Wheat gluten - Import export

"Origin Stevia, also known as honeydew, is a natural sweetener derived from the leaves of the South American Stevia rebaudiana plant. The substances that make the plant sweet are the concentrated steviol glycosides. Advantages Stevia Sprinkle Sugar Stevia sprinkle sugar is up to 300 times sweeter than regular sugar and contains no calories. It is a perfect replacement for ordinary sugar, because it has no harmful impact on blood levels. Therefore, stevia sugar is suitable for people with diabetes and for people who want to eat less sugar Ingredients and usage Stevia sugar consists of 99% erythritol powder, the carrier/crystal structure. The other percent is the sweetener stevioglycoside (95% purity). This stevia  erythritol sweetener is free of sugar, yeast, wheat gluten, soy, milk, egg, colourings, flavourings and artificial sweeteners. Stevia sprinkle sugar can be used in the same dosage (1:1) as sugar."

The Flottweg Tricanter® For Three-Phase Separation In three-phase separation, it is possible to separated two liquid phases from one solid phase at the same time. The Flottweg Tricanter® is the perfect partner for separating these three phases. Tricanter® - Typical Applications For Three-Phase Separation - Processing of sludges containing oil from refineries, oil ponds, etc. - Extracting animal/vegetable fats and oils - Starch manufacture for separating wheat starch and gluten Tricanter® - Advantages And Customer Benefits - Greatest possible purity of the liquids to be separated, by using the impeller - Other processing steps/separating stages can be dispensed with, or are no longer required, thereby offering cost savings for the plant owner - Adaptation to changing conditions (product in the feed) possible at any time - Automation is possible - Produced, manufactured and developed in Germany, for the highest possible production quality

The 8 sachets make up to 2 litres of oat drink in total. Sustainable, vegan, gluten-free, no added sugar, no additives or preservatives. Made in Germany. Expiration Oat Base: GShelf life approx. 4 months when opened (dry storage and below 25 degrees). Stirred Oat Drink:Up to five days (refrigerated). Ingredients 100% oats Nutritional information Data per 10 g powder / 100 ml oat drink Calorific value 170 kJ / 40 kcal Fat 0,5 g thereof saturated fatty acids 0,1 g monounsaturated fatty acids 0,2 g polyunsaturated fatty acids 0,1 g Carbohydrates 8,3 g thereof sugar 1,3 g Fiber 0,06 g Protein 0,7 g Salt 0,02 g Sodium 0,01 g Allergens Can contain traces of milk. No worries though, this still means our product is and will always be completely vegan. Here we explain everything.