Wine tasting - Import export

We do our wine tastings in cosy bars in the old town of Valencia. Wines, cavas (sparkling wine), vermouths, sherries... anything you like. With or without tapas (snacks). A wine tasting does not have to be boring or serious business, of course! We regularly do wine tastings for hen parties and the like, and groups of young people that don’t usually drink wine – they always enjoy it. Wine tastings can be real fun!

Some bad news: You can't force yourself to like broccoli or tuna, for example. Your taste memory does that for you. Because every meal and every smell is stored there. Nevertheless, you can train your senses: Studies have shown that we get used to complex aromas within a few weeks - and learn to appreciate them. The desire for simple taste impressions forms over time. Would you like to further develop your taste? Coffee is great for this! After all, it contains over 1000 aromatic substances - twice as many as wine. Try to taste the aromas in your morning cup of coffee! You will find that your taste buds are discovering more every day. It's the same with your sense of smell: aroma you smell. We promise you: This will be a whole new sensory experience and will take you further in terms of taste! Another great experiment for at home: Enjoy your next dinner in a darkened room or with your eyes blindfolded.

There are many coffee origins from around the world that are known for their unique and distinctive flavors. Here are 3 must-taste coffee origins: Ethiopia: Ethiopia is considered to be the birthplace of coffee and is known for its complex and fruity flavors. Ethiopian coffee is often described as having a bright acidity and floral notes. Colombia: Colombia is the second-largest producer of coffee in the world and is known for its mild, balanced, and nutty flavors. Colombian coffee is often described as having a medium body and a bright acidity. Kenya: Kenyan coffee is known for its bright acidity, fruity flavors, and intense aroma. It is often described as having a wine-like taste with notes of berries and citrus.

Straw yellow in color, with bright greenish reflections. The dry, clean, soft and fresh flavor, thanks to its finesse, has become a parameter for learning wine tasting.

The frank fragrance shows expressive black berries framed by tones of tobacco and leather. The characteristic tones of coffee and cocoa beans are manifested in a medium-long aftertaste. The wine shows a rich taste combined with medium acidity and a young rough tannin. The perfect combination is spicy but not spicy dishes of pork, beef and lamb, served with baked potatoes.

Ethanol 99% (also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound with the chemical formula CH3CH2OH It is an alcohol, its formula also written as C2H5OH or EtOH Ethanol is a volatile, flammable, colorless liquid with a characteristic wine-like odor and pungent taste It is the active ingredient in alcoholic drinks Uses: Medical (anesthetic, antiseptic, antidote and solvent) Fuel (engine fuel, rocket fuel, fuel cells) Low-temperature solvent in laboratories Properties: CAS Number 64-17-5 UN number 1170 Chemical formula C2H6O Molar mass 46.069 g/mol Appearance Colorless clear liquid Odor wine-like, pungent Density 0.78945 g/cm3 @20 °C Melting point −114.14 ± 0.03 °C Boiling point 78.23 ± 0.09[3] °C Solubility in water Miscible Flash point 14 °C Custom tariff number (HS Code) 22071000

An evening all about wines: cruise on the Lys river – wine seminar with wine specialist and tasting with appetizers – dinner in a unique restaurant, wines included. Program: Welcome by our guide/wine specialist and cruise on the canals of Ghent during 40 minutes. You will pass by following sights: St Bavo’s Cathedral, the Belfry and the St Nicholas’ Church Old guildhalls built by boats men, masons, grain measures, fishmongers, hag butters,… Impressive castles like the Castle of the Counts and the Prince’s Court, birthplace of Charles V The more than solid 13th century monasteries previously occupied by Augustinians and Dominicans. The Ancient Port of Ghent along with its quay-walls and mercantile houses, never too far away of shady inns packed with girls of easy virtue etc… We end our cruise along the pier of a unique historical cellar in the center of Ghent. Our guide/wine specialist offers you here a real wine seminar . We will taste here 4 wines with totally different...

Pale Rose Wine 100% Granache. Colour: Bright cerise-red. Crystalline. Aroma: On the nose, we find the typical characteristics of the Pagos de Araiz Grenache grape The sweet red fruit; strawberry and lemon mingled with surprising nuances, reminiscent of white pears, peaches, roses and lychee fruit, offers an aromatic note to the explosive aroma. Palate: Pleasant and sweet. The presence of red fruit stands out. The mid-palate is long, stable and vibrant. This Rosé wine is full of volume and has a persistent aftertaste; you won’t want to stop drinking it. Serving at 8-20 degrees Celcius Dark Rose 100% Syrah • Tasting Notes Colour: Rich robe with an intense violet colour. Aroma: Ripe red fruit with floral violet nuances, together with elegant toasted, balsamic and spicy notes. This wine is complex but balanced. Taste: Full, elegant and velvety, powerful that awards an embracing sensation of plenitude. The aftertaste is long and complex with persistent ripe fruit and spices.

