Dietary foods - Import export

Hyaluronic Acid is a sought-after ingredient in the realm of dietary supplements and functional foods. Known for its hydrating prowess in skincare, Hyaluronic Acid now extends its benefits to the internal wellness arena. As a key component of connective tissues, it supports joint health and contributes to overall skin hydration from within. Consuming Hyaluronic Acid supplements helps maintain skin elasticity, joint flexibility, and may contribute to a more youthful appearance. Embrace the power of Hyaluronic Acid for holistic well-being and nourishment. We have many years of experience and strict access and testing mechanisms for all our products, with customers throughout Europe and the rest of the world.

At PACS we provide quality food supplements, medicinal plants and sports supplements at the best price on the market. Our vast experience in the industry and international operations allows us to guarantee an optimal, fast, personalised, differentiating and confidential production process, adapted to your needs and existing market regulations. Discover the wide range of products and formats available for your company. Available formats: • Pills • Hard capsules/ Soft capsules • Syrups • Powder (Monodose) • Ampoules (Monodose) For more information about our products, technical data sheets, and/or distribution, please consult our sales team. We will be pleased to serve you and present you with options adapted to your requirements.

Sucralose is a type of artificial sweetener commonly used in the food industry and designated E955. Sucralose is made by treating sucrose with chlorine. The result is a zero-calorie sweetener that is about 600 times sweeter than regular sugar, but has no bitter aftertaste. It has a shelf life of four years. Foodcom S.A. supplies Sucralose in 25 kg bags. Due to its properties, Sucralose is suitable for use in low-calorie and diabetic-friendly products, as well as in desserts, frozen foods, dairy products and beverages. It is also used in the confectionery industry to sweeten baked goods. It is also used in the pharmaceutical and cosmetic industries as an ingredient in medicines, medical foods, dietary supplements, mouthwashes, lipsticks, lip balms and toothpaste.

Our pasta, thanks to the quality of the flours and the balanced thickness of each bronze die, make its flavor authentic and of particular consistency. Gluten free dry pasta is excellent for celiacs and non-celiacs. Method of conservation, environment. For the production of gluten free dry pasta are carefully selected and chosen to bring the authentic pleasure of Italian cuisine to tables all over the world. The quality of our pasta is certified, sublime with any sauce makes your dishes unique. Gluten free dry pasta is excellent for celiacs and non-celiacs. Ingredients Yellow corn flour, white corn flour, rice flour, water. Method of conservation, environment.

Tasting Box Contains: 2 packs of fresh “Tortellini with Ham” (250 g per pack) 2 packs of fresh “Ravioli with Ricotta and Spinach” (250 g per pack) 2 packs of fresh “Meat Ravioli” (250 g per pack) 1 pack of fresh pasta “Fusilli Calabresi” 500g 1 pack of fresh pasta “Scialatielli Caserecci” 500g 1 pack of fresh egg pasta “Lasagna and Cannelloni Sheets” 500g 1 pack of fresh egg pasta “Pappardelle” 500g 1 pack of fresh egg pasta ”Tagliatelle” 500g 1 pack of fresh pasta “Fusilli Napoletani” 500g Total packages per box: 12 Total weight: 4,5 Kg Estimated delivery time: 14 days upon the order High quality products to provide the customer with an excellent product. The raw materials are carefully chosen to make the pasta always optimal. These product are good with any seasoning: the fillings in the pastry are adaptable to any sauce and sauces.

Niugini Organics Premium Virgin Coconut Oil from Papua New Guinea. Certified Organic, raw and wild harvested instead of large plantations. Comes in stylish reusable kilner jars in sizes 320ml, 650ml, 1000ml.