Freeze-dried fish - Import export

Squid’s web (Russia) (1kg) Plant

Gossamer Soma (1kg) Plant

Salmon spider web (1kg) Plant

Bream sticks Standard (500g) Plant

Crucian sticks Standard (500g) Plant

Dried mussels, and Adjika / Garlic (500g) Plant

Kambala NR ZhP 18+ / Sakhalin

Loach 25 + / vladivostok

Wild caught Atlantic Freeze Dried Sea Cucumber Viscera Powder. Same day processing. The product is harvested and freeze dried within the same day. 100% natuarl, no additives, no fillers. The product is delivered in 3 kg pouches (nitrogen flushed). Storage life is 5 years.

Wild caught Atlantic Freeze Dried Sea Cucumber Powder (Cucumaria frondosa). Same day processing. The Sea cucumber is harvested and freeze dried within the same day. 100% natural product, no additives. Product is delivered in 3 kg pouches (Nitrogen flushed). Storage life is 5 years.

Ingredient Name: Strawberries, Dried Labeling Claims: Pesticide-free, Colorants-free, Vegan, Plant-Based, Allergen-free, Additive-free, Solvent-free, Nanomaterials-free, GMO-free Certifications & Compliance: Vegan, Kosher, EU Organic Features: Suitable for Vegetarian Foods, Suitable for Vegans, Freeze Dried

Freeze-dried wild cherries Panfruit are incredibly tender, they preserved their natural summer aroma and nutritious qualities. Experimentalists-beginners should add just a bit of water and in a few minutes, berries will restore their summer form. What color is it? You can come across shades starting from dark red to burgundy. Just as nature created. What does it smell like? Freeze-dried wild cherries have a pronounced aroma, just like fresh ones. What does it taste like? They have a moderately sweet taste with a light sourness. How is it made?

Freeze-dried melon obtained fine crunchiness and lightness. As a healthy snack, it perfectly goes as a quick and nutritious meal. What color is it? Dried melon pulp preserved its natural color - soft-yellow. What does it smell like? Panfruit goody is made of the most fragrant melons, which preserved the aroma after freeze-drying. What does it taste like? It has the natural taste of fresh melons. The natural sweetness of Panfruit freeze-dried melon can substitute for chocolate and other sweets. How is it made? Freeze-dried products by Panfruit are an innovative way of drying fruits, berries and vegetables while preserving their health, taste and aroma qualities. To make high-quality freeze-dried products, we only use the most fragrant organic types of melons. After that our technologists diligently picked, froze and carefully dried ripe fruits, then evaporated all water crystals. That’s how organic, crispy and nutritious

Freeze-dried pear is a natural delicacy with a tender golden hue and an otherworldly texture that seems to defy gravity. Each slice preserves the natural color, taste, and nutritional properties of fresh fruits. The subtle sweetness of the freeze-dried pear can enhance the flavors of both sweet and savory dishes. What consistency do they have? It's light and airy, making it a delightful and enjoyable snack for both children and adults. What color do they have? The color depends on the type of pear used, but it always retains a natural shade of pale yellow or green. How do they smell? The aroma of pear chips is gentle, appealing, and original. It evokes memories of cool autumn days and freshly harvested fruits.

Powdery, crumbly. Which makes it easier to measure and use. When mixed with liquid, it forms a homogeneous paste, which can be used in cooking, as well as in the first complementary food of a child. What color do they have? Light Yellow. How do they smell? Expressive banana flavor. What do they taste like? Freeze-dried bananas have a sweet concentrated taste. Fruity, tropical. How are they produced? Freeze-dried products by Panfruit are an innovative way of drying fresh berries, fruits, and vegetables while preserving useful, flavorful and aromatic characteristics of products. To make freeze-dried banana powder, our diligent technologists first selected and froze the natural fruits. Then they were gently dried, evaporating all the water crystals, and crushed. About 200 grams of natural product were used to create 15 grams of freeze-dried banana powder. Our freeze-dried products have the capacity to preserve 97% of health benefits for up to 15 years.

Ice cream is a traditional dessert that is favored in Ukrainian gelateria. The milky-creamy base and the expressive aroma of vanilla are combined in a freeze-dried deliciousness that melts only in the mouth. The dessert is ready to eat from the get-go. It does not melt in the heat, so taking it with you for a walk, to the cinema or travel is convenient. It`s perfectly savored individually and in combination with a fragrant coffee or cool Prosecco. Sublimated ice cream is also used for decorating eclairs, chocolate, and handmade sweets.

Freeze-dried mushroom soup puree is a healthy and delicious instant meal. You only need to add a glass of boiling water to natural ingredients, and after 5-7 minutes, you will enjoy a delicious first course. The mushroom cream soup contains high-quality protein enriched with vitamins D, E, PP, and C. Due to the high content of nutrients the dish can be included in the diet of travelers (allowed to steam in the package), and it is convenient to take it with you to work. You can also have it "in reserve" in the kitchen for quick cooking. It should be noted that the shelf life of freeze-dried food is long, and at the same time, taste properties are preserved. What does it taste like? Mushroom cream soup has a delicate creamy taste and intense aroma. The rich broth quickly saturates the body and warms perfectly. Prepared according to the classic recipe, delicious mushroom soup from Panfruit can be safely served at a festive feast. Cooking method: dispose of the oxygen absorber

Freeze-dried tomato cream soup of instant preparation is your excellent breakfast. It contains only natural ingredients: freshly picked Ukrainian tomatoes, the most aromatic varieties of basil, and spices. Tomato soup is steamed quickly (5-7 minutes) right in the package. Thanks to the gentle sublimation technology, the products retain their appearance and benefits for quite a long time. You can safely include this food in the diet for traveling, take it with you on a business trip, or store it “in reserve” in your kitchen. What does it taste like? This naturally colorful dish got an incredible piquancy thanks to the gastronomic combination of tomatoes and basil. The puree-like consistency of the soup has an expressive vegetable aroma and appetizing color. And it also has the sourness characteristic of tomatoes. How to prepare tomato soup: dispose of the oxygen absorber Add 300-350 ml of boiling water (90-100 °C) to 50 g of freeze-dried ingredients and mix thoroughly. If you are