Italy
Distributor
Italy
Parmigiano-Reggiano is produced exclusively in the provinces of Parma, Reggio Emilia, Modena and parts of the provinces of Mantua and Bologna, on the plains, hills and mountains enclosed between the rivers Po and Reno. This is the area hosting four thousand farms where the cattle are fed on locally grown forage.
Distributor
Via San Remo 219
10157 Genova - Italy
Greece
Plant based cheese with Gouda flavor With coconut oil Melts evenly Dairy Free Lactose Free Gluten Free Soy Free
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Vegan Parmesan is a plant-based cheese alternative with Parmesan flavour. This lactose-free parmesan is ideal for vegan dishes preparations
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Vegan cheese Edam style dairy-free cheese with Edam flavour in slices and blocks for sandwiches and toasts lactose-free Edam
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