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Scientific name: Melissa officinalis L., M.cordifolia pers. ,M.romana Mill. Other names in English: Balm, Balm Mint, Common Balm, Cure-All, Dropsy Plant, Honey Plant, Melisa, Melissa. Cultivation mode: Wild collection\Cultivated In manufacturing: Pharmaceutical, Oil, Perfumery, Extract, Cosmetic, Beverages, Alcoholic drink (Wine), Insecticide Chemical Composition: The whole plant yields a volatile oil, flavonoids, and triterpenes. The volatile oil is about 0.1%, consisting of more than 50 compounds of which the major ones, citronellal, b-caryophyllene, neral, geranial, citronellol and geraniol amount to 70%. Also present in the leaves are caffeic, rosemarinic and ferulic acids.
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