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IQF Sour cherries are an ideal ingredient for food manufacturers requiring real pieces of fruit in their finished product – for instance in food industry, a pie, crumble, yoghurt or ice cream. That’s because they are quick-frozen soon after harvesting, helping each sour cherry to retain its individual identity – locking in its fresh flavour and deep colour. The IQF process also helps to keep the sour cherries’ vitamins and minerals in tact, lending excellent nutritional value to your end product. Eat IQF food for your healty life.

Fat Filled Milk Powder (FFMP) is a dairy product that is created by blending high-quality skimmed milk and vegetable fat. This mixture is then spray-dried to create a creamy, milky powder with a delicate scent and flavor. The shelf life of Fat Filled Milk Powder is approximately 12 months, making it a reliable and convenient ingredient for food manufacturers and producers. It is available in individual packages in 4-layers 25 kg bags, which are designed to protect the product from external factors and ensure its quality and freshness. FFMP with a protein content of less than 20% is known for its thermostability, making it an ideal ingredient for dairy-based drinks, coffee creams, soup premixes, confectionery, baked goods, and reconstituted milk.

Acid Casein is made from pasteurized and skimmed milk, which is then coagulated using hydrochloric acid. One of the key features is its high nutritional value, as it contains a significant amount of amino acids and protein. Additionally, it has emulsifying and water-binding properties that improve the texture and flavor of the final product. The final product is a small-grained, free-flowing powder of light color, with a neutral odor and taste, ranging from 30 to 90 mesh. The shelf life of Acid Casein is 12 months, making it a reliable ingredient for food manufacturers and producers. It is available in 20, 25 kg bags, and Big Bags. Apart from its use in the food industry, Acid Casein is also popular in the cosmetic, paper, and paint manufacturing industries. It is also adopted in the production of waterproof casein adhesives, which are used for gluing wood, veneers, plywood, furniture, texture, leather, and aluminum foil.

Yangiyul Juice Factory offers Pumpkin puree, prepared from washed and selected pumpkins sifted through a steel sieve. The product is preserved by means of a high temperature-short time process, quick cooling, and aseptic packaging. This process guarantees the conservation of organoleptic characteristics of fruit in aseptic conditions. The color is orange fresh. Pumpkin puree is produced from sound and matures fruits from uneatable parts, sieved usually at 5 mm to get a homogeneous puree. The color is orange fresh, The puree is thermally processed to obtain commercial sterility and aseptically cooled and packed in bags with Aseptic High Barrier, with 1” or 2” pressure plug fitment. Bags are one-way into trunk-conical metallic with plastic caps or recyclable cardboard drums. All of those products are used Juices, nectars, fruit beverages, food industrial applications, bakery, dairy, ice cream, fruit prep, ready meals, jams, syrups… Net weight: 210 kg approx.

Yangiyul Juice Factory offers Apple puree, prepared from washed and selected apple, sifted through a steel sieve. The product is preserved by means of a high temperature-short time process, quick cooling, and aseptic packaging. This process guarantees the conservation of organoleptic characteristics of fruit in aseptic conditions. Apple puree is made from sound and matures fruits from uneatable parts, sieved usually at 5 mm to get a homogeneous puree. The Apple puree is then thermally processed to obtain commercial sterility and aseptically cooled and packed in bags with Aseptic High Barrier, with 1” or 2” pressure plug fitment. Bags are one-way into trunk-conical metallic with plastic caps or recyclable cardboard drums. All of those products are used Juices, nectars, fruit beverages, food industrial applications, bakery, dairy, ice cream, fruit prep, ready meals, jams, syrups… Net weight: 210 kg approx.

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As a leading provider of innovation customer-focused development and manufacturing services for the supplement and medical device industry, we understand the importance of sourcing high-quality ingredients and bulk materials. Ingredient Sourcing We have a team of experts who are responsible for sourcing the highest quality ingredients for our products. We work with reputable suppliers to ensure that all ingredients meet our strict quality standards. We also provide bulk ingredient sourcing for our clients. Quality Control All ingredients are thoroughly tested and evaluated by our quality control team to ensure they meet our standards for purity, potency, and safety. Our strict adherence to the ISO 22000:2018 standard guarantees our products are safe and of the highest standard. Bulk Sourcing In addition to ingredients, we also source bulk materials such as capsules, tablets, and packaging materials.

Organic and conventional freeze-dried fruits come both as private label ready snacks, as well as an ingredient to your products to create a unique flavour and optimal shelf-life. Available fruits: Ananas Apple Blackcurrant Cherry Elderberry Kiwi Lemon Mandarine Melon Orange Peach Pear Raspberry Strawberry Watermelon

SUCCESS Description: Special enzyme mix to enhance baked goods and generally products that rise organically with the use of yeast Properties: • Adjustment of dough properties • Increases water absorption • Decreases mixing time • Increased fermentation toleranc Final product: • Very good volume • Crust improvement • Homogenous cellated effect • Extended freshness Ideal for customers who avoid E numbers of ingredients .SUITABLE FOR COUNTRIES WITH HOT CLIMATE Dosage: 0.5-1% of flour quantity Packing : multilayer paper bags 20kg

Turkey is the world’s greatest producer of organic dried apricots, with the Malatya region producing the majority of the crop. Apricots are one of the most popular and well-known dried fruits in the world, with a juicy and chewy texture. Natural Dried Apricots are dark brown in hue and dry in the sun. These dried apricots are more flavorful and sweeter than sulphured apricots, but they are less durable due to the lack of chemicals (mostly sulphur) during manufacture. Natural & Organic Dried Apricots Origin: Turkey Type: Natural Dried Apricots – Organic Dried Apricots Size: 0 – 8 (See size chart) Packaging: 1, 5, 10, 12.5 kg cartons. 250/500 gr foam and carton trays Minimum Order Quantity: 1000 kg Natural & Organic Diced Apricots Origin: Turkey Type: Natural and Organic Dried Apricots Diced and coated with rice flour Size: 3-5mm, 6-8mm, 8-10mm, 10-12mm cube diced. Packaging: 10, 12.5 kg cartons Minimum Order Quantity: 100