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Manufacturer Producer - Liquid caramels

Manufacturer/producer
  1. DUPONT D'ISIGNY

    France

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    DUPONT D’ISIGNY, a confectioner based at Carentan-les-Marais in Normandy, puts its caramel expertise at the service of food preparation professionals: pastry makers, chocolate makers, bakers, restaurateurs, confectioners, etc.The quality of our products is founded on our historical expertise as confectioners. The DUPONT D’ISIGNY PROFESSIONNEL brand is a range of semi-finished food products to the trade, manufacturers and HORECA professionals. We make and sell caramel in many forms and different recipes, and offer the trade industrial food products: - Liquid caramel for topping, coating and fillings - Caramel flakes for cookies, bread, brioches, ice creams, truffles, etc. : Traditional recipe, fresh Normandy cream, salted butter, PDO, - Heat stable caramel flakes that withstand cooking, - Caramel powder. We are attentive to our customers and can guide you through your development analyses and needs.

  2. SETHNESS ROQUETTE

    France

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    The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. CARAMEL COLOURINGS: Caramel colourings are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on).

  3. SINGHASINI ENGINEERING SYSTEMS

    India

    We manufacture micro fine sulphur powder, industrial grade sulphur powder, rubber grade sulphur powder, agricultral dusting powder, roll sulphur, raw sulphur lumps. Mr. Sanjay Srivastava B.Tech (Mechanical) and M.Tech (Industrial Systems Engineering) joined his parental business in 1988. With more than 25 years of experience as an entrepreneur, he has been working on Sulphur Grinding Systems for the last two decades with continuous improvements in the design and developing an almost explosion free grinding system using inert gas technology. Having successfully installed and commissioned a number of Sulphur Grinding Systems in India, Russia and Saudi Arabia to almost all the leading business houses in the sulphur industry: Fertilizer, Rubber Industry, Tyre Industry, Sugar Industry, Match Stick Industry, Explosive Industry as well as dyes.

  4. PLAZA ICE CREAM

    Greece

    Plaza - Mavridis Bros founded in 2008 .Plaza - Mavridis Bros manufactures, standardizes and trades various food products in the HO.RE.CA. sector. The spectrum of the products made by the company is semi end and end food products in powder and liquid form. Currently, we produce powder mixtures for soft ice cream, base for hard pack ice cream, a series of hot, cold and iced beverages as well as mixtures for waffles, crepes and donuts. Also, we produce syrups for slush (granita), ice cream toppings and toppings for coffee and beverages.Moreover we produce a variety of drinking chocolates with many flavours. Last year we have expand our product family and include a big variety of pastry mixtures such us fruit jelly, chocolate cake, pastry cream, cream caramel, mousse and corn flour creams all in powder form and in 2kg and 10kg bags according your company needs.Finally our company trades high quality equipment such as ice cream machines and slush machines , we provide equipment service and warranty, too.