Pistachios - Import export

Pure pistachio paste Praline pastes and/or flavoured and/or coloured (natural or azo-free colourings) With bitter almond or fruity or roasted taste Colour: from flashy to pastel green, until green-brown.

Status: Natural Appearance: Liquid Alcoholic degree: 63% VOL Miscibility: Alcohol; Water-soluble

De-oiled peanut flour, toasted

Pistachio flavoring is often used to flavor desserts, pastries and ice cream. With its notes that are both generous but also subtle and delicious, it brings warmth and comfort.