Wholesale of cakes and pastries - Import export

CEZB Delight Lokum: The New Destination for Taste CEZB Delight Lokum is where flavors and delights converge. We blend the traditional Turkish delight with an innovative approach to offer our customers a unique taste experience. Each lokum is crafted with carefully selected, highest quality ingredients. Drawing inspiration from traditional recipes, we enrich flavors with modern touches, leaving an unforgettable impression on our customers' palates. At CEZB Delight Lokum, we prioritize health by using natural and wholesome ingredients. Our product range is designed to cater to every palate, from traditional lokum varieties to modern and exotic flavors. We also offer special gift packages and personalized designs for special occasions, aiming to provide our customers with a unique and memorable experience. At CEZB Delight Lokum, customer satisfaction is always our top priority, and we guarantee to deliver the best with our quality products.

Sugar Paste Fondant is used for covering and decorating cakes having softened by rolling or kneading through the roller and reaching the desired thickness. Excellent covering and decoration, various colors. During shelf life, sugar paste protects its color and form and it is kneaded easily, no stickiness and breaking occur. It is an ideal product for garnishing cakes and giving decorative shapes to them. Easily kneaded and shaped, and doesn’t stick or split. Given shapes preserve their forms for a long time. Kneaded into any desired shape and after flattening with a rolling pin, it can be used for cake coverings or giving decorative figures.

One of our top selling product which has butterfat, butter, pistachio inside. You can prepare it in oven or in a pan just in moments.

This cake is said to be the favorite of late American singer, Elvis Presley. The pound cake is quite dense and crusty on the outside. On the inside, it is soft, moist, and tender. It’s sweet but not to the point of cloying. This means it goes extremely well with caramel sauce, fresh fruits, and of course, flavored whipped cream. 3 sticks 1 1/2 cups unsalted butter, softened 3 cups white sugar 6 eggs room temperature 3 cups cake flour sifted 1 cup heavy whipping cream 1 tablespoon vanilla extract 1/2 1 teaspoon almond extract 1/2 teaspoon lemon extract

For a deliciously fresh ending to a pleasant Italian evening, this lemon mousse is the ideal replacement for the typical afterdinner drink. 2 eggs 40 gr sugar 100 ml (homemade) whipped cream 50 ml limoncello 1 lemon 1 tbsp powdered sugar 20 gr pistachios Cream charger Whipped cream siphon Start by beating the egg yolks, granulated sugar, and grated lemon peel until stiff. Make sure these ingredients form a nice airy mass together. Then squeeze the lemon and warm it slightly. Add this juice to the egg mixture and stir gently. In another bowl, beat the egg whites, combined with the powdered sugar, to form a whole egg white foam. Then add the limoncello to the egg/lemon mixture. And then spatulate in the whipped cream and egg white foam, until it is one.

Adherence to a strict dietary regimen doesn’t really mean that you can’t enjoy some of the best things in life – such as cake! This vegan strawberry cake is not just simple and easy to prepare, but it is also pretty much mouthwatering. This means, even the most inexperienced bakers can confidently try to make this cake successfully. These whipped cream cake recipes are supereasy and fast and cover something for everyone. Make the most of your N20 8 g cream chargers to surprise your family and friends with these superdelish cakes. 1 sponge cake 400g strawberries 200 ml (0.8 cups) vegan cream to whip 2 tbsp stabilizer for whipping cream 2 tbsp vanilla sugar

No list of whipped cream cakes is complete without the inclusion of a chocolate option. This chocolaterich whipped cream cake has a superflavorsome, tender and soft base with a creamy filling that makes it fluffy, light, and extremely delicious. The real magic of this chocolate cake lies in its cream. If you are making the cake at home, use N20 8 g cream chargers to create a prolevel cream as your cake filling. 2 BusyDay Dump Cake, baked in 2 8inch round cake pans 2 pints heavy whipping cream 1/4 cup confectioners’ sugar 1 teaspoon vanilla extract

Grandma Wilds a delicious and luxurious assortment of Biscuits, Cookies, Cakes and Savoury Biscuits. Delightful range of seasonal and everyday gift packs in very stylish packaging. Baked in the traditional way in the county of Yorkshire

Grandma Wilds a delicious and luxurious assortment of Biscuits, Cookies, Cakes and Savoury Biscuits. Delightful range of seasonal and everyday gift packs in very stylish packaging. Baked in the traditional way in the county of Yorkshire

Grandma Wilds a delicious and luxurious assortment of Biscuits, Cookies, Cakes and Savoury Biscuits. Delightful range of seasonal and everyday gift packs in very stylish packaging. Baked in the traditional way in the county of Yorkshire

•For dosing cakes into moulds of different shapes and sizes. •The mixture can have solid particles incorporated. •Exact dosage of the product from 100 to 1,500 cc, •The dosage is volumetric and the number of doses for each stop can be configured from the screen, in case more doses are needed to fill the mould. •It can work with delicate masses. Different elements of the dosing machine can be custom-configured: type of dosing nozzles, heated tank, conveyor belt, topping dispenser, etc., and adapted to the characteristics of the product to be dispensed. •TO MAKE: marble cake, musician's cake, plumcake, mouse cake, cheesecake, chocolate cake, etc.

•Dosing machine for making muffins, muffins and other food products with two-coloured dough. •Machine made for the dosing of two different doughs in the same capsule or mould. •The tank is divided into two parts to place each mixture in one of them. •The dosing outlet has off-centre nozzles to be able to adjust the depositing point of the mass. •The dosing parameters for each product can be changed independently via the touch screen. •Approximate production of 170-230 trays/hour approx.