100% Syrah • Tasting Notes Colour: Rich robe with an intense violet colour. Aroma: Ripe red fruit with floral violet nuances, together with elegant toasted, balsamic and spicy notes. This wine is complex but balanced. Taste: Full, elegant and velvety, powerful that awards an embracing sensation of plenitude. The aftertaste is long and complex with persistent ripe fruit and spices. Serve at 18 degrees. Alcohol content 14% • Aging: 12 months in French (80%) and American (20%) oak barrels

Fancy a nice summer date with a fine gentleman? Then our playful shirt dress Chloe is your perfect choice! This short and bohemian ensemble of a dress is a play of shades and grace. You could be tasting wine in a vineyard or traveling cross-countries to chase after beautiful sunsets, The puffy sleeves add a touch of cuteness to the sexy mini dress. The button-up round cut makes sure you're not too chilly if a sudden breeze would come by 100% Viscose Mini length dress Puffy short sleeves Colorful floral patterns Model is wearing size ‘S’ SKU Code: NF-002

250g glass jar (can be ordered in 30g jar) Honey-soufflé for those who like to wrap themselves in a soft blanket by the fireplace and sip hot mulled wine. In this taste of honey-soufflé you will feel the tart sweetness of honey wine, intertwined with the sourness of an orange, and hints of spices will complete the picture of a cozy evening. It is perfect to combine with hard cheeses, ice cream, charlotte or strudel. *All the useful properties of honey are preserved, as the temperature regime is strictly controlled. Shelf life: 24 months from production date

Cardamom has been known since antiquity and for many years of its existence, it has acquired the status of “king of spices”. This sophisticated spice originates in sunny Ceylon and over time its noble taste and unsurpassed aroma conquered the whole world. The sweetish taste of cardamom perfectly complements soups, pastas and all kinds of marinades. It is possible to add fragrant spices to pilaf, cereals, sweet fillings for pies and pancakes, etc. Use for Dishes of Indian and Asian cuisine, bakery products and pastries, spicy soups, desserts, mulled wine, coffee and tea. Taste Spicy, burning. Nutrition value on 100 gr. Proteins (g / 100g)… 11 Fats (g / 100g)… 6,5 Carbohydrates (g / 100g)… 40 Energy value (kcal / 100g)… 260

Cardamom has been known since antiquity and for many years of its existence, it has acquired the status of “king of spices”. This sophisticated spice originates in sunny Ceylon and over time its noble taste and unsurpassed aroma conquered the whole world. The sweetish taste of cardamom perfectly complements soups, pastas and all kinds of marinades. It is possible to add fragrant spices to pilaf, cereals, sweet fillings for pies and pancakes, etc. Use for Dishes of Indian and Asian cuisine, bakery products and pastries, spicy soups, desserts, mulled wine, coffee and tea. Taste Spicy, burning. Nutrition value on 100 gr. Proteins (g / 100g)… 11 Fats (g / 100g)… 6,5 Carbohydrates (g / 100g)… 40 Energy value (kcal / 100g)… 260

Product Type: Wine Taste: Medium Sweet Use: Dessert Wine Brand Name: Moet Champagne Alcohol Content (%): 12.5 Vintage: 2006 Grape Type: Muscat, Pinot Noir Grade: A Ageing Container: 750ML Packaging: Bottle, Box Shelf Life: 21 years Weight (kg): 0.75 Model Number: Imperial Champagne 6x750ml

To the north of the appellation's terroir, in the "middle mountains". This is the highest cru in the Beaujolais. Chiroubles has long been a stopping-off point for walkers stop to admire the magnificent views over the Beaujolais hills of the Beaujolais and the Saône valley. Soil: fairly coarse granite and porphyry. Viticulture: Planting density: 9,000 vines/ha to control the vigour of the grape variety. the vigour of the grape variety. Pruning: very short goblet pruning to control yields. Harvesting: by hand. Vinification: Traditional Beaujolais method, semi-carbonic, in whole bunches. Maceration for an average of 8 days. Aged in vats for 6 to 8 months. Tasting notes : A wine with no fuss! The nose is marked by characteristic aromas of peony and cherry. Solid and fleshy on the palate. The tannins are present without being harsh. The roundness of the grape variety comes through here with great depth.

After pick up from your hotel, we drive to the Utiel-Requena wine region, about 50 minutes from the city. The region is famous for its own special red grape, the Bobal. In the picturesque old town of Requena we visit some 11th century wine caves, dug out under the town; included in the visit is a wine tasting. From here we go to Utiel to visit a winery - we go into the vineyards, and they will show us how they make their wines. We finish the visit of course with a tasting of some of their best wines. In the village of Utiel we will have a delicious lunch (with more wine...) at a village restaurant. The tour can be adapted to your own wishes, with more wineries, a gourmet lunch instead of a village lunch, and could also be made accessible to people in wheelchair (contents will be modified).