sorbets industry. It also operates in the Gourmet ice cream desserts, ice-cream dessert, Asian cookers, and frozen foods - production industries. It is based in La Ciotat, France.

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Ice cream makers  - France

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