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Direct dyes - Spain

SPICE SPAIN, S. COOP.

Spain

Spice Spain prominently in the universe of flavors, aromas and colors instead. - We harvest exclusively in La Mancha (Spain), saffron of the highest quality. - Our market is mainly directed to the Gourmet Products sector. - We pack our products according to the customer choice. - Our pricing is very competitive. We produce dry saffron stigmas. And these are analytical results UNE-ISO 3632-2 (Made by SOIVRE): Crocine.......: 196.37 Picrocrocin..: 76.48 Safranal.......: 41.02 Saffron is a spice derived from the 3 dried stigma of the pistil of the flower of Crocus sativus. Saffron is characterized by its bitter taste and aroma. It also contains a dye that gives the food a golden yellow color. This makes saffron an appreciated in many dishes worldwide component. Saffron also has applications in medicine and cosmetics. Because of its high economic value has been called red gold, having been very different adulteration and counterfeiting using its name and its value.

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