THE MIXING MAY INCLUDE INCORPORATED SOLID PARTICLES such as chocolate chips, nuts, candied fruit, etc. -For medium and large productions depending on the degree of automation of the bakery. -The volumetric dosing of the product is exact and guarantees the same dose in all the nozzles. -The dosing control is managed by a servo motor system. -Through the touch screen the user can control the quantity of doses as well as the speeds of both loading and unloading of the product. Different elements of the dosing machine can be custom-configured: number of nozzles, tray width, heated tank, conveyor belt, to adapt to the characteristics of the product to be dosed. FOR MAKING muffins, muffins, cakes, shortbread, sponge cakes, ponquets, brownies, plum-cake, sobaos, pancake, marble cake, creams, yoghurt, tarts, sauces, soup, flan, brandade, mousse, croquette paste...YOUR PRODUCT.

Brand Name: Desire General Product Information: Barcode Packaging: 3800204941041 Barcode Box: 3800204941034 Number of packages per boxes: 24 pieces Weight box, gross:­1,085 kg Weight box, net: 0,960 kg Box size: 235/210/140 mm Number of boxes per pallet: 165 pieces Pallet weight: 179,025 kg Ingredients: Wheat flour, glucose fructose syrup, cocoa glaze 17% (sugar, refined fully hydrogenated palm fat, cocoa powder (10-12% fat), dry whey, lactose, emulsifier: soy lecithin, flavorant: vanilla, salt) sunflower oil, bee honey 3%, cinnamon powder 1%, sweeteners: sodium bicarbonate, ammonium bicarbonate. Storage: In a dry, well-ventilated place protected from direct sunlight. Shelf Life: 6 months

Brand Name: Desire General Product Information: Barcode Packaging: 3800204941560 Barcode Box: 3800204941331 Number of packages per boxes: 24 pieces Weight box, gross: 1,445 kg Weight box, net: 1,320 kg Box size: 235/210/140 mm Number of boxes per pallet: 165 pieces Pallet weight: 238,425 kg Ingredients: Wheat flour, glucose - fructose syrup, cocoa cream 25% (sugar, hydrogenated vegetable mask / cottonseed oil, palm oil /), cocoa powder 20% / 10-12% fat content /, emulsifier: soy lecithin, flavoring: vanillin, cocoa glaze (sugar, fully refined hydrogenated palm oil, cocoa powder 8% (10-12% fat), dry whey, emulsifier: soy lecithin, flavoring: vanillin), cocoa powder 1% / 10-12% fat /, refined sunflower oil , leavening agents: sodium bicarbonate, ammonium bicarbonate.­ Storage: In a dry, well-ventilated place, protected from direct sunlight. Shelf Life: 6 months

Brand Name: Desire General Product Information: Barcode Packaging: 3800204941225 Barcode Box: 3800204941232 Number of packages per boxes: 24 pieces Weight box, gross: 1,565 kg Weight box, net: 1,440 kg Box size: 235/210/140 mm Number of boxes per pallet: 165 pieces Pallet weight: 258,225 kg Ingredients: Wheat flour, glucose - fructose syrup, jam - berries 21% / blueberries 15%, raspberries 15%,<br>strawberries 10%, blackberries 5%, sugar, potable water, pectin, lime acid, potassium sorbate, flavorant - blueberry, raspberry, strawberry, blackberry / cocoa glaze (sugar, fully refined hydrogenated palm fat, cocoa powder 5% 10-12% fat), dry whey, emulsifier: soy lecithin, flavorant: vanilla, salt), sunflower oil, honey 1%, sweeteners: sodium bicarbonate, ammonium bicarbonate. Storage: In a dry, well-ventilated place, protected from direct sunlight. Shelf Life: 6 months

MOQ: 1 tonnes Packing: 1KG / 10 KG Box Size: 10KG Price/kg : 3-5 EUR / 4-6 USD Color(s): Red, Purple, Black, Green, Orange

Brand Name: Desire General Product Information: Barcode Packaging: 3800204941096 Barcode Box: 3800204941102 Number of packages per boxes: 24 pieces Weight box, gross: 1,565 kg Weight box, net: 1,440 kg Box size: 235/210/140 mm Number of boxes per pallet: 165 pieces Pallet weight: 258,225 kg Ingredients: Wheat flour, glucose fructose syrup, cocoa cream 25% (sugar, hydrogenated vegetable oils (cottonseed oil, palm oil), whey powder, cocoa powder 6% (10-12% fat), hazelnuts, emulsifier: soybean lecithin, flavorings), cocoa glaze (sugar, fully refined hydrogenated palm fat, cocoa powder 8% (10-12% fat), dry whey, emulsifier: soy lecithin, flavorant: vanilla, salt), refined sunflower oil, bicarbonate, ammonium bicarbonate. Storage: Store in a dry and well-ventilated place protected from direct sunlight. Shelf Life: 6 months

Tiramisu Cup Wholesale Dessert Cake

Panna Cotta Forest Fruit Dessert Cake Cup

Lemon Granola Cup Wholesale Dessert Cake

Dolci Peccati Carrot Cake Wholesale Dessert Cake Microwave for 15 seconds 600gr

Dolci Peccati Sutlache Rice Pudding Dessert Cake Cup Wholesale Dessert Cheesecake Granola Tiramisu Panna Cotta 200 gr

Cup With Pumpkin Fruity Cake Plastic Cup Dessert 200 gr

Dolci Peccati Oreo Cup Wholesale Dessert Cake 200gr

MOQ: 1 tonnes Packing: 1KG / 10 KG Box Size: 10KG Price/kg : 3-5 EUR / 4-6 USD Color(s): Red, Purple, Black, Green, Orange